The morning news. (Savannah, Ga.) 1887-1900, October 20, 1890, Image 5

The morning news., October 20, 1890, Page 5, Image 5

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Newspaper Page TextACBICTLTrRAL. DEPARTMENT T-ie/tßii, ffar-n and Garden. We solicit article? for this department. Tjena’naor th? writer shoili accompany tie latteror article,not ujcaaiarily for pub liciti >n. bet as a evidence of good faith. Drainage an Important Matter. The matter of drainage, says the Phila delphia Record , has received attentions in in these columns before, but as this is the season when the work of draining the land can be done without interference by grow ing crops, the advantages of so doing should be considered by every farmer who desires to convert a wet field inti one that can ba cultivated with the expectation of deriving any kind of crop and of realiz ing a profit cn laud that at present can only be devoted to the produc iou of scant herb age. It Is well known that if a vessel is full of water no air can enter therein. Water is also a conductor of heat, and its presence in the soil largely conduces the degree of heat or cold to wi ich the laud reaches under certain conditions. Plants require moistu: e, but will not thrive if the land is wet, be cause the excess of moisture prevents the warmth from reaching the roots. To render the la..d warm, dry aud adapted to the pro duction of crops, the w ater m the soil must he red cod below its usual level. As the water in the soil must be lowered to m ex tent to permit horses to tread on the laud, and as open ditches are obstructions, and entail expense m repairs and cleaning, the only correct method of draining laud is by tiles placed under the ground and at a depth sulficient to carry off the water at all seasons. It is not necessary to explain the manner in which tiles are placed in the ground for purposes of drainage, a-it i? very simple and also familiar to nearly all farmers; but the majority of farmers do not view the nia ter from a standpoint of economy. The cost of the tiles, the placing of them in po s.t.on and the labor in generul overshadows the great advantages gained. The object here is to point out the fact that tile drainage brings under cultivation land that would otherwise be of no value. Heat and air in tae soil are essential to plant growth. The air exerts an influence in breaking down combinations by supplying oxygeu, while beat hastens and promotes all chemical pro cesses. As the w ater is compelled, by its weight and other natural influences due to gravity, to escape by the nearest putlet, it is Cirriedoff by the drain tiles very rapidly, aud it is impossible for the water to again remain near the surface after the land is once opened by cultivation. As the water in the cold soil descends tbe n.r follows, and the earth becomes dry, and consequently more porous. Tbe escape of the water causes a vacuum, which is imme diately fil ed with air, and warmth is car ried wherever the air enters. The soil, which betore was saturated with stagnant water, is now rendered friable, and the moisture which reaches the plants is fresh from the clouds, carrying oxygen and heat, the roots going down iuto the subsoil in search of moisture during dry seasons, which the drained and porouo • il retains, although the exces-i is carried oft. The air also enters from below, through tbe drain pipes, and not only a dry soil is obtained by drainage, but the land can be cultivated early in the season, is easily w armed after the spring begins, and in a single year may, with a suitable crop, pay the enlire cost of drainage. Froflt in Keeping Poultry. There are always conditions that at times make the various departments of farming profitable, says the Indiana Farmer. During one year the enormous yield of po tatoes will reduce the value of that esculent so low that its cultivation is discouraged, and in nine cases out of ten the year follow ing witnesses a reaction, simply for the want of planting a sufficient crop, whereby prices go up inversely as they were down the year previous. It is for this reason, therefore, that an experienced farmer de clares that he thinks the most profitable mode of procedure is to grow a crop every year and then the markets are sure to equalize the profit. Again, another crop will bring a living price at one season of the year, while in a majority of cases at an other season it will be greatly advanced. 