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KICULTUKA-L uHfAKTMENT
1, Far-a aai uarJax
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>at liberty to ask questions relating to
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tai’dak to the same subject are cordially
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® Agri. Editor, box 91. Milledgevilie, Ga.
Onion Growing in Georgia.
So far as the climate and soil is con
ned just as fine onions can be grown in
tt, south as are grown in New England.
We can grow as large crops as can be grown
there, but we cannot keep them so well, as
OU r onion crops are planted much earlier,
aad mature two to three months sarlier
than they do in New England. Maturing
right in the hottest part of the year, they
are more liable to rot, and unless the most
complete arrangements are made for taking
rare of them the loss from rot will be dis
couraging, Except for awhile in the
nrme and very early summer the omou is
not much relished or sought after until
winter comes, when the supply of vegetables
k FresjTLd of the several Italian sorts
sown in Georgia in February or early
March if sown on good land and well cul
tivated will produce onions by June or July
that will weigh a pound apiece, and often
times large than this. We have frequently
grown the “giant Rocca” to weigh twenty
pounds to the dozen, and by pulling them in
lime and braidiug in long strings have kept
them trough the winter by hanging them m
a dark left where a draft of air circulated
through it. There is a small variety, the
“new queen, v that grows very rapidly and
rarely fails to bulb. The “prize-taker” is
also a sure producer.
Notes on Gardening.
There are not many gardens, either large
or small, that are so rich in all the elements
of fertility as not to be benefited by fer
tilizer of some kind or another. Even if
tho garden spot is rich in the accumulation
of vegetable matter, as many old garden
spots are from having heavy applications
stable manure, together with the weeds and
trash that are applied to it, it will almost al
ways be found to be of great advantage to
make an application of potash or phosphate
or common lime even sometimes to such
soil In such rich molds, if the mineral ele
ments are not present in proportionate
quantity to the ammonia that is likely to
he present as the result of so much decaying
vegetable matter, there are a great many
crops that cannot be made to do their best
iu it. In soils overrich in vegetable matter
and lacking the miueral elements in fair
proportion orops that are grown for their
seeds or any of the vine plants are not apt
to produce the best results. Corn is likely
to go too much to stalk and leaves at the
expense of ears. Beans are apt to go too
much to bush or vine, and tomatoes like
wise, and the meloD or cucumber will make
a luxuriant growth of vine with a small
proportion of fruit. Some plants like onions,
tieets, cabbage, bush squashes and tho likes
will produce fairly on such soils for awhile,
but it will scon he indicated that some min
eral matter must be applied to allow of
these doing them best. To such rich humus
soils it is always in order to make a small
applioatioa yearl v of a mixture of potash
md phosphate. For a half acre 150 to 200
lounds cf some good superphosphate, with
lie like quantity of hardwood ashes, ap
ilied early in the year and lightly plowed or
larrowed in, will soon correct the evils that
follow a superabundance of ammonia In the
soil, which is always the case in soils over
ricn in humus.
When a garden is cultivated on the inten
sive or high culture plan, which implies
that something is kept growing in it all the
year round, it is not apt to accumulate the
humus that it does when it is made to grow
vegetables up to midsummer or early fall,
and then the weeds allowed to take it, and
by the shade that they create and the matter
restored to the soil by their decay later.
Most auy soil that is kept shaded in the sum
mer and fall will accumulate more ammonia
than is taken from it by the crops. Those
who have grown sweet potatoes to any con
siderable extent know that the shade
created by tho vines leaves the soil in a fine
condition to make some other crops, the po
tatoes taking only a small quantity of pot
ash and phosphoric acid from the soil. The
st ade promotes a supply of nitrate acid in
the soil beyond what is used by the crop.
There are several crops grown in the garden
that are ameliorating in their effects, but
not to the extent that a sweet potato crop
is, for there are no other crops that make
so complete a shade as a potato crop does.
