Newspaper Page Text
aOBIC ijltukal, department
Field, Farm and Darden.
y; e solicit articles for this department,
ranine of the writer should accompany
flatter or article, not necessarily for pub
p - ,a, but as an evidence of good faith.
6otne Thoughts About Lawns.
in the matter of lawns, I want particu
! t 0 speak of the lonely grass patches
the farm and suburban houses
people of moderate means, and to
simple ways of caring for and im
* ng them at a small exnense, says T.
* Hoskins, in Vick's Monthly. And,
*,t a!x>ut the grass—the peculiar feature
' a lawn—June grass, Kentucky blue
* (Poa pratensis), is distinctly the
Cerican lawn grass. It is really more
*a that, for anywhere north of the Gulf
Kjtes we would have to fight hard to pre
nut this peristent and beautiful gra s from
ating possession of any spot where we
juuld not subject it to the plow. I know of
inly one grass that can hold its own on a
jry light soil, such as is everywhere com
aou, and when possible is preferred for the
site of dwellings, against the June grass.
Orchard grass spreads only by seeding, as it
has no running root stocks, but a tuft of it
once in possession, cannot be killed out by
the crowding of other gra-ses. Such a tuft
it is almost impossible to run a lawn mower
over, and to dispose of it effectually the
epad'e must be resorted to. On a close sod
of June grass, however, it is difficult for the
light seeds of orchard grass to get a hold.
Is June grass will lake possession at last,
and is really the best grass, and the only
one that will hold on where the soil is light
and there is muc;i treading, it might be and
has been said that we should sow it alone.
Yet, though so persistent and prevailing,
June grass starts raiher weakly, and 1 be
lieve that the ordinary lawn mixtures are
best, although only wnito clover (and
dandelion) will long remain where June
grass has a chance t o^pread.
But iu order to have a good lawn quickly
In a dry soil, the ground must be enriched
and well plowed. To avoid weed seeds, this
enriching had best be doue with ground
bone, sown on the furrow at the rate of
eight or ten pounds to the square rod.
Along with this, either good wood ashes in
a.out the double quautity, or muriate of
potash in the same quautity is necessary.
It is worth taking considerable time and
trouble, when preparing to seed, to get the
ground level, or evenly graded, as depres
sions are not only unsightly, but as they col
lect water they are usually weedy spots.
After plowing, harrow well, sow the seed
and "board down” the surface in the ordi
nary v> ay in which gardens are smoothed
for fine seeds. Then keep off the surface
nntil the g ass is large enough to be safely
walked upon.
A woll set lawn will not get weedy if fre
quently mown, yet it may be mown too fre
quently for the good of the grass. Around
the doors, where there is much treading,
plantain and door-weed, polygonum
aviculare, are sure to appear. These may
be fought away in nicely kept grounds; but
lam not at all averse to them about the
farm house doors, or those of plain subur
ban places. The door-weed, or knot-weed,
as some call it, seems to me well suited to
the very place it takes. Plautain, especially
whore it grows very rank, is not exactly
nice, yet it is better: thau bare ground, and
that is what would be there, usually. Still,
if one has time to fight the plantain, and
let the door-weed take its place, so far as it
will, it is better to do so. But the Indiaus
show their usual shrewd observation when
they call the Plantain "the white man’s
foot.”
After a lawn has been neatly leveled,
sown, and become well set in gross, the
main point is its preservation. This is in
no way difficult, if frequent applications of
fertilizers are made, and severe wear is not
allowed in particular spots, for games or
otherwise. Though fine bone is the best to
seed down with when it is harrowed into
the soil, it is of little or no use when sown
upon the grass. Instead of that, a good
complete fertilizer, using about five pounds
to the square rod, once in a season, after the
first spring mowing will keep it up. An
odorless brand is to be preferred. Wood
ashes alone will keep up the grass for some
time; but when this is used it is well to ap
ply some nitrous fertilizer occasionally—say
a pound of nitrate of soda to the rod, when
and where the grass lacks greenness.
Maintaining Fertility.
The Baltimore American says that farms
adjacent to large cities are sooner run
down, and the soil becomes poor and unpro
ductive much sooner than remote farms.