1 his is the case with the crop of onions; a ma 3 >tity of growers prefer to market soon after ripening, while a few always bold through the winter for the spring market and a usual advance of price. On one oc casion onions so held over would not sell for any price, while they brought 50 cents per hushed in the fall, but it is most often the case they are worth double the money in the spring that they are in the fall. i hen, too, there are certain products whose value depends upon their being produced out of the ordinary season; thus many kinds of vegetables that are tho result of hot house culture, being brought into mar ket sooner than by ordinary cultivation bring enormous prices because of their rarity, and this principle applies very largely to the keeping of poultry. The average farmer does not take suc.i care of his poultry in winter as is calculated to pro duce eggs, aud the result is a marked scarcity and consequent high prices; the same also applies to ihe production of young emeus which in early summer are worth t wo or three times as much as they are later in the season. Now it has beau fully demon strated uy the practice that with proper care and atte tion, hens may be made quaiiy as prolific of eggs iu winter as in l summer, and the whole secret lies in having I ar ' n ,i uarters ; s “ch. in fact, as can be I fu?. , a s . L ° Te in severe weather, and I furms hing a variety of food an I ?,,“ f “ dac , ce of will be produced, and I v Ur^f r ’ b ® n * may be allowed to set, so that inilf . VOU “S chicks may be started I ~ii„ >y , \' 6 tlme the season is sufficiently I £ n to v al ? w ° r their hemg out of I m° r . 5 ' shoul, l he the aim of all farmers I whn^ er *° ril iu ln bh® best possible manner B ha!ever they undertake, and there is lin ,h ln £ in wbich thore 18 such a laxity as I nsnaL , P* u * of . a few fowls which are fl a ‘lv lett to shift for themselves. Alfalfa Hay. I J® m wpll satisfied that tbe real value of ■ a-alia is not generally known, even among ■ ' arv many who have raised it for years, ■ w .-tes Ira Adams, in an exchange. Con ■ inu.ngho says: Its nutritive qualities are ■ much greater than it gets credit for. A ■ , ta! deeper in town told me not long sines ■! " as keeping iny 1,4d0-paund horse too fat. ■1 irked him what I should do. He replied: ■ •• ed him less grain.” He was greatly d w hen I assured him that I fed him ,lr -V alfalfa, a little salt and all ' e a water he wanted—not an ounce of -n -and that I could do us good plowing ' him as most people do with two , Fr °m one cow. common stock, fed ■L‘-„ wl th alfalfa and beets, and kept in a 1 a l > ard ail the time, I sold *ll9 75 worth Hnv f ' :, T 111 on 9 >' ear , besides furnishing K,, “ !ml y °f five with all they needed, as ..b S milk anc [ cream j; 0 WO nder, then. alflUfa ? ° highly, and know no forage knt I would exchange it for. th [tanner of curing depends entirely me time of cutting. My method is as . s: * n hot weather, if cut early in tbe ‘ n , ln K. t rake it into light windrows in It r^®. u ' as 8 0,1 as h gets thoroughly will generally be in a few s. üblsss the cr p is very heavy. The K. ,la >[ as soon a* tho dew is off. 1 put it Hn i os 1 ?