If it wore practicable to mulch all our
crops that are grown during mid summer
and autumn they could be grown to greater
perfection usually than under the ordinary
plan of cultivation. It would certainly re
dound to the advantage of the soil. Where
cropß shade the soil but little, and the plow
kept constantly going to keep the crust
broken and keep down the weeds under our
burning sun, there is a great waste of am
monia and burning out of the humus
amounting to considerably more oftentimes
than that consumed by the crop. Our late
crops of cabbage and Irish potatoes are
more easily grown under the plan of mulch
than by frequent stirring of the soil
And in the treatment of young fruit trees
there is no plan by which they will thrive ao
Wtll as the one of thoroughly mulching
with pine or other straw before the summer
beat sots in. Where one has an abundance
>f pine straw at hand there will be no more
profitable work to be done in the win tor
than hauling in large quantities of it for
ise m the orchard and garden simply to be
isea as a mulch, for in itself it has no
nanurial value worth mentioning. But, as
laid before, mulching with any sort of
p, erial preserves much of the valuable
dements to the soil that would otherwise be
wasted by a scorching sun.
The question generally arises whether it
s better to apply the manure broadcast or
nake it in the furrows. Where a small
luantity of manure is used, whether it be
table manure or commercial, it will go
urther toward a first crop by applying it in
be furrows. Where there is enough manure
0 a *‘ow of a liberal application it is more
■'Treble in the end to apply it broadcast,
iri rZt P* owin £ or harrowing it in. Manures
PPUed in the one furrow beneath the grow
ing plant is likely to firo or burn the
Mm, more or less, whenever dry spells
" ccur m July or August. We have seen
52 re cotton damaged by manuring it with
of fertilizer applied in a narrow,
u-gla fine than we have seen benofited by
lucn application. So long as there is plenty
or moisture about tho fertilizer placed in
ims wav ao great amount of damage can
ne done, but as soon as that line of moisture
ones out damage is sure to result.
Ib gardens it is much the best plan to
manure broadcast.for nearly all our vegeta
bles are -sadly fired when rank manure is
applied j n the one furrow. Nearly every
garden plant covers a considerable area
with its roots, and the manure should be
p.aced so that these roots ■ will find it in
every direction.
Robbekt Garrett, appeared the picture of
health at the large reception given by himself
and wn last Wednesday in Baltimore.
Tomatoes.
The first tomato we ever saw, says the
Southern Horticultural Journal, was per
haps sixty-five years ago. at thaf time
called love apple, without any appreciable
reason for the name, save the beauty of the
fruit. It was suppose! to be poisonous, but
later, some daring person ate of it—soon
others began to taste out of curiosity; and
after awhile some horticulturists and doc
tors announced to the public that the fruit
was edible and withal healthy. Few liked
the taste at first, but appetite was soon edu
cated to accept it as a valuable addition to
the kitchen garden, and as healthy food
having medicinal qualities which acted
specifically on tho liver and kidneys. Now,
after the lapse of half a century, almost
everybody would think a garden very in
complete without a liberal planting of the
tomato. The appetite can be educated to
eat and drink poisons as well as healthy
food and driDks. Young ladies ignorant ot
physiology have taken arsenic and eaten
slate pencils to whiten the skin, and opium
aiid powdered tobacco to thrill the nervous
system; and young men generally, in this
fast age, chew and smoke tobacco, drink
whisky, etc. Man endowed with reason,
strange as it might seem, soon acquires a
vatiated appetite which grows into a habit
so strong that their morals are not able to
overcome. But an acquired taste for toma
toes is unattended with evil consequences
and hence commendable. The tomato is
good raw, fried, stewed, or made into pre
serves, pies and catsup. There are millions
of cans filled every year, showing the gen
eral popularity of this fruit and the great
industry growing out of it. Early toma
toes usually bring fancy, even fabulous
prices; and what so well qualified to satisfy
the urgent call as the genial climate and
rich soil of the south, manipulated by the
wide awake gardener. This plant is a great
feeder and requires rich land to gather its
food from. The plants we think should be
set about four feet apart each way, which
gives room for working among the rows,
aud also gives the vines a better chance to
grow—lets in the sunlight to ripen them
evenly and well. They should be kept clean
of weeds, and when large enough should be
staked and tied up, or perhaps what is still
better, make a trellis the length of the row,
say eighteen inches high and train the vines
over it—this insures a free circulation of air
and prevents a speedy evaporation of water
necessary to the health of the vine and the
even ripening of the fruit In addition to
this, after the vines begin to set fruit they
should be mulched, which keeps the ground
clean, and causes a longer retention of
moisture about the roots of the plant, thus
keeping them growing when unmulched
vegetables would suffer from drought Vines
in rich ground grow luxuriantly, and to se
cure early fruit it has been recommended
to nip off the ends of the branches.
