The Jefferson news & farmer. (Louisville, Jefferson County, Ga.) 1871-1875, May 26, 1871, Image 4
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&6MI CVLTVSgL.
Dow Continuous Croppta* Exhaust the Soill
It seems to be a favorite proposi
tion, among agricultural writers, that
continuous cropping is exhaustive of
the soil; that cropping lakes from
the soil a certain amount of the bans,
such as lime, potash, magnesia and
the various alkalies formed from
these bases, &c ; that unless these
are put back by the way, or in the
form of fertilizers, the soil will be
exhausted and reduced to poverty.
Now, this is very specious and
plausible argument; and appears as
plain as that two and two makes
four; or, that if two were taken from
four, only two would remain. But
just let me tell the farmer that he can
as quickly and eSectually exhaust
the soil with the use of fertilizers, as
he can without them.
I state here as a fact, that the ba
ses—the mineral constituents assim
ilated by a plant as a part of their
food, is in nearly all the arable land
of our country inexhaustible.
It has required thousands of years
to convert the stones and rocks that
cover the earth into cultivated lands;
it will require thousands of years
more to accomplish their entire des
truction or exhaustion ; and while
this disintegration of rocks is going
on, the alkalies are set at liberty and
made available for the food of plants.
I assert also, by the authority of
Baron Liebig, one of the%hlest wri
ters upon organic chemistiy, that
one cubic foot of feldspar contains u
sufficient quantity of the alkalies to
supply an acre of forest trees for
many years.
Now, while we have feldspar and
formations of other rocks spread
over the surface of our lands, who
need fear the exhaustion of the soil ?
I can conceive of but three tvays of
exhausting the soil.
The first is, by stopping the dis
integration of rocks, thus prevent
ing the liberation of their alkalies.
Secondly, by incineration ; that is,
by permitting the soluble constitu
ents of the soil to be burned up.
And third, by the grazing of cat
tle.
We expect in due time to force
nearly all of our farmers to plead
guilty to all three of these modes of
exhausting the soil by their system
of farming. — Cor. in vEgis and Intel
ligencer.
Growth of Cereals.
Os late years, the laws controlling
the development of cereals from
germinating to maturity, have been
more carefully studied than in for
mer years, and t he results of these
researches are not only interesting,
but valuable in the highest degree
to the practical farmer, as they will
enable him to improve in his modes
of culture, by avoiding errors that
seriously interfere with the growth
and development of plants.
Among the most interesting of the
many papers that have been pre
pared on that subject, is one read at
a meeting of the British Association,
by Mr. F- F. Hal'et, in which were
detailed the resu’ts of a series of ex
periments conducted by the author
for the purpose of establishing cei
tain important facts connected with
the growth of cereals, darling up
on the conviction that grain, and es
pecially wheat, is injured by plant
ing 100 closely, be found a wheat
p'aDl would increase above the
grojnd in proportion as its roots had
room to develop, and that the roo.s
might be hindered by being in con
tact with the roots of another plant.
To enforce this argument against,
close platnting, we may add Liebig’s
remark, that “the greatest enemy to
a wheat plant is another wheat plant
not only because the natural devel
opment ol the roots are retarded,
but also for the obvious reason that
both require the same food ; small
head and kernels, and weak, flabby
3traw, are the nateral consequences
of this competition.” J. J. Mechi,
the widely known farmer and writer
of England, says the close sowing
of grain is a national calamity.
Mr. Hallet conliued his experi
ments, planting one kernel of wheat
only, and by applying the principles
he had previously deducted to iir-
E roving the method of cultivation,
e succeeded in raising whe, t, whose
ears contained 123 grain«. In
the coi'r'e of these irvest
ho mae'e other (■' cove e? with re
gard to the growth ot cereals, which
may be summed up as follows:
1. Every fully develop jd plant,
whether of wheat, oa L s or barley
presents one ear superior in produc
tive power to any of the rest on that
plant.
2. Every such plant contains one
grain, which upon trial, proves mo.e
productive than any other.
3. The best grain in a given plant
is found in its best ear.
4. The superior vigor of this grain
is iransmissittleinxlifFerent degrees
to its progeny.