- 1 n °t over 100 pounds each, s hake it up well while cocking, making Rf as light and as high as possible. In K , " a - y the hot air circulates through it, 1 , ver - gradually settles as well as cures ■hm maacer , being almost as green H,...) dr v, as be.ore being cut. If cut very * n . tho ®briug or late in the fall much K, J '? reqired in curing, but never when it feels heavy, even iu hot ■ weather, as some of the bottom of the cocks will be sure to be moldy. Haul it to your barn itree or four days after being cocked, especially in hot weather. Silt freely, and you will have alfalfa bay of first duality, and your stock will think Christmas has come. Amateur Hybridizing. The vast majority of flower growers are perfectly content to buy seeds of some reli able florist and * trust to his ingenuity to bring forth new varieties to please their half-a wakened tastes, says Vick's Magazine for September. But there are a few daring spirits who are not content sit quietly down and be supplied by others with floral good things. I believe there are raa-iy such thirsty souls who are eager to do something new for themselves, but who have had small opportunities for learning what they could do. Aud for the benefit of such I write, hoping to initiate them into the rare delight of watching some unfolding flower, conscious it will be like nothing else, and that this new beauty is the work of their own hands. 1 trust, too, that some of the contented ones whose eyes fall on these lines may read and be awakened. To the uninitiated the whole affair of cross-fertilizing is a mystery, and the idea prevails that only a few skillful florist can doit; but ready the operation is verv sim ple. All tho knowledge required is enough understanding of botany to know the dif ference between the stamen aud pistil, and all the skill needed is a reaso ably steady hand. The tools are few and simple. A small, soft, well-pointed camel’s hair brush, a pair of sharp, fi :e-point-d scissors that cut well at tho extreme points, and fine, thin, light muslin or cheese cloth. Add aii ounce of common sense, Btir well; don’t fur get to add the common sense. Hybridizing, or cross-fertilizing, to be successful should be done when the plants are in full health and vigor, and before they have become exhausted by blooming or seeding. In fact, the proper time for seeding is the proper time for fertilizing, and right here is where many, in fact, most people, make a great mistake in seed raising. Instead of waiting until the middle or end of the blooming season to let your plauts go to seed it should be done early in the season. Household. No better material for dainty meals, says the American Spectator , can be found than the fresh products of garden, dairy and poultry yard. Crisp, tempting salads, savory, wholesome soups, appetizing sauces, and cool, delicate desserts—these are only a few of the many dishes, which under the hands of a good cook, may daily grace the farmer’s table. "Very easy to talk, but where no help is kept, there is too much work to spend much time preparing meals,” I fancy I hear this impatient exclamation from some w ‘ary woman. My dear sister housekeeper, I know by actual experience, the work and worry in cident to farm life. Yes, aud I know, too, of the -alt pork, fish and beef, which, well pa ked in brine, are the staples for the table. With a good garden the case is by uo means so hopeless as many of you seem to think. Now, let us plan oi e day’s meals. Remember that, iu housekeeping, system is necessary, if one would avoid drudgery, tf all the meals are planned in advance, no lime will be wasted in wondering what to get for di mer. Salt meat and Hsu may be cooked in a variety of appetizing ways, and if vou are a good manager, you will have a fowl to kill each week, irom which, if cooked so as to “spread,” you can have two dinners, and a breakfast dish for your family of five. Pigeons are easily raised, aud fur nish a savory change. Four birds will make a dinner for a family of fi\ e. For to-day’s dinuer: Ruby soup, crack ers, mock birds, brown sauce, boiled pota toes, stewed onions, apple or pie-plant sauce, potato salad, crisp bread, cheese, ap ple smother, cream sauce, or sweete..ed cream and coffee. Ruby Soup—Mash very fine three boiled beets. Add one quart of boiling milk, half a cup of butter, salt and pepper to season. Simmer five minutes, and serve hot with home-made Crackers.