Fruit canning factories are increasing in
the south, where auy amount of tomatoes
can be raised, and kept in bearing from
early in the spring till December. This
great fruit growing rdgion can be made to
supply all that may be lacking in
America, and Europe, too; and can be done
so cheaply that competition cannot render
the business profitless. This fact is true of
many other fruits and vegetables and shows
on its face that vegetable and fruit growing
and cauning is an industry that makes a
profitable business for many aud a financial
income to the south of considerable import
unes to the health, comfort and increased
happiness of our people. We have no
special data, but presume we can raise to
matoes aud haul them to the factory for
30 or 35 cents per bushel, and prove more
lucrative than raising cotton at 8 or 9 cents
per pound, especially when it takes from
three to five acres to make a bale.
Application of Manure.
So much of success in farming depends
on the methods of using manure, says the
American Cultivator, that the discussion
of this subject can hardly be overdone.
Undoubtedly some farmers get more profit
out of the same amount of manure than
others, and in this their superiority mainly
consists. Knowing how to make the best
use of manure, they can purchase it when
others cannot. The principle is shown in
the commonly known fact that where seeds
men and nurserymen are found near cities
and villages, farmers growing ordinary
farm crops cannot purchase stable manure.
All that is made iu the city or village is
taken on contract as soon as made, and at
better prices than common farm crops will
afford. In other places market gardeners
instead of farmers take city stable manure.
Of course the farmers secure a certain
amount on the farm from stock kept, but it
is never enough. They do not buy, not be
cause they do not recognize the need of the
fertilizer,” but because they cannot compete
in the price.
It is a significant fact that most of this
manure is purchased for land that the ma
jority of farmers would consider rich
enough, which has indeed all the fertility
required for any crop save Indian corn that
a majority of farmers grow. This indi
cates that, as a rule, it pays best to draw
most of the manure on rion land, even if as
a result some of the poorer portions of the
farm are left to slowly increase in fertility
by growing grass or clover. On the heavily
manured land most of the labor will be ap
plied. The poor land gets less attention,
but probably all that it will pay for. This
is not the method often adopted, most farm
ers selecting year after year their poorest
land for cultivation and applying all the
manure they make, thus raising the whole
to a comparatively low average, and no
part much better than the others. If they
concentrated lab ir and manure on fewer
acres, they would make more profit. They
would at least make something on the best
land, and not lose on the other. By their
present method they work over a wider
area, and do not make a profit anywhere.
If farmers practiced this plan of manuring
only their tost land they would soon find
that they had too much. This would in most
cases to a great advautage.
The time for applying manure, like the
time for doing any good work, is always
the present time. The old idea that man
ures spead on the surface leach or evaporate
to any wasteful degree has long since been
exploded. Some of the more soluble
chemical fertilizers are tost applied just
about the time crops are planted or sown.
But stable manure, even the best, is com
paratively slow in its action. If some por
tions of it are washed down into the soil,
they are not lost, but are rather in exactly
the best position for doing most good when
warm weather starts in them the necessary
fermentation. If manure is loft spread on
the fields through winter and spring, it has
put the soil for two or three inches at least
in the best condition that this manure could
possibly do. The mulch has protected the
surface, and if this is plowed under it fer
ments, and the gases thus formed are the
best solvent of the fertility in the soil above,
Including what has soaked into the surface
soil from the mulch. The earlier in the
winter this application is made the totter
will be the result.