One great reason of this is the ready market
a large city affords for everything a farm
can produce, and the temptation to the
farmer to dispose of hay, grain, straw and
husks is so great that farmers do not keep
as many cattle, horses or sheep as they
would were they not so convenient to a
ready market. The consequence of this is
there is less barnyard manure made to go
hack to replenish the soil, and year after
}ear the land is thus robbed and impover
ished until the farm is put in the list of
worn-out lands.” It is a great mistake to
bus rob a farm of its best manurial ele
ments, for if fod on the farms the same
products would yield returns worth more
than twice the amount realized in the cities,
’ides being beneficial longer than one
sell from a farm in a way that destroys
t e fertility of the land. Some farmers de
fend their methods by saying: “Oh, I al
ways buy some kind of commercial fertil
iZ(“r to take the plaoe of the barnyard
Manure that I would have if I did not dis
pose of my straw, husks, etc.” Well, what
e you know about the component parts of
•he fertilizer you purchase? Do you kuow
Jour land needs just what these fertilizers
"the kind you get—are said to contain? Do
Jou think their use is as sure to benefit both
te crops and the land as the genuine barn-
Jard manure i Do you expect to keep up the
*■' tility of the soil by tho constant use of
commercial fertilizars? If you do, banish
SQC atl idea, and remember if there is
anything in connection with farming that
w worth imitating your ancestors in, it is
0 application of barnyard manure, the
great and only truly reliable soil fertilizer,
you have an abuudance of bay and
raw, it will pay you to buy up sheep at
e stockyards in the fall, and also cattle,
n l!0< * them tnrough the winter. Tiieir
amire will more than pay for their keep
'B. and they can beside be disp >sed of in
e spring at a good profit. It is indeed a
r unn *nd an iiiilifTereut farmer who
* l<ire ever y °ther year a pasture or
break' 1 " * ** •° rich that be can
foil order of rotation of ci ops to
til* :" W|tlj grain. 11 any practical aultion
av “ oncluded ft is U*t to kwp the
barnyard manure hauled out and spread on
the land about as fast as it is made, as the
lend will thus get the benefits of many ele
ments that are lo6t while it is undergoing
fermentation. Of course, in advising this,
reference is had to pastures and grass
lands; if thus spread on plowed lands be
fore a crop has got started, much of the
liquid element is lost. Does the farmer,
w ho to bis sorrow notices thathis farm land
is getting poor and his crops each year get
ting less, and his work becoming harder
even to get t.ieae light crops, pause and con
sider why perhaps the adjoining farm has
been at the same time improving, and is
yielding larger and better crops than it did
a few years ago? No. Well, there is sim
ply this difference: One farmer has “run”
his farm with an aim to keep up the fer
tility of the soil, the other simply to get all
he could out of the soil; in short, one farm
is run up, the other run down. Take a farm
tl at is in the finest tilth, where the land is
rich an t producing fine crops, and let it be
routed year after year, either on shares or
in any other way, and it is only a matter
of a few years before the land will not pro
duce half as much. The reason is easily
seen. The tenant is not interested in main
taining the fertility of the soil—his princi
pal aim is to get all he can from it, and if
he does not truly ride a free horse to death,
it will only be because his lease was not
quite long enough to overc >me the excel
lent coudition the soil was in when he com
menced.
Profits trom the Orchard.
It is quite certain, says the New York
World , that much is yet to be learned in
orchard management to make it uuiformly
profitable. If there were any doubt on this
subject an observation of the manner in
which its products are often gathered and
marketed would be sufficient to dispel it.
Many defective apples, as well as better
windfalls, that would make excellent vine
gar if put to that use, are allowed to waste
and rot. When cidar is made too little care
is exercised in excluding decayed fruit and
also as to the time and manner in which it
is made, so that the article produced is not
of the best and will not command a remu
nerative price.
Again, in picking the fruit from the
trees, ladders are handled so roughly, or
limbs r-haken by clumsy or careless climb
ers, that many of the best of the apples are
knocked off ad bruised by the fall. None
but the most careful bauds should be al
lowed to gather the fruit from the trees. It
oug it to be remembered that au apple bruised
in the basket at the picking, means a rotten
apple in the barrel, causing not only its own
loss, but au additional one, by inducing
rot in others with which it comes in con
tact.
A careful man ought also to do all the
barreling. When a full basket is received
au empty one should be handed to the
picker and the apples be lilted by tho hands
out of the basket and carefully laid, not
dropped, into their places in the barrel.
Face two rows stem down against the head
that is to be taken out wheu the barrel is
opened for sale or use. The others may be
laid iu indiscriminately but carefully until
the barrel is full.