—Two heaping cups of flour, one cup of shortening. If lard is used, add one heaping teaspoonful of salt. Mix to a stiff dough with sweet milk, roll thin; cut in squares or rounds and bake, after piercing each side of the cracker with a fork. Boiled Potatoes.—-This homely vegetable is frequently slighted in cooking. A white, mealy potato is a w elcome addition to any meal. Wash and scrape or pare thin, rinse in cold water, then throw into a kettle of boiling water, in which two teaspoonfuls of salt have been put. Boil rapidly. Drain, remove the lid for a moment so that tie steam Can escape, thea serve immediately. Stewed Onions.—Peel and cut in crosswise slices; then boil in salted water, drain, add a little milk, a tablespoonful of butter, salt and pepper to season. Simmer five minutes and serve hot. Apple or Pie-plant Sauce. —Peel and cut into small pices; add to each quart of cut fruit one cup of water; stew until tender, then sweeten. Serve cold. Potato Salad.—Oue qnart of mashed po tato, two finely minced onions, one tea spoonful of made mustard, three table spoonfuls of ham fat, melted, six table spoonfuls of vinegar, sait and pepper to season. Mix at least two hours before serv ing. Farm Not 33. One of the best fertilizers for wheat that has been put in this fall for next year’s crop is finely ground bone. In the spring the u;e of nitrate of soda will then be found excel lent. Superphosphate or boue meal show good results on wheat always. Fertilizers that do not contain the exact elements required by the soil may be costly. A single sutetance that is omitted may be just what is most imporiant, and it may cause the whole to becoeap or costly in pro portion to its amount in the whole. When feed is high it will not pay to give it to animals that do not return an amount in beef, milk or butter equal to the cost of food and labor. The only profit will then be the manure, which a very important item. Get rid of the unproductive stock. Chemicals for preserving milk are more dangerous than the impure milk. No dairy man should use any substance for preserv ing milk unless he knows of what it is composed, as his customers have rights in the matter which he is iu duty bound to re spect. Just as soon as the frost kills the gra-'s and weeds and they become dry, burn the ground over that is occupied by them. By this method the ground will be made clean, and many seeds will be destroyed. The straw berry bed ia improved by being burned over after the ground freezes. No animal should be guarded more care fully than the cow. fehe daily provides milk as an article of food, and should she be at tacked by disease, or suffer ailment of any kiud, the whole family may incur danger. It is more important to look after the health of the cow than to tbe health of the horse. The wethera should be separated from the ewes and placed where they can be fatted for market. Ewes and wethers should not be fed together, as they require different food. Give tbe extra room and shelter to the sheep as soon as the stormy weather be gins or there will be a loss from oolds and distemper. Many are the sneers at the rasor-back hog, but he stands high among those who prefer choice pork of a gamy flavor. In the sec tions whore the razor-back is bred the claim is made that the meat is all lean, and is also tender, while freedom from cholera and other swine diseases renders the meat, of such hogs more wholesome than that from the pampered breeds. AU animals seems to hare their uses. A change from grass to dry food means a change in tbe quantity of milk, unless tbe feed is varied and some succulent food, such THE MORNING NEWS: MONDAY, OCTOBER 20, ‘ 1890. as ensilage or root*, be allowed in addition to hay and grain. Some cows fall off in milk when put on dry food and do not re gain in yield until the next spring. Regu lating the milk supply by iegulating the foo.' and its quality is something that re quires judgment. There is no reason why the barnyard should be filthy. The farmer who aims to convert all waste into manure will