After land has been thus made doubly
rich, its owner must understand the respon
sibility it imposes to give it proportionate
care and labor. He cannot afford to to
satisfied with crops that farmers on poor
soil can grow as well or nearly as well a- he.
This is perhaps the most Important advant
age of the thorough manuring needed to
make a farm into a garden. It involves
equal thoroughness in other respects. W hen
farmers once try this method and learn how
much they can make from a little land, they
wiil abandon the system of spreading their
efforts over a vast acreage. By the division
of farms, this country will long continue to
maintain the preponderance of farmers in
its population which of late years has been
diminishing. It is a mistake to suppose that
there are too many farmers. There are too
few, and too little capital and manure for
the extent of land under cultivation. It is
not possible much longer to find new farm
ing land. Now for totter improvement of
what is already under cultivation.
THE MORNING NEWS: MONDAY, FEBRUARY 9, 1891.
Manuring Bearing Orchards.
On my orchard of bearing trees I spread
forty wagonloads of manure to the acre
every year, says William Somerville before
Minnesota society. I mulch my trees
thoroughly. It is impossible for a tree to
bear fruit and live any length of time,
making thrifty growth, unless the groung
is properly manured. If we keep the
ground rich enough to make trees have con
siderable growth, besides maturing its fruit,
then there is a proper prospect of its living
a number of years. I have trees in my
orchard that have now stood there twenty
eight years, and to-day they are as healthy
os twenty years ago. I sold more than four
tons of apples from an orchard of Duchess
of Oldeiiburgh. seven by nine rods in size,
this season. The trees bear every year; but
this result is only accomplished by means of
heavy manuring and mulching. 1 find as
they grow older that they require more
mulching. We must feed a tree, because it
is very exhausting for it to produce its fruit
each and every year. The sesults with me
from mulching have been very satisfactory.
It keeps the ground in good condition and
does not let the grass gro w. Manuring may
be overdone with young trees, but when a
tree comes into bearing it needs much food.
Points for Fruit Growers.
At a recent meeting af the Lenawee,
county, Mich., Horticultural Society, the
following practical points were brought
out: The Quince can be raised from cut
tings, but either ih fall or spriug. If cut
in the autumn they should be laid on the
grass covered with leaves or hoards. Run
ners on grape vines should be cut off duriug
the growing season if the vine is a strong
grower; otherwise not. In the lost case
simply rub off a portion of the buds as they
begin to start. Plant grape vines eight feet
apart, and twelve feet apart in the rows,
unless land is very high in price. The
Clinton grape is not worth much except for
jelly. Mulch raspberries, currants and
strawberries with straw. For a flue summer
drink use canned grape juice. When grapes
sell at 2 cents a pound raise better varieties,
such as Delawares, which always bring a
good price. Salem, Niagara and Agawam
have fair keeping qualities. Concord is not
a good keeper.
Brevities.
Milk pails and other vessels for keeping
milk and cream should be thoroughly
cleansed —first well washed and scalded with
boiling water, and then aired to keep them
perfectly sweet.
White Leghorn eggs are now the fashion
in New York. Egss are sold in that city at
so many for 25 cents, and not by the dozen,
as elsewhere. At present White Leghorn
and other choice eggs are sold at the rate of
seven, eight, nine or ten for 25 cents, ac
cording to the fashionableness of the selling
store.
At the Louisiana Experiment station a
good many varieties of potatoes were tested
the past year. Among the most productive
sorts are named the Boston Peerless, the
Vermont Early Rose aud the Beauty of
Hebron. Early Puritan also proved a good
yieider. All of these produce about 400
nushels per acre.
Should the supply of eggs begin to fall off,
it means that your hens are too fat, or they
desire a change of food. Substituting one
kind of food for another will often show a
wonderful effect, because the food given
may be lacking in some constituent element
essential to the production of eggs. Change
the food frequently. There is nothing so
good as a variety.