A gentle shaking is allowable, just
enough to better settle the fruit in place;
theu the head should be pressed in by the
use of an apple press. Just how much
pressure may be applied must be left to the
judgment of the operator, but it is quite as
likely tj be too little as too much. At this
stage a bruise from the pressure of the head
will not cause rot as it would were the pres
sure not still continued upon it,by which the
germs of decay seem to be prevented
from entering the bruised spot, as they
would if it were more freely exposed to the
atmosphere. Whatever may be the reason,
it is quite well established that a pressure
that prevents any movement of the apples
when the package is handled, even if it oc
casions bruises to a few, is necessary to good
keeping when barreled.
While a selection of fair and sightly ap
ples is allowable and expected for the head,
to be showu to the buyer, these should not
be so much better than the average as to be
disappointing when examined lower down,
but all should bo merchantable and up to
the standard that is claimed by them. In
packing apples forsale it is advised to make
first and second qualities, and whore there
is a portion of unusually large fruit even a
third may be made to advantage, for uni
formity in size adds much to the appear
ance. More money will I e obtained for a
crop properly graded and each sold on its
merits than if all were packed indiscrimi
nately without regard to size. In general,
packing in the orchard at tho time of the
picking will be found the best; but circum
stances alter cases so much that no fixed rule
will apply alike to all.
Gov. Wright on Agriculture.
Gov. Wright of New York, one among
the greatest statesmen in the days of Clay,
Webster and Calhoun, in an address pre
pared for the State Agricultural 8 cietv,
which met at Saratoga, said: “The per
vading character of this great and vital in
terest, however, its intimate connection
with the wants, comforts and interests of
every man in every employment and call
ing in life; and its controlling relations to
the commerce, manufactures, substantial in
dependence, and general health and pros
perity of our whole people, present abun
dant subjects for contemplation upon occa
sions like this, without attempting to ex
plore the depths or to define the principles of
a science so profound, and, to the unini
tiated, so difficult, as is that of agriculture.
“Agricultural production is the sub
stratum of the whole superstructure; the
great element which spreads the sail and
impels the car of commerce aud moves the
hands and turns the machinery of manufac
ture. The earth is the common mother of
all, in whatever employment engaged, and
the fruits gathered from its bosom are alike
the indispensable nutriment and support of
all. The productions of its surface and the
treasures of its miues are the material upon
which the labor of the agriculturist, the
merchant and the manufacturer are alike
bestowed, and are the prize for which all
alike toil
“The active stimulus which urges all for
ward, excites industry, awakens ingenuity,
and brings out invention, is the prospect or
hope of a market for the productions of
their labor. The farmer produces to sell;
the merchant purchases to sell; and the
manufacturer fabricates to sell. Self-con
sumution of their respective goods, although
an'indispensable necessity of life, is a mere
incident in tho mind impelled to acquisi
tion. To gain that which is pro luce ior re
quired, by the tale of that which is pos
sessed, it the great struggle of laboring man.
“Agricultural production is the first in
order, the strongest in necessity and the
highest iu usefulness in this whole system of
acquis! lon, (The other branches stand upon ]
it, sr sustained by it, aud without it could J
- THE MORNING NEWS: .MONDAY. OCTOBER 7, 1889.
not exist. Still it has been almost uni
formly, as the wb >le history of our state
and country will show, the most neglected.
Apprentice-hip, education, a specific course
of systematic instruction has been, time out
of mind, considered an indispensable prereq
uisite to a creditable or successful engage
ment in commercial or mechanical pur
suits; while to know how to wield the ax,
to hold the plow and to swing the scythe
has been deemed sufficient to entitle the pos
sessor of that knowledge to the first place
and the highest wages in agricultural em
ployment.”
How Many Sheep Per Acre?
This question, says the Indiana Farmer,
has been asked us, How many sheep can be
maintained per acre on a farm as a
specialty ? We have submitted the question
to several persons having some experience
in keeping sheep. Those who have an
swered have agreed generally that large
breeds require more food to maintain them
in good condition thau the smaller or
Merino breed, which weigh only about 100
pounds. Two reply that light, average
sized sheep require about the same amount
to keep them that one cow does. Another
says that he has found that with large
Shropshire grades that will average eight to
nine pounds of wool per fleece, and weigh
ing 130 to 150 pounds each, are as seven to
eight to one cow in the food to keep them.