have a clean barnyard, for he cannot afford to al low the liquids to be wasted, or wait for the cattle to trample the absorbents than can more easily be decomposed in the manure heap. All material for the beds, or to be used as absorbents, should first be cut up or reduced in some tnanuer. Nearly all stables are made with ventila tors. or have so nekmd of arrangement for ventilating. The matter of how to venti late without allowing the warmth to es cape, and to allow colds from draughts of air, demands attention. Many a imals contract diseases in winter bv "being ex posed to draughts from ventilators when the wind blows from certain directions. It is safe to claim that more victims have re sulted from too much fresh air in winter than from too little. MARIO AND OBISL Their Eccentric Habits and Devotion to Each Other. From Cassell's Saturday Journal. Mario, Marquis of Caudia, one of the greatest tenors of his owa or, indeed, of any age, married in 1855 Guilia Grisi, who was, perhaps, the greatest dramatic singer of this century. She died in 1869. He, after making and losing an enormous for tune, died in 1883 at the age of 75. both were remarkable people, not merely as artists, and the lives of b. th will, no doubt, some day be written. But it is already high time for the serious biographer to take up his pen. While he is delaying writers who have but fragmentary facts at their disposal are investing the careers of tho two singers with legends and myths which, unless soon contradicted, will eventually be accepted us history. According to a sketch by one of these writers, recently published in Paris. and which contains statements tuat, although they are prouably not all true, are suffi ciently curious to deserve notice. Mario was the most extravagant individual that ever lived. Not satisfied with possessing houses in Paris and in London, he had a villa at Brighton and a palace at Florence; and at each of these establishments he kept a large permanent staff of servants. Every where money ran like water. After his marriage with Grisi he never permitted her to spend a farthi g of her own income, and she was thus enables to save something for her daughters from the ultimate wreck of Mario's fortunes. When he was not singing Mario dined in great state at 9 o'clock. An invitation to his banquets, we are assured, was much sought ufter; but the host seams to have made little or no distinction between kings and peasants. His maitre d'hotel informed him when dinner was served, and it was not an uncommon thing for Mario to enter his dinihg-room with a princess on his arm. Grisi, nevertheless, always sat on his light; and after the soup her devoted husband in variably turned toward her and, with a pretty speech, emptied his first glass iu her honor. He usually slept by day and seldom awoke until about 5 o’clock in tbe afiernoou. Meantime the newspapers were placed by his bedside; but he never looked at them, and so great was his distaste for letters and papers of ail kinds that one of his finest estates is said to have been seized and sold by his creditors, he learning nothing of the affair until several weeks had elapsed. Even then be only heard of the business by acci dent. Grisi, on the other band, was most meth odical. She arose early and personally looked after the comfort of her children and household. Her weakness was an inor dinate love of jewelry, and she would wear scores of rings on her fingers aud two watches at a time. She was proud of her beauty and trie l to preserve it by causing herself to be rubbed with orris and violet powder, add by bathing her face, neck and arms in crushed strawberries, of which she consumed fabulous quantities, both in and out of season. She also drank milk of al monds, a bev< rage which, in the belief of some, indirectly caussd her death. Sho had three maids, whose sole employment was to dress her; but they were not enough for her needs, for she changed her costume at every hour of the day, although it was her cus tom never to wear anything