Orcbardists, as a rule, consider spring tho
time to prune fruit trees, and so it is a good
time; but we prune late in the autumn or
early winter. We do so tocaues we want to
to forehanded with our spring work, and
thus clear the deck of everything that will
stand in the way. After growth ceases it is
safe to prune. All young trees should be
gone oVer annually to cut off suckers from
the trunk and main branches, aud such
branches as cross or interfere with others,
and such as are likely to make the tree too
dense. An open head is needed, and a sym
metrical one, also. Use a small, thin-bladed
saw for all limbs over one-half iuch thick,
and a pruning knife for smaller ones. Leave
a smooth, clean cut. Forked trees should be
avoided; cut one branch away.
It is not easy to raise young turkeys up
to the time wheu their heads begin to get
red. At this period, for some reason, the
young birds are exceedingly tender, and ex
posure to a sudden shower or to continued
damp weather will kill them easily. They
are also most susceptible at this age to tbe
throat thread worm or gape worm, and this
carries off a large number. To save the
young birds, it is advisable to keep them
cooped up until the grass is free from dew
iu the mornings, aud to keep the coops on
clean, fresh ground by moving them fre
quently. If they gape and snuffle, give a
few drops of turpentine in their food, which
should to cracked corn, rye and shreds of
fresh meat. Turkeys consume mauy insects
and require some animal food when in con
finement.
Prof. Bailey maintains that the loss of the
fruit crop the post season was not due to the
cause generally ascribed to it, viz.: cold or
wet weather when the blossoms were out;
but to a blight fuugus, such as causes the
leaves to fall in early summer. He may be
right in this, for surely tbe failure to set
fruit would not have been so general
throughout the country on every kind of
fruit, early and late blossoming kinds, had
frost or rain anything to do with it.
Whatever the cause, is is a very serious
matter, should have the earnest considera
tion of every orchardist in tbe land. If the
leaf blight fungus, which is so prevalent in
the summer, is to got iu its evil work also in
blossoming times, we may expect furtbur
crop failure, unless we meet tho danger
promptly and effectually.
There is probably no totter way to re
store the fertility of worn-out rose beds
than by the application of at least two
inches of well-rotted stable manure and
working this thoroughly into the soil to tbe
depth of one foot. In the absence oj suita
ble stable manure bone dust may to applied
at the rate of ten pounds to every 100 square
feet of surface. This also Bhould to well
incorporated with tbe soil to the depth men
tioned. I would also use nitrate of soda, if
to to used conveuieatly, in light but re
peated dressing, say at the rate of one
pound to 200 suuare feet, or in solution at
the same rate. This substance may be
bought of all fertilizer firms near the sea
cost, and costs about (2 50 per 100 pounds
in small quantities. In the absence of ni
trate of soda (Chili saltpeter) nitrate of
potash (common saltpeter) applied in some
what smaller doses, will probably give good
results.
A FALSE FRIEND.
The Romance In tbe Life of Gordon,
the Press Builder.
From the St. Louie Republic.
Nzw York, Feb. 2.—Attorney Charles
H. Backet has practically settled the fierce
conflict that has been waging over the
estate secured by Mary Agnes Gordon
when she broke tbe will of her father,
George P. Gordon, and who at her death
startled every one who knew her by leaving
the estate to a profligate foreigner.
Beoket has produced another will,
executed by George P. Gordon, thereby
showing that Mary Agnes had willed away
$500,000 to which she really never had any
claim. The production of this document
apparently ends tbe famous Gordon will
contest, tome phases of which have tad
wide publicity aud it call up toe story oi
the brilliant Gordon’s unhappy life, his
mysterious death and tho wilJ careers of in.
wife and daughter, both of whom are sup
p ised to be dead. No authentic proof of
their death, however, has ever beou lur
nished.
George P. Gordon was a well-known man
in this city aud vicinity. By Ills inventive
genius aud business ability be developed
from a pennilees youth into a man, who, at
his death, was worth more than $1,500,000.
