Newspaper Page Text
Wednesday, May 22,2019
dawsonnews.com I DAWSON COUNTY NEWS I 3A
Restaurant Scores
The following are food
service businesses that were
inspected by the Dawson
County Environmental
Health Department from
April 23 through May 15,
2019. A score of 69 or less
is failing.
Visit the Dawson
County Public Health
Inspection Page for a
searchable list of food
service scores:
http://ga.healthinspections.
us/georgia/search.
cfin ?cowity=Dawson/.
April 23
FREDDY’S FROZEN
CUSTARD
254 Crossroads Blvd.,
Dawsonville, Ga. 30534
Score: 98, Grade: A
April 24
SONIC DRIVE-IN
OF DAWSONVILLE
6637 Hwy. 53 E,
Dawsonville, Ga. 30534
Score: 97, Grade: A
April 25
CRYSTAL FALLS
GOLF CLUB, LLC
416 Crystal Falls
Fairway, Dawsonville,
Ga. 30534
Score: 96, Grade: A
AUNTIE ANNIE’S
PRETZELS
800 Hwy. 400 S Unit
K-13, Dawsonville, Ga.
30534
Score: 96, Grade: A
May 1
BURGER & SHAKE
#8
66 S 400 Center Ln.
STE 175, Dawsonville,
Ga. 30534
Score: 83, Grade: B
Notes: Container of
raw chicken stored above
open box of raw bacon
and ground beef chubs
(raw) in 2-door reach-in
cooler in back prep area.
Same cooler with carton
of shell eggs stored on
top of boxes of “fully
Cooked” hot dogs.
Container of raw chicken
stored above container of
fully cooked gyro slices,
raw hamburger patties
and fully cooked hot dogs
in 2-door sandwich unit
at cook line. To prevent
any possible cross-con
tamination, raw animal
foods are to be stored
according to final cook
temperatures with raw
animal food requiring the
highest final cook tem
perature (chicken) below
all others. Ready-to-eat
foods should be stored
above all raw animal
foods. COS: Containers
of chicken moved to low
est shelf in both coolers,
eggs moved shelf below
hot dogs, gyro slices/hot
dogs moved above all raw
animal foods in 2-door
reach-in cooler. Several
knives and vegetable
peeler stored on knife
magnet above 3-compart-
ment sink with dried food
debris on all blades. After
cleaning and sanitizing,
check for cleanliness
before storage. COS:
Knives/peeler removed
from magnetic rack and
taken to 3-compartment
sink for re-cleaning and
sanitizing. Knife magnet
cleaned and sanitized.
Wing sauce containers,
under grill, not cleaned
and sanitized after use
yesterday. Per cook, con
tainers were last cleaned
and sanitized 4 days pre
vious. Food contact sur
faces need to be cleaned
and sanitized every 4
hours of use. Microwave
with large build-up of
debris inside -clean and
sanitize frequently to pre
vent build-up that can fall
into food while heating.
COS: New containers
brought out for use. Used
containers taken to
3-compartment sink to be
cleaned and sanitized.
Will start cleaning and
sanitizing and/or switch
ing out for clean and sani
tized containers every 4
hours. Floors need a good
cleaning under equipment
in back room - behind
shelving, under coolers,
behind chest freezer and
around water heater -
accumulation of dirt/
food/grease in these areas
can be attraction for
pests. Floor needs clean
ing under fryer - accumu
lation of grease can be
attraction for pests.
May 2
CHEF TOMMY
THAI CUISINE
837 Hwy. 400 S STE
160, Dawsonville, Ga.
30534
Score: 100, Grade: A
May 6
JOHNNY’S NEW
YORK STYLE PIZZA
355 Quill Dr.,
Dawsonville, Ga. 30534
Score: 92, Grade: A
May 7
DA VINCI’S DONUTS
145 Forest Blvd. STE
455, Dawsonville, Ga.
30534
Score: 100, Grade: A
SUBWAY #3318 @
CIRCLE K STORES
INC
79 Hwy. 9 N,
Dawsonville, Ga. 30534
Score: 100, Grade: A
May 8
PAPA’S PLACE
3651 Dawson Forest Rd.
STE 160, Dawsonville, Ga.
30534
Score: 90, Grade: A
May 9
RUBY TUESDAY
#4845
796 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 96, Grade: A
May 13
CHICK-FIL-A
RESTAURANT
231 Power Center Dr.,
Dawsonville, Ga. 30534
Score: 100, Grade: A
May 15
BUCKHEAD GRILL
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 90, Grade: A
PEPPER JACK’S
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 91, Grade: A
RICE BOWL
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 91, Grade: A
FRESHENS YOGURT
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 91, Grade: A
BLUE RIDGE BREAD
CO.
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 91, Grade: A
SBARRO MAIN
STREET EATERY
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 91, Grade: A
CAFE ESPRESSO-
CARIBOU CO.
800 Hwy. 400 S,
Dawsonville, Ga. 30534
Score: 82, Grade: B
Notes: Open Monster
drink can and half-con
sumed candy bar on table
next to stove in main kitch
en. Drinks may be in kitchen
if in single-service (dispos
able) cups with a secure lid
and straw and stored prevent
any possible contamination
of food/food contact surfac
es and food shall be con
sumed in an approved desig
nated area separate from
food preparation/storage
areas. COS: Drink and
candy bar moved to office.
PIC will discuss with staff.
Dispensing nozzles of tea
machine in self serve drink
area with build up of mold
on diffuser inside nozzle.
This part of tea machine
needs to be cleaned and san
itized daily (same as remov
able nozzles that are being
cleaned and sanitized daily)
as required by regulations so
as not to allow for build-up
of mold. Tea machines dis
pensing assembly will be
completely cleaned and san
itized at end of service
today. 1-door lowboy cooler
holding time/temperature
control for safety foods
(TCS foods) above required
41F or below. Milk and half
and half holding in this cool
er at 45F - 47F. COS:
Cooler stocked for day this
morning < 3 hours, moved
milk, half and half, whip
cream canisters to walk-in
cooler. Service company
contacted. No storage of
TCS foods in this cooler
until cooler can maintain
TCS foods at 41F or below.
Shelving under all prep
tables in main kitchen need
a good cleaning - accumula
tion of grease that has
attracted dirt/food debris on
shelving. Clean more fre
quently to prevent build-up
that can be an attraction for
pests and can contaminate
equipment that may be
stored on shelving.
MSE HOSPITALITY
DAWSONVILLE, INC /
MAIN STREET
EATERY FOOD COURT
800 Hwy. 400 S STE FC
10, Dawsonville, Ga. 30534
Score: 91, Grade: A
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