but white be fore dinuer. At dinner her favorite robe was of black velvet, over which she wore a necklace of twelve rows of pearls. Mario gave her presents almost daily, and at her death she left a large collection of valuable trinketß and curiosities. Although he was always a most devoted husband, Grisi was not above jealousy, aud once, when he was singing at St. Petersburg and a rumor reached her that a Russian priucess was showing him attentions, she left Flor ence with the intention of facing and con founding her supposed rfvai. it was her last journey. She fell ill at Vienna, whence she telegraphed to Mario, who came at once. But he came too late. Grisi was dead when he arrived. The French author’s account of Grist’s funeral is almost incredible. Mario, he says, ordered a coffin to be cut out of rock crystal aud to be mouuted in silver. Within, visible to all, was laid the dead singer, dressed in her favorite white and covered with gems. Soon after her death he withdrew from tho stage and retired to Rome, w hen he entirely changed his habits of life. “A year before his death,” concludes the writer, “I bad tbe p e isure of passing the evening with him. We sat togsther until far iuto the night, so completely did he enthrall me with nis reminiscences. The singer had become a philosopher. As far as I was able to judge, he accepted his modest position, and was even happy in it. His favorite occupation at that time was the resenting of cano-bottomed chairs!” He was thea poor, and, of course, too old to attempt to retrieve his fortunes. During one of hi* previous residences in England he lived at Kmgston-on-Tbamos, wnere many strange stories of hi. princely liberality, bis kindness of heart, his curious nocturnal habits, and his commanding appearance are still current. A goo land true account of his life should form one of the most en chanting books of biography; but this French sketch of him is too brief and too romantic to fill the void. The Best Buds (Jpred in tbe best way and guaranteeing purity by sealed packages. This is Sirocco Tea. matchless for strength and flavor. Fresh from our gardens in Ceylon at 60 to *1 a pound. Sole growers, Davidson & Cos., 1436 Broadway, New York. Savannah agents, Liopman Bros. Retail Depot, Liv ingston’s Pharmacy.— Adv. Prettiest and most interesting line of stiff Hats in the city, at Appel & Hchaul’s, One Price Clothiers.—Adit. Concerning Your Wants. The “one cent a word” column of the Morning News places advertising within the reaoh of every one who has anything to sell or wants anything. Advertising shows thrift and enterprise, and for the small sum of 15 cents you can demonstrate that you are possessed of those very necessary requi sites to success in life. The Morning News circulates everywhere, reaches everybody, is read by rich and poor alike, has thousands of readers who never loot at any other newspaper. It will print your advertisement, if 15 words or less, for 15 cents, and charge you one cent for each added word. There is no trouble to calculate what your advertise ment will cost you. If you"have an adver tising account with the Morning News. you can telephone your advertisement, if you do so before 10 p. m. Business offlo6 telephone is 354. PEAR LINK. There must be some reason for it ?{ \\ e never have compelled anyone to ,A use Pearline. W e'd like to, but it /’N isn’t feasible. Besides, it isn’t neces / sary. Millions use Pearline, and have / tested and proved it. It’s too old to / V tie unknown, if it were a fraud, but Hi A \>\ w here is the thing as popular and yet ■ \ \ \ \so young? If you know Pearline,you \ ] know the reason. In all washing and \ H cleaning, there’s nothing that saves as much labor and does as much work. It hurts nothing, saves wear on everything, costs no more than common soap and is more economical. Reasons enough for most women ; think, are they not good enough for you ? f Peddlers and some unscrupulous grocers will tell you P “this is as good as” or “the same as I’eariine.” Js— V i IT’S