His property comprised tho great Gordon
Press Works at Rahway, N. J., a handsome
country residence at Hah way, several lots
and a beautiful home on Columbia Rights
in Brooklyn, great tracts of land and the
Academy of Music iu Norfolk, Va.,
and several valuable patents on his
own inventions of printing apparatus
When a very young man he married and
in 1849 Mary Agnes Gordon was born. Her
mother died a few years later and loft tho
child to grow up without a woman’s train
ing. A dozen years after his first wife’s
death Mr. Gordon met a Laiulsome young
woman, many years bis junior, who was u
milliner in a small country town iu Con
necticut, and they were morriod. They
11 veil together very unhappily. The young
woman had tastes of which the husband did
not approve, aud disparity in years tended
to widen the gulf between them.
X FALSE FRIEND.
About this time the destroyer crept into
the Gordon household in the person of
Henry Du Boise Van Wyck, a handsome
young man, full of wildcat schemes, who
went about with vials of gold dust in his
pockets which he said came from mines
owned by him in Colorado. Van Wyck and
Mrs. Gordon were much together, and their
association changed Mr. Gordon from an
open-hearted, generous and genial man,
dear to his friends, to one of melancholy.
At times he drank heavily. Van Wyck
and Mrs. Gordon conducted the fine
establishment to suit themselves. Mary
Agnes Gordon had developed into a
headstrong, self-willed youug woman,
utterly without training. At 21 she was
addicted to intemperate habits, and this
added to Mr. Gordon’s bitterness. In 1873
Mr. Gordon, with his wife and Van Wyck,
went to Norfolk. Then it was suddenly re
ported by Mrs. Gordon and Van Wyck that
Mr. Gordon was dyiug. Mary Agnes was
in Alabama, and on hearing the report at
once telegraphed to her atepmotherthat she
was coming to see her lather before he
died. The answer was that Mr. Gordon
could not see her and that she must not
come. Mr. Gordon died the next day, and
the girl always taunted her stepmother with
the mystery with which bis death was sur
roundod.
Very shortly after Mr. Gordon’s death his
widow and VanWyck were quietly married.
VauWyck knew that Mr. Gordon had left a
will, and just after his death telegraphed to
A. Sidney Downe, Mr. Gordon’s nephew
and executor, to secure the will aud keep it
safely, and the next week the relatives
gathered in the Brooklyn house and the will
was read. It proved a great blow to tho
wife aud daughter, and the latter made a
scene. The will left SIOO,OOO in various
legacies to his first wife’s relatives, SIOO,OOO
to his widow absolutely, SIOO,OOO to his
daughter for life, to bis wife and daughter
jointly a life income from tho residuary
estate, tho rest of which, amounting to
about $1,000,000, was to be disposed of in a
codicil, which was never found.
Mary Agnes contested her father’s will
and finally broke it, the will being set aside
on the ground that it was improperly exe
cuted, and the big estate was divided among
the nearest of kin, the wife and daughter
coming in for much larger portions than
bsfore. Mr. and Mrs. Van Wyck built a
beautiful residence in Fishkill, N. Y., and
went there to live. Von Wyck got posses
sion of all his wife’s property and squan
dered it.
HINTS OF A DARK DEED.
Last winter she and her husband wont to
Californio, and in December Van Wyck re
turned to Fishkill with hW wife’s dead body.
She had died, he said of pneumonia and
there was u hasty burial at Fishkill. Van
Wyck would not permit tho coffin to be
opened at the funeral, declaring that the
embalmer had made a botch of his work
and that the body was badly decomposed.
Mystery again surrounded a death, the cir
cumstances of which Van Wyck alone
knew. He went to Norfolk to look after
the property there which in the division
had faliea to his wife, and it is thought
that he is still in the south.
Meanwhile Mary Agnes drifted to Europe
Four years ago at ScheveningOD, a water
ing place on the Hague, Miss Gordon met
Samuel Richard Ruvssenaurs of the Chateau
de Volkenberg, at fetegg, near Arnheim, in
Holland. Her death was reported in this
country on Jau. 27, of last year. A month
later a will purporting to have been drawn
by Miss Gordon reached this country. By
the terms of the will Ruyssenaers, on whom
the silly girl had lavished thousands, re
ceived four-fifths of her property, amount
ing to something over $500,000. The rela
tives of Miss Gordon at once brought suit to
break the will. Lawyer Beckett went to
Paris, where it was said she bad died, to in
vestigate the circumstances of her death.