5 By repeated careful selection
the superiority is accumu'ated.
6. Tne improvement which is first
raised gradually, after a series of
years, is diminished in amount, and
eventually so far arrested, that prac
tically speaking, a limit to improve
ment in the desired quality is reach
ed.
7- Bj still conlinsirig to .sqtec},
the’improvfnerit is in iniaißeu, and
practically a fixed tyjie is the result.
The progress now beings Jb#ls|u
agriculture is the joint workwfhefe
ry and practice, and the develop
ments ol late years concerning llife
structure and physiology of plants,
are of incalculable benefit. Chem
istry has now demonstrated the oof
ditions absolutely demanded by
vegetation for its growth, ami points
out to the enquiring miml the soui
ces whence the requisite mato'dils
can be procured, and the process by
which the mechanical action can be
best accomplished. Every really
successful farmer must, to som" ex- 1
lent, be a scientific man, because in
developing the capacities ol his land
to the utmost, in maintaining and
increasing its lertility, .and overcom
ing the difficulties that baffle others,
he must apply established principles
and the knowledge of tacts that
constitute important elements ol
success.— Farmer’s Home Journal.
Essay on Osage Hedgin.
By Stillman Slockwell, of Lyons, lowa*
How to Germlnate Osage Seed.
Take a box, say 14 inches square,
fill it with clean sand, take four
quarts of Osage seed, put it into a
small sack, place the sack in the mid
dle ofthe box of sand, pour scalding
water into the box until it is full; let
the water stand in the box one hour,
then draw it offfrom a hole in the bot
tom, place the box in a warm place;
repeat the process twice every twen
ty-four hours, but not have the water
hotter than you can bear your hand
in alter the first lime; follow this pro
cess ibr three or four days; by that
time the seed if good, will begin to
show sprouts, and time to plant.
Plant your seed in drills 1C inches
apart, one inch apart in the rows;
cover 1J inches deep in tresh plowed
ground, pack the dirt with a hoe or
roller; cultivate as you would car
rots, and if well cultivated they will
grow from two to three feet.
Take up the plants in the fall after
they have done growing, pu> them in
a cellar, or a hole dug in the ground,
in layers so that the tops of one layer
will cover the roots of the preceding
layer, and so on until you have them
all laid down, then cover the last
layer by putting dirt upon it; if in a
cellar see that they are [lacked close
so that the roots shall not dry up.
After corn planting is the best lime
for setting them; the buds on the live
plants will have started, so it will he
easy to tell the live from the dead
ones.
Prepare your ground by plowing
together six furrows, plowed at least
ten inches deep and well pulverized
with a harrow. The proper dis
tance for setting the plants i? six
inches, in a straight line. A strong
linen twine is the best line to set by;
take a shingle or board that will
measure twelve inches round, wild
your twine around this so that it will
cover the shingle one thickness, then
take black paint or tar and rub on
the edge of the shingle across the
twine and when you draw out your
line to set the plants by, you w'll
have a black spot on the twine once
in six inches. For setting the plants
first cut off'the lops to within one
inch ot the yel'-nv root; lake a pree of
wood IS inches long, chisel-shtq -d at
the lower end, one inch wide, place it
on the end of the root and force it in
to the ground until the top ofthe plant
comes almost leve' with the ground;
in this way the too.s will be drive i
straight into the ground, whereas, if
set with a dibble, rraiy of the roots
will hit on the side ofthe hole or other
obstruction and be curled up and die.
After the plants are sci, go through
the line with one foot on each side
and thoroughly pack the ground a
round the plants; the young hedge
should be kept clean of weeds and
the ground stirred often for the first
season. Before winter sets in plow
a deep furrow on each side of the
hedge, co\er-ug as much ofthe hedge
as possible for a winter's protection.
Second Year. —Uncover the hedge
carefully with a hoe as soon as the
ground is well thawed out, hut not to
trim until it has got well to grow ing,
then cut to within one inch of the
ground ; plow the ground on each
side of the hedge and adil one furrow
on each side; cultivate as you would
a to .v of corn through the season, and
if jv lice is done to it will grow four
feet high; this winter it will be able
to stand without injnry.
