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International Planned Parenthood Names First
Woman Secretary-General
Miss Julia Henderson,
United Nations Associate
Commissioner for Technical
Cooperation, has just become
the first woman
Secretary-General of the
International Planned
Parenthood Federation
(IPPF). She recently left UN
headquarters in New York to
start her new duties in the
organization’s London
headquarters. Miss Henderson
succeeds the late Sir Davis
Owen and was appointed by
the IPPF honorary officers.
She is responsible to the
international governing body
representing family planning
associations throughout the
world.
C ommenting on her
appointment and new
responsibilities, Miss
Henderson said, “I am
convinced that the population
problem deserves a higher
priority in terms of
development resources than it
has yet been given by the
membership of the United
Nations.” She emphasized
that “unless governments and
the United Nation agencies
make wise, determined efforts
to reduce the rate of
population growth, all out
efforts to raise standards of
living for the people of the
developing countries, to
improve the environment, and
to enhance the dignity and
status of women are bound to
to frustrated.”
As Secretary-General, Miss
Henderson will head the
voluntary non-profit
Federation which assists and
supports family planning
associations in more than 100
countries, most of which are in
the developing areas of Asia,
Africa and Latin America. The
organization’s work is
financed through voluntary
contributions from all parts of
the world and by support from
the governments of Britain,
Denmark, the Netherlands,
Sweden, and the United
States. Planned Parenthood
Federation of America is the
*U.S. member of the
international organization.
Miss Henderson said the
IPPD “can play a catalytic role
in stimulating both
governments and volunteers to
greater efforts in this field.
The fact hat IPPF works
; entirely through national
family planning associations,
depending on indigenous
leadership, insures that the
cultural values of each nation
and peoples will be respected -
and that the major focus will
be on the welfare of the family
and the health of the mother
and child.
“At the same time,” she
added, “the larger interest of
mankind to protect not only
his environment but to save
the planet for succeeding
generations must be an
important part of information
and education of the
Federation.”
Miss Henderson, who rose
to the highest position in the
UN ever held by a woman
i during her 25-year career, said
“As a United Nations official
concerned with development
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programs for more than two
decades, I am convinced that a
more effective partnership
between governmental bodies
and voluntary associations is
necessary to achieve the
objectives of the Second
Development Decade, I hope
the United Nations agencies
and IPPF can provide a model
for such cooperation in the
population field.”
As Director of UN
Technical Cooperation
activities for the past three
years, Miss Henderson had
been responsible for the
distribution of about SSO
million annually to aid
developing countries through
economic, social planning,
human resource development
and natural resource projects.
After five years in the
Bureau of Administrative
Management and Budget, Miss
Henderson was appointed by
Trygue Lie as director of the
Division of Social Welfare. In
that post, she was the
youngest director in the UN
Secretariat. Her
responsibilities later were
expanded by Dag
Hammarskjold to include the
Population Division: Housing
Building and Planning
Division; Social Policy
Community Development,
and Social Services. In recent
years, she has worked closely
with population officers in
key areas and conducted
studies for the World
Population Institute. She was
a founder of the UN
International School
established in New York in
1947, and has been chairman
of its Board of Trustees since
1954.
Before her association with
the United Nations, Miss
Henderson was with the
American Social Research
Council; in organization and
management work for the U.S.
Social Security Board and a
lecturer in political science at
Wellesley College.
Born in DuQuain, Illinois,
Miss Henderson received B.A.
and M.A. degrees from the
Serve
where needed.
In the
U.S. Army Reserve.
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University of Illinois, and
Ph.D in political science and
economics from the
University of Minnesota. She
Timely Zodiac Cakes
For Parties, Clubs, Programs
A new booklet, Zodiac Cake Serving Ideas, gives individualized
cakes for every personality of the Zodiac. There are Harvest Moon
Cup Cakes for Virgo, Black Forest Cake for traveling Sagittarius,
a baked Alaska to match the strong opposing traits of Scorpio. And
all are made easily with completely baked, fresh frozen cakes.
The free booklet, which has special appeal as party favors and
club program distribution, may be ordered singly or in quantities
by writing “Zodiac Cake Serving Idea Booklet, Kitchens of Sara
Lee (ASR-2), 500 Waukegan Road, Deerfield, 111. 60015.”
This cake, created especially to match the duality of the Gemini
personality, features two chocolate cakes with a non-routine
frosting.
Gemini Creme de Chocolate Cake
2—Sara Lee completely baked, fresh frozen
Chocolate Cakes
2—packages white butter cream frosting mix
1— tablespoon Creme de Cacao
2 tablespoons Creme de Menthe
Cut each cake in half lengthwise while still in frozen state: in
vert tops so frosting is in center. Prepare frosting according to
package directions with the addition of the liqueurs. Spread frost
ing between uniced cake layers and on sides and top. Decorate
with shaved chocolate. Serves eight to twelve.