He learned next to nothing.
Among those who read of the hot contest
over Miss Gordon’s will was Henry C.
Adams, a distinguished lawyer of Orange,
N. J. He recollected that in 1868 he had
drawn up a will for George P. Gordon,
thought he must have a copy of it in his
possession still, and, prompted by curiosity,
searched for it and found it. Then, remem
bering an original will had been left with
his father. Edward Adams, who was a
lawyer and an intimate friend of Mr.
Gordon, he went to the old Adams home
stead in Rahway and found the will in an
old brown envelope among tiis father’s
papers, where it had been placed in 18i 8.
He took it at once to the chancellor of New
Jersey, who, on Jan. 17, in court, opened
aud read the will, and to-day it was ad
mitted to probate in Jersey City as the last
will and testament of George P. Gordon,
thus cutting Van Wyck and rendering Miss
Gordon’s will null aud void.
The rightful heirs to Misi Gordon’s prop
erty will now get their due3. They will
come in for most of the estate that was be
queathed to Mr. Gordon’s second wife also,
MJtmOAL.
Cure is Cure
However it may be effected; but unjust
prejudice often prevents people from trying
a ‘proprietary medicine,’ until other remedies
prove unavailing.
J. H. Ritchie, Commission Agent, Kingston,
Australia, writes:
“ For years a confirmed sceptic as to the
merits of proprietary medicines. I was at last
converted by the use of Ayer’s Cherry Pec
toral. For months a bottle of this medicine,
of which I had come Into possession through
the kindness of a friend, remained unopened
in my closet, till one night I was seized with
a violent cold accompanied by a racking
cough. Ilating none of my umat remediee at
hand, I thought of the Cherry Pectoral, and
determined to give it a trial. The result was
truly magical. Relief came almost instantly,
and after repeating the dose, certainly not
•more than half a dozen times, I found my
self thoroughly cured. Subsequently my
daughter was cured of a severe cough by the
use of the Cherry Pectoral. I recommend
this preparation to all sufferers from throat
and lung troubles.”
For croup, whooping cough, bronchitis,
asthma, and consumption the best remedy is
Ayer’s Cherry Pectoral,
(PREPARED BT
Dr. J. C. AYER & CO., Lowell, Mas*.
Bold by all Druggists. Price $1; six bottles, $5.
/"V W' CENTS A WEEK will have the
• 9 i'-'a MORNING NEWS delivered at
jfour house early WSMY MORN
PEAR LINE.
All over
the House
yly clcanliness and satisfaction reign
where James Pyle’s Pearline is
1 k\
J \ \ laundry work is not dreaded.
1 if ///n The china, glassware and win
v 'OH 1 d° ws Are bright and not cloud
ed— servant, mistress and the
/ -.NW* pk,/kVi| womnn who does her own
Vr p work—all are better satisfied,
and *his is why—Pearline
/ produces perfect cleanliness—
/ \ < A w ‘tk l css labor than anything
J J \ known—it has all the good
qualities of pure soap—more
besides—has no bad qualities —is Harmless and Economi
cal. Try this great labor-saver. Beware of imitations,
prize schemes and peddlers. Pearline is never peddled,
but sells on its merits by all grocers.
7 Manufactured only by JAMES PYI.E. New York,
-
PKY GOODS.
SOMKTIIINtr roil Till: IaAT)IESI
KRO USKOFE’S
Annual Announcement for Spring and Summer
181)1.
We are making preparations
for our immense spring and
summer "business, and in conse
quence of same we are receiving
as usual the only fine and rare
millinery novelties from Euro
pean and northern markets.
PATTERN HATH.
A word with the ladies regarding round
Hats and Bonnets. Having made arrange
ments to produce the only imported Pattern
Hats that will be brought to this city, it will
enable ladies to get the correct styles, as
usual, only from KROUSKOFF’S
MAMMOTH MILLINERY HOUSE.
Notice of Spring Opening will appear
later.
ADVERTISING.