Third Year. —Cut to within two
inches of the ground alter it has got
well to growing, and con.inue to cul
tivate well; this year it ought to have
made a grow h of six feet, and where
it has done well will turn cattle; add
two furrows to the width of cultiva-
tion.
Fourth Year. —Lop the hedge af
ter it has got well to growing to with
in ten inches o ; ' the ground by cuf
ting each branch one half off", bend
ing it down as close to the ground as
possible by placing your loot upon it;
will generally split up or down and
lie in the right position, if not, fasten,
it down by twisting other branches
around, or fasten it down with
sticks, at any rat'd' make if femamln
a horizontal position, wfedn. each
plant will throw up some,hal£doz£p
shoots, and in this wayyrtoMnlHiaiie
go thicK a hedge that.the"smallest
bird cannot go through it, and «o close
to the ground that nothing can get
under it, The great failure of many
are aiVaid
tq cut it the ground, and
cerartMice M to make a hedge' where
iljey 3hoi|l«l leave off, viz: four or five
foil from the ground. If justice has
IbeMßfeiMSihe hedge, it will this year
make a to stop any
ordinary stock, although horses or
battle might be driven through it, but
rarely the second time. Afier this
fomrth-yeaf it should lie sheared, sides
andtop, and not allowed to grow
above five feet high, unless for a wind
break.
RSrAdrks. —The Osage Orange is a
native of ihe tropics and grows to the
size of 18 incites in diameter, there
fore it has to be dwaited to a shrub
to make a hedge; any disposition of
the plant to grow into a tree should be
stoppejl joy cutting down. Some say
that the fiest way is to let the hedge
grow until the third year, ami then
cut close to the ground, if that is the
case there is no witchery in dwar6ng
trees. lihink the better way is to
cut in June until you have a perfect
hedge, after that it will do to trim in
the fall, but to trim a young hedge
in the fall will ruin it. Those sel
ling out hedges should always have
spare plants of the same age as the
hedge, to fill up all places killed in
the winter, if a large plant is killed,
fill the place with a large plant,
never a small one.
The foregoing way of raising a
hedge ’I have got by experience, and
know irfullowed will be sure to make
« live leipce, that no kind of stock
can pass, jmd the cost can not exceed
20 cents per rod; my fence has not
cost tne 15 cents per rod.
It is a rather cu/ious coincidence
that the first bridge for carrying
water, for the purpose of naviga
tion, over a navigable stream, should
have been built for the Earl ot
Bridgewater, yet it is ueverlhless an
historical fact. In 1758, a plan
was made for the construction
ol a canal from the coalmines
of that nobleman to the city
of Manchester, a distance of some
seven miles, across rivers and val
leys and through subterranean pass
ages, by an engineer named Brind -
ley- He surveyed the ground and
declared the canal practicable, and
although assailed by ridicule from
every side, the earl had confidence
enough in him to determine on the
execution of the project. When
the canal had been completed as far
as the river Irewell, (navigable for
large vessels,) and Brindley was
preparing the work for an aqueduct
high above the river, the eminent en
giueers ofthat time declared it agreat
folly saying, “ They had heard of
castles in the air, but had never
seen the place where they proposed
building them, much less the place
[where they proposed building can
als in the air.” Ten months afier
this, the first coal-boat passed over
this elevated canal, while the ves-
sels in the river sailed past be’ow
it as before, without interruption-
This success caused several other
canals to be immediately planned,
and Brindley was ofien consulted
in their construction.
That ihisT now almost forgotten
engineer was a true genius, appears
from the fact that he never received
a good education. Till seventeen
years of age he worked for his fath
er, who was poor, and then bound
himself as apprentice to a mill
wright, where he soon showed so
much ingenuity that he often in
structed his master in the perform
ance qf new kinds of work. He
never resorted to books, nor to the
labor ol others, nor did he make
plans on paper, nor calculations for
iiis own use; he was not tamil-ar e
nougti with those th-.igs; but mo.e so
in pure mentallabor; he made his
who'e [dans and calculations in his
mind arrr lged all the parts otthe most
complex machinery in his iinagina
i'on, and retained the whole in his
memory, wfrch by this habit be
came most surprisingly vigorous.