FALSE—Pearline is never peddled, and if your grocer sends you something in place of Pearline, do the honest thing— semi it back. n JAMES PYLE. New York. CLOTHING. GEMS OF CLOTHING Dress and ItfmTSite I tot'Sim?. [Latest Novelties. [Dress and School Suits.! —nt iii iw'ii R‘i iMrMTWTTnwrflTTTiMriwwMnwwmMrnrrTiT'* FALL and WINTER 1 FALK & SONS, Men’s, Boys’ ChilJreii's RELIABLE OUTFITTERS 161 Broughton Street. ■ [IB9O AND 1891.” j DR. JAEGER’S ALL' N'OVeWeSI [SANITARY UNDERWEAR |\| ECKWEAFf g BEWARE OF IMITATION’S. 1 * \Y> Lni At Very Lowest Prices from the Start. TURK isms G GOODS. Dunlap’s New Sill Hits. Dunlap’s New Derby Hats. The New EiigM Derby, WAKEFIELD OF LONDON MAKER. ALL SIZES NOW IN STOCK. New MinM Coats- Waterproof Rubber Coats, FINE UMBRELLAS AND New Fall Goods for Men NOW OPEN AT LaFAR’S, 27 BULL STREET. PUBLICATIONS. N9TROUBLE 'jfe TO PM BUILD fl H B Lg || : h If you f*art right. The first step jTjr-- —i-_rshould bo an ex amimition of Mr. Sboppell's buildinu designs—tho only largo collection of designs that are artistic, prac tical and reliable. The estimates arc guaran teed. Mr. Shoppcll's publications are as follows: Price. ♦Portfolioof SI,OOO Houses, SO designs, $3 00 “ “ 1,500 “ SO ft 00 “ “ 2.000 “ 30 “ 2CO “ “ 2,800 “ SO “ 200 " “ B,OCO “ S3 “ 200 “ “ 8,500 “ Si “ 200 “ “ 4.000 “ SO “ 200 “ “ 6,000 “ SO “ 200 “ “ 6,000 “ m •• 204 “ “ 7,500 “ S2 “ 2(4 “ “ 10,000 “ 21 “ 204 “ “ Stables “ 10 “ 200 •The 6rvt Portfolio contains designs that cost as low an SSO , *6OO. *70(1 and 4*o. Any aof toe above Portoolios for $5: any 7 for $10; the complete set (121 forsls. Bound volume containing over 200 designs selected from the various portfolios, prico $5, return able if not satisfactory. Address R. W. SHOPPELL, Architect, t3 ii’way, New York. HOTELS. PULASKI HOUSE, SAVANNAH, GA. Management strictly first-clash Situated iu the business center, L. W. SCOVILLE. THE MORRISON HOUSE. CtKNTRALLY LOCATED on line of street / cars, offers pleasant south rooms, with regular or table board at lowest summer rates. New baths, sewerage and ventilation perfect, the sanitary condition of the nouae is of tbe best. Goa. BROUGHTON Atm DRAYTON STREETS MEDICAL n bti p.p.p. CURES STPHILIS ""Tby!clani?TD3oS? , P?"m*^u^ ,> tFT!a3! and preicribo it with grnt tatUfailion for th* cure of till f-irm* and ntuppr of Primary, Sooondww timl Tertiary iuRESSCROFULA. fcyphilii, Syphilitic Rheumatism, Scrofulous Ul<*ra and fvffM, Glandular Swellings, R heumatlttn. Malaria, old Chronic UU-ars that hare raiistad all trratment. Catarrh, Finn c cures xf. ns Poison corial Poiton, Tetirr, Scald Head, *U-., ato. P. P. P. U a powerful tonio and an *y call ant appetizer, Lr^rheumatisM bulldog up tb yt(eiiA rapidly. Ladira wboaa iytems ar* poisoned and whnaa blood Is In an impure condition do# to meotirual Irregnlarltiae ara n CURES | ALARIA *p3cuUarly l Tlneftna ,l> Cteaniing properties of P. P. P., Prickly Aih, Pwk* Iloot Ct:-I PorauM’-im- r P.P.P.; Cures dyspepsia LIPPMAN BROS., Proprietors, Druggists,Lippmsn’sßlock, SAVANNAH,6A. r-ABBOTTS pif REMOVES/ CORNS, l • BUNIONS — and WARTS, W/tli H,W PAM FEED. COTTON SEED HULLS AND COTTON SEED MEAL. r PIIF, groat Dairy Feed of New Orleans—2s lbs 1 Hulls, 5 lbs meal a full feed. 2,000 lbs Hulls for $3 00 400 lbs Meal for 5 00 2,400 lbs Feed for $7 00 The above is equal to one ton of best Timothy Hay, for which you pay $lB. Look into it. For sale at the mill of SOUTHERN COTTON OIL OOMPANY. Near Water Works, COTTON! FACTORS. Thomas F. Stubbs. W iixiam 3. Tisota STUBBSJ& TISON, Cotton Factors, 86 BAY STREET. SAVANNAH, - GEORGIA. Liberal advance* made on consignments of cotton. CLOTHING. -WE NEVER FAIR To strike and invoke attention of the people when we advertise uuy article at considerable lower figures than anv other house in the city, as the oiler is made correctly and an inspection v/ill convince you of the Tact CLOTHING. DRF.SS SUITS. Finest Clay Worsted Cutaway Suits, worth S.T. at Collat's only s2l. Finest Cord *d Worsted Cutaway Buits, worth sdo. at