''business' Ts
bad. but advertise If you
n don’t, .know how to, write to
***' fc*® And we. will, tell) you.
Fw ,We will prepare your advertisement or give you
advice and assistance to aid you in preparing it your
self. We will have the advertisement set in type and
procure illustrations if any are needed. When a satis
factory advertisement has been produced we will furnish proofs and an
electrotyped pattern to be used in duplicating the advertiseuieat if the
display or illustration make an electrotype desirable.
Address Geo. P. Rowell & Cos.,
Newspaper Advertising Bureau, \
* ' io Spruce St., N. Y. j 1
FURNITURE AND CARPETS.
& MORGAN,
CAL^t f^ SEE SLAUGHTERING
BICYCLE C =T
8 " L ”°“ : Tjyyyi PCIE Window Shades,
MENandBOYS. Salpj '
—also— __ nj
BABY CARRIAGES Smyrna and animal
For the Multitude. RUGS.
FURNITURE AND- CARPETS,
165 and. 167 TBroughton Street.
cloth nr.
STOP AND LOOK AT OUR WINDOWS.
WE OFFER
Special Inducements
FOR THE NEXT SIXTY DAYS.
COLLAT BROS.,
14=9 Broughton Street.
ON EMILLION
Good Average Brick
FOR SAILEI
Ask for prices and freight rates f. o. b. or de
livered at destination.
BPARKS, SOLOMON* CO.,
Macon, Go.
ARRIVAL.
H. H. GORDON. H. H. GORDON.
H. H. GORDON, a well-known Tailor of the
Stewart Building, New York city, will be in
town about February 10th for a period ef ten
day*, and will be pl ased to call on hie many
friends with a full line of the choicest foreign
novelties and staple goods.
CLOTHING.
TTHTE are.the Leaders
Price to all, and when
not in every particular
satisfactory, to refund
the money.
WE are the Leaders
of Dr. JAEGER'S
strictly AU Wool Sani
tary Underwear. No im
itations can take its place
or fit the bilL
'IJI7E are the Leaders
" of everything that
is new, and make it a
study to fit and dress
becomingly, and thus
Leading the Trade.
\KT® arc offering the
" ’ remainder of our
stock at Such prices as
cannot be undersold.
-nVERYBODY should
take advantage of
this opportunity.
mu k sons,
—THE—
RELIABLE OUTFITTERS,
jnjKaUUIHO GOODE.
kAfAR
HAUER S MEN’S FURNISHER
ALL THE LEADING FIRST- GLASS OATS.
Such as DUNLAP. N ASCI MENTOS,
| and STETSON.
NEW NECKWEAR AND GLOVES.
Military and Society Goods.
Fine UMBRELLAS and Men's Wear generally.
H 7 HTJI.I. STREET.
HOTELS.
THE “
DE SOTO,
SAVANNAH, GA.
One of the most elegantly appointed hotels
In the world.
Accomodations Tor 500
Gruests.
OPEN ALL YEAR.
WATSON & POWERS.
PULASKI HOUSE,
SAVANNAH, GA.
Management strictly first-clam. >
! s
Situated in tbe businem center,
L. W. SCOVILLE
T HE MORRISON HOUSE!
CIENTRALI.Y LOCATED on line of Xies
J oars, offers pleasant south rooms, with
regular or table board at lowest summer rates.
New baths, sewerage and ventilation perfect,
tbe sanitary condition of tbe nouse is of tbs
best.
Qua. BHOUGHTON jjn> DRAYTON STRKSW
INSURANCE.
JOHN N. JOHNSON. A. L. T ABIE.
JUIMJiMM
FIRE,
IAEIIE, CYCLONE
INSURANCE.
REPRESENT ONLY FIRST-CLASS COM
PANIES.
98 BAY STREET.
Telephone 64. P. O. Pox 4
KIESLING’S NURSERY'
WHITE M.TTIPB' ROAD.
"OLANTS, Bouquets, Designs, Cut Flower*
1 furnished to order. Leave orders at DAVIS
BROS.’, oor. Bull and York sts. Tbe Belt Rail
way passes through the nursery. Telephone *4O,
5