When he had a difficult plan to elab
orate, he locked himself up in his
room and went to bed, and remain
ed there till his plans were ready.
When his own mind was satisfied,
he felt easy, being confident of suc
cess, and success always crowned
his labors. He died at the age of fifty
six years and left behind him many,
other works < f engineering and me
clianieal skill, which lor many gener
ations, past and lulue, testify to his
superior ability.
[Manufacturer and Builder.
Treatment for Chicken Cholera.
BY A. H. DAWSON.
In a recent number ot your pa
per I find a communication from G.
Bohrer on the diseases of fowls, par
ticularly what he considered indi
gestion, or chicken cholera, in which
he gives a diagnosis of the disease
which I suppose is probably correct.
He also says that, “up to the pres
ent time no treatment with which he
is ai quainted has proved satisfacto
ry.” Now I wish to say to him and
all of your readers, that I have
found a very easy and cheap reme
dy that is satisfactory. During the
yearslßfiSai:dlS69 I lostneajriy allof
my fowls, both chickens and tur
keys, .{entirely all of the latter,) by
this same disease. In one instance
an entire brood of chickens, some
two or three weeks old, seventeen m
number, all died under the hfcn in
Wie night. Asa remedy, I bought
one pound of Spanish brown, «tkl
mixed abmut one-fourth of it with
peibaps* three quarts of wheat bran,
(corn meal is just as good), and
placed it to a large sugar trough
near the, hen-house door. In a short
time they had devoured it all. A
week or two aflerwards J gave them
another portion, and SO on uptil the
whole pound wak administered. In
the meantime I gave them every day,
buttermilk, clabber, dishwater, Sec.,
as much as they would drink through
the day. 1 also whitewashed my
hen-bouse completely inside and
out, and gave them, in a trough
placed in the hen-house, about half
a bushel of slacked lime to cat and
wallow in at pleasure. And the re
suit has been that I never had
healthier fowls in my life, and I do
not think I have ever had a lousy
chicken under this treatment.
I would also state that for some
years past I have always raised a
patch of popcorn to feed young
chickens on. They will pick it up
freely at four or five days old, and as
soon as they can eat it, I feed them on
large corn.
This, I have thought tends to pre
vent trouble with gapes.
Cultivation of ths la tits Adriatic
During the past few years, Dr.
Oscar Schmidt, professor of zoology
at the University of Gratz, hat em
ployed several weeks of the early
summer in artificially producing and
rearing the bath sponge. His la
bors have met with such success
that bis system has been adopted
by the Austrian government, and by
it carried on, on the coast of Dalma
tia.
It has for some time been a well
known fact that several families of
zoophytes have such great powers of
reproduction that a portion of one
will grow and form on an entire new
body. This property has been tak
en advantage of by Dr. Schmidt, his
process being to cut the sponge into
pieces, fasten each to a pile,and im
merse it in the sea. The pieces then
grow, and eventually from each one
a spherical sponge is obtained.
According to the estimates of
Dr. Schmidt, a small piece of
sponge at the end of three years will
represent a value of ten cents. The
total cost of raising 4000 sponges, in
eluding the interest on the exp ended
capital lor three years, is estima
ted at $42.40, and the income atabout
SSO, leaving therefore a net profit of
$37.60. There is no doubt but that
the practice of this branch of indus
try will be the means of.considerahie
benefit to the inbabitanlsoflhe Ibrian
and Dalmatian coasts.
The Journal de Pharmacie et de
Chimie contains an account of some
experiments by M. H. Violette, on
the best method of preserving eggs—
a subject of much importance in
France. Many methods had been
tried ; continued immersions in
lime-water or salt water; exclusion ol
air by water, saw-dust, etc., and
even varnishing has been tried, but
respectively condemned. The sim
plicity of the method adopted on
many farms, that of closing the pores
of the shell with grease or oil, had,
however, attracted the attention of
the author who draws the following
conclusions from a series of exper
iments on this method. Vegetable
oil, more especially linseed, simply
rubbed on the egg, hinders any al
teration for a sufficiently extensive
period, and presents a very simple
and efficacious method of preserva
tion, eclipsing any methods hitherto
recommended or practiced.