Now it is estimate 1 that the product of two
acres cf what we call good land in Indiaua
will keep one cow under the pasturage aud
dry feed methods of farming. S> by these
statements it is seen that the product of cne
acre of good land will keep four head of
sheep per year. This is on the assumption
that the pasture season is a fair average
one. With these facts one may readily
estimate the profitableness of sheep farm
ing on our fairly good lauds. Considering
that flocks of large breeds may and do
average seven pounds to tbe fleece and taat
about 90 per cent, of the .increase is saved,
it will be found that there is profit in sheep
husbandry. The value of sheep as fertil
izers, of course, must be taken into the
count.
But anew era has dawned in live stock
farming, and its advantages are as great in
sheep husbandry as iu other stock. We re
fer to the silo and ensilage feeding. The
noted dairyman of Wisconsin, Hiram
Smith, says he fully believes that with this
new method of stock farming one acre of
good laud may ba made to keep a cow. If
it will thon the products of one acre may
easily keep seven to eight head of sheep,
fur it has been found that ensilage may be
fed to sheep with most excellent results. A
gentleman who has tested the matter says:
“The effect of feeding ensilage to sheep is
very gratifying in the past few years, and
feeding it to ewes is as excellent as feeding
cows with it. They were in splendid cond -
tion at lambing time, aud I never saw
healthier or more thrif y lamb3. I fed all
my sheep corn ensilage and some hay daily,
but very much preferred the silage. After
over t o years’ practice I find them more
thrifty and healthy than my flock was be
fore, and I think that I can keep nearly
double the number of sheep on the same
quantity of land I could iu the old way of
feeding them.”
Look to the Calves.
The Maine Farmer thinks that calves
should be kept growing without interrup
tion from the time they are taken from the
cow till they arrive to an age of usefulness.
It is easy enough securing this continuous
thrift when the owner gives proper atten
tion. But there is much bad management
wi h calves at this season of the year. If
confined to the pasture where they have ruu
during the summer, without additional food
they are sure to grow thin in flesh and lose
ground wheu they ought to be growing
right along. On the other hand, if turned
into a run of extremely fresh grass they
are quite liable to scour, and many times
this difficulty will follow so long as the
grass la ts. Later on they are left out ex
posed to the cold storms and frosty nights
of late autumn aud compelled to live as
best they are able on only frosted grass. As
a result of all this they come to winter
quarters reduced iu condition aud actually
less iu weight than at a time two or three
months previous.
Now, what has been gained from the feed
they have consumed during the time and
from the time that has passed without gain?
This has all been lost, for it will take some
time and good feed to turn the tide and
start them again into thrift. A good prac
tice is to house them nights and give extra
feed of some kind. We have secured very
satisfactory results from a feed of good hay
each night at the barn. Of course more
rapid growth can be made by adding wheat
bran, crushed oats or linseed meal. At
any rate, they should be kept thriftily
growing, and to do it must have something
good to eat beside what they can get in
pasture at this season of the year.
Farm and St ock Notes.
Twenty-one million cows in the United
States yield 7,850,000,000 gallons of milk,
6,500,000 pounds of cheese and 1,350,000,000
pound -of butter.
Dakota has no mercy on tbe man who
allows foul we. ds t > grow on his premises.
He is promptly fined ..y a supervisor, who
iu turn is fined if he fails to do his duty.
Have no more land than you can cultivate.
If five acres are all that you can do justice
to, confine yourself to that; if you cau care
for 100 acres then own that much; but don’t
have a quantity of laud lying idle.
All plants and trees consume water in
large quantities. Sir John Laws discovered
that au acre of barley will take up 1,094
tons of water in two days. Trees and plants
are composed more largely of water thau
any other substance. The branch of a
tree will lose nine-teuths of its weight by
drying. ______________
Household.
To Pickle Boos. —Boil until very hard,
then put into ttrong vinegar with a few red
beets.
To Can Tomatoes.—Scald and skin
them, then cook the same as you would for
the table, only, of course, you do not sea-on
them. When pretty well cooked down put
into glass cans and seal tightly.
Popular Science.
A great many people seem to be lalioriug
under the impression that a trip in the
electric cars during a storm accompanied
by lightning is exceedingly dangerous.
Such, however, is not the case, for so excel
lent are tbe precautions taken to insure that
the discharge is conducted to the ground
that no harm can result. Bach car is pro
vided with lightning arresters, which pro
tect the apparatus from all damage, and
absolutely liiaurik the safely of tbe passen
gers.
