The Atlantian (Atlanta, Ga.) 19??-current, May 01, 1921, Image 2
ROGERS’
Quality Bread
“Made With Milk”
Why spend hours baking when you can buy a
better loaf of bread for less—and save yourself
the drudgery of the kitchen?
Rogers’ Quality Bread
“Made With Milk”
Is just the kind of bread you would make at
home—made of the best quality ingredients
and baked in a place as spotless as your own
kitchen.
Can be had fresh daily at any of
ROGERS
—Economy Stores=
Full 16-oz. Loaf 9c