To Ci.ean Paint. —There is a
very simple method to clean paint
that has become dirty, and, if our
housewives would adopt it, would
save them a great deal of trouble.
Provide a plate with some of the
best whiting to be had, and have
ready some clean warm water and a
piece of flannel, which dip into the
water and squeeze nearly dry; then
take as much whiting as will adhere
to it, apply it to the painted surface,
when a little rubbing will instantly
remove any dirt or grease. After
which wash the part well with clean
water, rubbing it dry with a soft
chamois. Paint thus cleaned looks
as well as when first laid on, with
out any injury to the most delicate
colors. It is far better than using
soap, and does not require more
than half the time and labor.
Olieographs; Marbled Paper.
A so-called novelty has been ad
veitised in England lately, under
this name. It is simply paper, on
which peculiar accidental figures arc
formed by the following process: Oil
is dropped on Water; paper is laid on
the surface; this is allowed to float an
instant, and then drawn through ink,
and washed with water. It appears
to us that the main principle of this
so called novel method is identical
with the manner in which thus far all
marbled papers have been manufac
tured namely, a shallow bath of wa
ter mixed with some ox-gall is pre
pared and sprinkled with watercol
ors mixed with gum, etc., on the
surface, so that they float and form
qll kinds of accidental figures*. Then
a sheet ol white paper is laid on the
water for an instant, and taken up
directly;after which it is dried.
Sharpening Edge Tools.
The Mark Lane Express copies
the following recipe Tor sharpening
edge tools from a German scientific
journal, for the benefit of farmers,
mechanics and laborers:—“lt has
long been known - that the simplest
tneihol of sharpening a razor fs to
put it for half an hour in water to
which has been added
of iis weight of muriatic or sulphuric
acid, then lightly wipe it off, ancf af
ter a few hours set it on a hone.'—-
The ackl here supplies the pfacebF
a whet-stone by corroding the whole
surface evenly, so that nothing mete
than a smooth polish is - necessary.
The process never injures 'good
blades, while badly hardened <Bms
are generally improveb by it, al
hough the cause of improvement
remains unexplained.
“Os late this process has been ap
plied to many other cutting imple
ments. The workman, at the begin-,
ning of his noon-spell, or when he
leaves itin the evening,moistens the
blades of his tools with water acidu
lated as above, the cost of which is
almost nothing. This saves the con
sumption of time and labor in whet
ling.”
Influence of the Moon.
Young plants, like human babies,
must have plenty of rest. If they
shoot up from the seed in the wan*
ing of the moon, they enjoy the re
pose of the long, dark nights; if in
the growing moon, their young life,
over stimulated by the light, perish
es or suffers deteiioralion more or
less.
The latest observations make it
certain that the sun-heat reflected
from the full moctn’s face is suffi
cient to dispel clouds, and it must
modify, therefore, notably, the cli
mate of the kitchen garden.
One of the most brilliant astro
nomical discoveries of the last ten
years is that of the so-called eleven
year cycle, during which Jupiter
and the other planets alternately col
lect upon one side of the sun, and
then at other times disperse them
selves around it, producing in the
one case an abundant supply of spots
upon the sun’s disc, with a corres
ponding lowering of the climate of
the earth, and in the other, the dis
persion and disappearance of spots,,
and a higher mean temperature of
the earth.— Lesley's Lectures.
Greasing Wagons.
This is of more importance than
many wagon owners imagine. The
following, from an unknown source,
is valuable information on the sub
ject, which we trust will be duly
heeded:—
“Few people are aware that they
do wagons and carriages more inju
ry by greasing too plentifully than
iu any other way. A well made
wheel will endure common wear
from ten to twenty-five years, if care
is taken to use the right kind and
proper amount of grease; hut if this
matter is not attended to, they will
be used up in five or six years.—
Lard should never be used on a wag
on for it will penetrate the hub, and
work its way out around the tenons
of the spokes, and spoil the wheel.
Tallow is the best lubricator for
wood axle-tree3, and castor oil for
iron. Just grease enough should be
applied to the spindie of a wagon to
give it a light coating; this is better
than more, for the surplus put on will
work out at the ends, and be forced
by the shoulder-hands and nut
washer into the hub around the out
side of the boxes. To oil an iron
axletree, first wipe the spindle clean
with a cloth wet with spirits of tur
pentine, and then apply a few drops
of castor oil near the shoulder and
end. One teaspoonful is sufficient
for the whole.”