There is now running at tbe Paris exposi
tion a hydraulic tram tnat consists of four
carriages and has room for about 100 pas
senger*. Tbe train runs as smoothly as a
boat on water. There are no wheel*, no
atearn, no elec ricity, apparently nothing to
make it go. Vet it will go at a rate of 125
inilea au hour, while as far a* motion mav
Lie felt theca is no iS. The passenger canu t
te l by any viorauou of tbs car that he is
moving at all.
MEOICAI*
HEADACHE.
“ I was for many years a
perfect martyr to Headache
and Dyspepsia, and some
times thought it would kill
me. After trying many
remedies, and finding them
of no account, I concluded
to try Simmons Liver Regu
lator, and I am now and
have been for fifteen years
a stranger to a headache.
I can recommend the Regu
lator, for it is no humbug.”
—B. I. Dodd, Putnam Cos.,
Ga “I have suffered for
five years with the Sick
Headache, and find it is the
only thing that will give me
relief.”— W. J. Alston, Ar
kadelphia, Ark “I use
Simmons Liver Regulator
when troubled with Head
ache. It produces a favor
able result without hinder
ing my pursuits in business.
I regard it as a ready pre
scription for Disordered
Liver.” —W. W. Wither,
Des Moines, lowa.
They have been tried for over fifty year*, and
are to-day the most popular in use.
Tour fathers and mothers used them. They are
the Safest, Purest, and Bert Remedy for Liver
and Stomach Diseases ever oomponnded.
For Sale by al 1 Druggists. Price 25 cte. per box ;
8 boxes for GS eta - or eont by mail, postage free, on
receipt of price. Dr. J. H. Schonck A bun, Phil* To.
CLOTHING.
CUE
Fall Opalig
WAS A
We feel satisfied
we have shown one
of the most com
plete lines of novel
ties in Clothing, Hats
and Furnishings to
be seen in the city.
We are always
pleased to show vis
itors through our
stock, whether they
wish to purchase or
not.
--AS-
It will cost you noth
ing to get posted,
“call on us.” A few
souvenirs left.
All & Ml,
ONE-PRICE CLOTHIERS,
BAITERS AND FURNISHER^
163 CONGRESS ST.
FLOUR.
MOTHER SHIPTOFS
FLOUR
HAS do equal for making Bread, Cakes and
Pies.
IS THE PRIDE OF ALL FAMILIES WHO
USE IT.
All popular grocers have It for sale In 8, l‘J
and 24-pound sacks. If you hare not used it,
TRY IT.
THE TRADE SUPPLIED BY
HENRY SOLOMON & SON.
COAL AND WOOD
or ALL KJ*DS AHD All* B PROMPTLY
0IUTIBII).
ID, It. Tliomas,
111 Bay St. . . West Ht. Broad Wbarvas.
MEIUCAL.
IQ TO
(Prfekly Ash. Poke Root end Potassium.)
MAKES POSITIVE CUBES OF ATX FORMS AND STAGES OF
Phytic tan* endorse P. P. P. as a spier. ■ (
did combination, and prescribe it with
great satisfaction for the ceres of all
forms and stages of Primary, Secondary
and Tertiary Syphilis. Syphilitic Rheu
matism, Scrofulous Ulcers and Soros.
Glandular BwsUings. Rheumr“#m, Kid
ney Complaints, old Chronic Lscers that
SYPHILIS
have resisted til treatmont. Catarrh, Skin
Diteases, Eczema, Chronic Female
Complaints, Morcurial Poison. Tetter,
Bcaldhead, etc., etc.
P. P. P. is a powerful tonic and an
excellent appitizer, building up tho
system rapidly. If you are weak and |
feeble, and feel badly try P. P.FFa. a and j
RHEUMATISM
IKON WORKS.
KEHOE’S IRON WORKS,
Broughton Street, from Reynolds to Randolph Streets,
— GroourpH gy
CASTING OF ALL KINDS AT LOWEST POSSIBLE PRICES.