Collates only $22. Finest Wale Worsted Cutaway Suits, at Col lat‘d only sl9. Elsewhere $25. Kiu st l>ia<onAl Worsted Suits sold at Col lars for $11), sl7 50. sl4 and sll. \\ell worth : 24, s2l. 50 aud sl4. Come and look at them, we have all s’yle* Finest Cassluirre Suits, very neat, stylish and desirable natter ns at sl7 50. sls, sl3 50. Worth at least 25 per cent more. BUSINESS SUITS. You can Suits, nobby, reliable, carefully made up, from $7 50 to sll at t olla. n. TROUSERS. Our $3 Trousers equal any $4 Trousers in the citv ur $4 and $1 25 Trousers compare with those sold elsewhere at $5 and $6. Coital's. WE CAN FIT EVERYBODY. Give us a trial and we will endeavor to please you. GENTS’ FURNISHING GOODS. Complete and attractive lino at extremely low prices* SHOES AND HATS, As usual, at “Rock Bottom” cash prices. -=COLLAT’S,=- 149 BROUGHTON STREET. SOLE AGENTS FOR THE STYLISH ' knox fl OTRIMf - HAT ’ \J jjj \J fl if ji J, \ \J t Matchless In beauty. Superb in quality. Artistic In design. We offer some extra popular fdeas, covering all the newest and most fashionable materials and shapes, color3 and grades, as below. 3 Button CUTAWAY SUITS for young men, SCHOOL BOYS in CLAY WORSTEDS, CHEVIOTS. Etc. Can bo especially fitted by us, both in material* A POSITIVE NOVELTY. and PRICER. A .1 Button CUTAW AY SINGLE BREASTED COAT WITH DOUBLE BREASTED SILK- BUSINESS SUITS, BLACK CHEVIOTS (a FACED VEST, being the very newest and moat becoming Innovation in YOUNG MEN S ROUND SACKS, SQUARE SACKS. Mtattoo DRESS. CUTAWAYS. A full line of FULL DKEB3 SUITS for even ing wear. The best and largest assortment IN TREMENDOUS LINE of TROURERB in al| THE STATE. SHADER and qualities. QUANTITY! PRICE! QUALITY! R H. LEVY & BRO. "I ■■ ■■!■" " ■ - -I'-'-Jj IRON WORKS. KEHOE’S IRON WORKS, Broughton Street, from Reynolds to Randolph Streets, SaArannali. - Georgia; CASTING- OP ALL KINDS AT LOWEST POSSIBLE PRICES. THE RAPIDLY INCREASING DEMAND FOR OUR SUGAR MILLS AND PANS n * Has Induced us to manufacture them on a more extensive scale than ever. . I FT. To that - n;l no pains or expense has been spared to maintain their HIGH AM STANDARD OF EXCELLENCE. , Hi These MILLS are of the BEST MATERIAL AND WORKMANSHIP, with H heavy WROUGHT IR N SHAFTS (made long to prevent danger to the fs Bm operator), and rollers of the beat chare n.l pi£ iron, all turned up true, ytf Vh Tli* y are heavy, strong and durable, run light and even, and are guaraa i ca P a^^e °f grinding the heaviest fully matured itl l, Wnii iiH All our Mills r.rp fully warranted for one year. igj ?,■ j‘f Mraj our PANS lieing cast with the bottoms down. Lli,<ishrss smoothness, durability and uniformity of Slßiij BPSllli' jlfflt.hirknefti FAR SUPERIOR TO THOSE MaDB IN $$ Having uusurpas u ed facilities, WE GUARANTEE OUR PRICES TO BE AS LOW AS ANY OFFERED. A Large Stock Always on Hand for Prompt Delivery. WM.KEHOE&CO. N\ B.—The name '"KEHOE’S IRON WORKS” is cant on all our Mills and Pans. "the largest and finest line -OF CHENILLE CURTAINS li PORTIERES. Also, Lace Curtains is to be seen at the leading Furniture and Carpet House. Lindsay & Morgan. P. B.—Look at our line of China Silks. Mantel Scarfs, Lambrequins, Tidies, Etc. BOYS’ SUITS. , Dura!)! School Suits. 4 ta 14 at $1 ,Y>. Sold elw here for : 2. Substantial Scho >l Suit*, 4 to 14, at Collars $1.5. K: sew here $2 50. School Suits at $1 to. $2 10. $2 25: woukl be cheap at $2 :*. $2 75 and $3. Get one from Coi i&t h All Wool Suits i to 14, only $3, evoraf styles. Our competitors are asking $4 for thom. Block Cheviot Suit*. 4 to U yoam. for *4 2J and $.-> Itt. \V>]| wort! Ia 0 and $n 50 Finest Diagonal Suits, 4to 14, only $6. Else where SJ.$ J . Finest CassimcreSuits. 4 to 14 years, for $3 CO. f I M). 85, $5 75. Worth $4.0, $5 50 and $7 at> Collat's. Boys’ Cants at all prices. $t 25. $1 50, $t 65.’ $1 00, $2 26, $8 50. All good values at Oollat'aJ KNEE CANTS. We start with 40 cents, sizes 4to 14 years. N< one can heat them. Knee Pants, 76c„ 90c., sl, $1 25, all wool. All grades excellent value. 5