We would add, that for journals
on which there is a heavy pressure,
it is a good plan to mix with the oil
some lamp-black or common soot;
powdered plumbago or black lead is
also employed for the same purpose.
Exchange.
Sow to Zssp s Chain from Frothing Over.
Happening one day to visit the
house of a friend who kepi a cow
and made butler, I there saw a sim
ple method he used to overcome the
great trouble of all butter makers
using the old-fashoned upright chura,
viz: the overflow of the cream dur
ing the process of churning. His
plan was as follows: Take the body
of the churn and cut a groove
around the inside of the mouth,
about thtee inches front the top and
three-eighths of an inch deep, and
then remove half the thickness of the
wood, making a shoulder all around;
then lake the cover and cut it nicely
inside, and now done away
with all the old nuisances of cloths,
tubs, pans, etc., heretofore required
to save the cream that flowed over.
Any man, almost, can do this, of the
churn may be taken to a carpenter
and treated for a few cents. Many
an idea of less consequence than
this is patented, but all may take
this one for what I gave for it.— Cor.
in Scientific American.
Bain Statistics.
Water is so universally present in
the air that the influence of the moon
upon the rain-fall, as on the sea, in
the tides, may be watched wiih in :
terest. Mr. Glaisher asserts, aftipT,
much long and patient investigation,
that the ninth day of the moon is
the most rainy of the whole twenty
eight, and that ift the first and last
weeks of the muon’s age, the rain
fall is less than the average. The
recotds kept by Mr 1 . Glaisher also
indicate four o’clock in the afternoon
as the rariiest hour in the day.
What is the difference between a
belle and a burglar ? One Barnes
false locks, and the other false keys.
BPARTA SOUTHERN BRANCH BOOK AND M fcSICffTUBRSCOtUMWS. _
met* wlbsS! ***, .uor.-rO i ... .’ “ ~ ~
Books, Music, Stationery *c.
Knowing the advantage afforded tbs raoniseta
Southern Branch Book and Music Btprf,
v« hay* accepted the management of a branshof aevaral (ergo u«
House*, bj which arrangement we are aaahlnl te Mil
Books, Music, Musical lustnmeits, SuUttefr J** |u„*e*
at New York price*.
IN oar Book Department we offer at lowest pobliahera’ rates.
LAW AND MEDICAL BOOKS,
SCHOOL BOOKS,
MISCELLANEOUS BOOK*.
TBSOLOQICAL BOBUS
Music IBooks! Mlusic IBooks 11
PIANO FORTE METHODS,
PIANO STUDIES,
PIANO MOSPS.
Primer*, Dictionaries and Theoretical works, Mtuical Literature, Organ laetnetien an
Music.
HARP AND GUITAR,
VIOLIN INSTRUCTION BOOKS,
FLUTE INSTRUCTION BOOSES,
FLUTE AND VIOLIN fIHRUO.
ACOORDEON, FLUTINA AND BANJO, FIFB,
DRUM, BUGLE AID BAND MUSIC.
VOCAL METHODS and Eaercises for Adulte and Juvenile Class**.
GLEE BOOKS AND PART SONGS,
VOCAL MUSIC, CHURCH MUSIC, ORATORIES,
p SABBATH SCHOOL MUSIC * Ac., A*.
Under each of the above heads we have a large and varied enlanUrn AM Made of Tint
Class writing papers. Note, Cap and Letter Papor, Cards, tinvolopet BHl4tad ftlir.ltlil
Blanks Sus, Ac. ' ■
As wo have a Job Printing Office in eonneotlon with oar stora, wa aaa
ter Heads, Bill Heads, printed Envelopes Cards Ac., Ac., at asnhEedvaMee «atart irg
Pianos, Organs, Melodeons and any other Musical Instrument faraiahad at '
anufaoturers* 1 1 011 ,
When a large organ or piano is sold, we send a man to pnt it np, free es charge.
0-
Mis c ellaneous.
GOLD AND STEEL PENS,
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