THE RAPIDLY INCREASING DEMAND FOR OUR '
SUGAR MILLS AND PANS
gilj Has induced us to manufacture them on a more extensive scale than eve
TBJf STANDARD or £xcEl°T*NoE DSO llas ■ sp * rnd to maiutßl, i their lilOli
Ri These MILOS are of the BEST MATERIAL AND WORKMANSHIP, with
, Eli heavy WROUGHT IK N SHAFTS (made long to prevent danger to tho
§WT operator), and rollers of the best chare al pig iron, all turned up true''
S.f F1 They are heavy, strong and durable, run light and even, and are guarari
ca l mb *” grinding the heaviest fully matured s-V—
--lik!* lyUn All our Villa are fully warranted for one year.
IJKIMii Our PANS lieing cost with tho bottom, down,
HIMi smoothness, ilnrnhilitv and uniform t ■ of
IjiSP FAR SUPERIOR 'lO THOSE M.gliE IN
g ffil Having unsurpassed facilities,
WE GUARANTEE OUR PRICES TO BE AS LOW AS ANY OFFERED.
A Largo Stock Always on Hand for Prompt Delivery.
WM.KEHOE&CO.
N. B.—The name **KEH< >E\S IRON WORKS” is cant on nil our Mills and Pans.
POTTJSRT.
STEVENS’ POTTERY,
BALDWIN COUNTY, GEORGIA,
MANUFACTURERS OB'
JUGS, JARS, CHURNS, FLOWER POTS,
TJrns, Fire find Grate Erick, ,
Chimney Flues, Stove Tops,
SEWER AND DRAIN PIPE, BORDER BRICK, ETC.
ALL ORDERS FILLED WITH PROMPTNESS. PATRONAGE SOLICITED.
STEVENS BROS.& CO.,
RTEVFJSTS’ POTTERY GrA.
FURNITURE AND CARPETS.
LINDSAY fl MORGAN,
ARE NOW OVER STERNBERG’S Palace Jewelry Em
porium. Go through “Sternberg’s” store and take the
elevator in the rear, up one flight, and yon will find there
an elegant stock of CARPETS, LACE CURTAINS, OIL
CLOTHS, LINOLIUMS, WINDOW SHADES, and all other
goods pertaining to a complete carpet store. For Furniture
apply at 193 Congress street. Cashier at 24 Barnard street
until tho Ist of October.
MILLINERY
OPENING DAY AT KROUSKOFFS!
188!). fall itl Viler fiery. 1889.
The Exposition of Our Pattern Bonnets an 1 ! Round Bats that Will Take
Place on MONDAY, OCTOBER 7th.
Our exhibit will comprise the most excellent copies
from Paris and London.shovving the artistic tastes of Mesdaraes
La Dubois, Verotand Gamier. Our lines of French, Fur
and Wool Felts, in over 100 different shapes, aud in ail the
new shades of the season. Novelties in Ribbons, Velvets,
Plushes, Birds, Fancy Feather Tips, and everything to make
the stock the most complete south of New York. We shall
continue to sell at retail on our first floor same as we whole
sale up stairs, which will save the ladies from 25 per cent,
to 50 per cent We shall also continue our great Ribbon
sales as heretofore. Milliners and merchants we supply in
our wholesale lofts up-stairs at strictly Northern prices,
with same terms and discount.
& KMSHFS MAMMOTH MILIIfBY HOUSE.
LUMBER DEALERS.
eTb. riming & oa,
WHOLESALE
LUMBER DEALERS,
66 Bay St.. Savannah, Ga.
I you vfll rrgxin flsh and Btrengtb.
Waste of nnerpy and all diseaeos resulting
from overtaxing the system are cnrtxl by
the use of P. P. P.
Ladies whoso systems are poisoned snd
whose blood is in an impure conditiendue
to menstrual irregularities are peculiarly
benefited by the wonderful tonic and
SCROFOia
blood cleansing properties of P. P. P.,
Prickly Ash, Poke Boot and Potassium.
Sold by ail Druggists.
I.IPPHAN BitOtV, Proprietors,
WHOLESALE DRUGGISTS,
I.lppman Block, SAVANNAH, GA.
BLOOD POISON
CARRIAGE WORKS.
CARRIAGE WORKS.
SANBBRG & CO.,
6L. Julian. Comm** and Montirumarjr Mroel
FUANKUN SqUAKE.
W offer to the public the heat work la our
Llm In the city.
■’ A. 1L ALTNtAYER A CO.
ALTMAYERS
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■BraßasßaaaßMHM
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■BMEEHOSUJBZBBaBBBBBfIHHHHHHHaEBB
MONDAY
—AND
TUESDAY,
Ocl 1 aid 91
All Are Cordially Invited.
ALTMAYERS
5