Ripe Olives In Hot Sandwich
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Olive Advisory Board Photo
The young crowd can make this sandwich loaf ahead of time,
pop it into the oven and let their guests serve themselves. Pieces
of handy California ripe olives, grated American cheese and
mayonnaise make a tangy nut-like spread for the French bread.
Slice the loaf without cutting through the bottom crust and
spread slices alternately with the ripe olive mixture and slices
of ham. Heat and serve at once.
California ripe olives have fewer calories than one might sus
pect. One extra large ripe olive has but steven calories.
RIPE OLIVE BUFFET SANDWICH
1 cup canned pitted California 1 loaf French bread
ripe olives Softened butter
2 cups grated American cheese Prepared mustard
3 tablespoons mayonnaise Sliced ham
Cut ripe olives in small pieces and combine with cheese and
mayonnaise. Cut bread into ; - 2 -inch slices leaving bottom of loaf
intact. Spread butter on one side of each cut and mustard on the
other. Alternate ham and ripe olive filling between cuts. Spread
top of loaf lightly with butter. Place on baking sheet. Bake in
moderate even (350 degrees F.) 15 to 20 minutes, until thoroughly
heated. Serve at once, breaking sections apart. Makes 6 servings.
A Cake to Please a Man
—1
Mr
X .
... '
There is probably no dessert more tempting than a freshly
baked cake swirled v h a homemade chocolate frosting. This
dark beauty has been frosted with a mocha frosting and then
topped with a shiny rich glaze for a shadow effect. The
frosting, which gets its deep chocolate flavor from Baker’s
Unsweetened Chocolate, is perfect for a tall spectacular based
on three 8-inch layers, but may be used with two 9-inch layers.
Double Chocolate-Frosted Cake
4 squares unsweetened 2 teaspoons instant
chocolate quality coffee
/ 3 cup butter ‘ * eas P oon vanilla
~, £ 7s teaspoon salt
6/4 cups unsifted confec- % C up (about) milk
tioners’ sugar 3 baked 8-inch cake layers
Melt chocolate and butter over low heat until mixture is
smooth. Combine sugar, instant coffee, vanilla, salt, and 1/2
cup of the chocolate mixture. Blend in milk. Let stand until
cool, stirring occasionally until of proper spreading
consistency. If necessary, add more milk. Fill and frost tops
and sides of layers. With a spoon, drizzle remaining melted
chocolate mixture over top of cake, letting some drizzle down
sides. Makes about 3 cups frosting.
is a member of the National
Academy of Public
Administration and the
Commission of International
Affairs of the World Council
of Churches.
OUIBOORS
BY DEAN WOHLGEMUTH
GEORGIA GAME AND
FISH COMMISSION
My Fishing Partner
ATLANTA (PRN) - A
warm March sun drenched us
as we walked a quarter mile to
the small pasture pond. In no
time, it seemed so warm that
jackets were shed, not long
after our tackle was rigged and
our lines were in the water.
This was not a fishing
paradise that I would
recommend to anyone .. .far
from it. It was just a cattle
watering hole that, from the
fisherman’s standpoint, had
everything wrong with it. It
was sadly overpopulated with
tiny bream and shiners, to the
point that fishing was very
poor to say the least.
It was, however, convenient
to us and my son and I had
been looking forward all
winter to the opportunity of
getting out, just him and me,
to wet a line. Warren, my eight
year old off-spring, is an
enthusiastic angler to say the
least. I felt a lot of pride as I
watched him cast his
pushbutton spinning outfit.
He’s been using an outfit like
that for about five years now,
and handles it like a veteran.
Though he’s only a
youngster, he’s one of my very
favorite fishing partners. He
handles his rod more safely
than a great many anglers I’ve
fished with. I’ve drummed
that into him. He’s persistent
and never complains that the
day is getting long and that
he’s getting tired of
fishing.. .quite the reverse as
a matter of fact He complains
when it’s dark and time to go
home (so do I).
Most important of all, he’s
my son. It gives me a great
deal of satisfaction and pride
to fish with my own boy. But
’’m certain that whether he
realizes it or not, it does him a
lot more good than it does me.
I know he enjoys it, and begs
for it.
‘Called upotT
to work with a scout group or
boys club, or perhaps a class in
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From Switzerland, a new idea in desserts, Crepes Cheri-Suisse.
The ultimate in sophisticated desserts is crepes, those tiny
little pancakes so favored in continental cuisine, flambeed at
tableside or brought flaming to the table. An epicurean version
is crepes Cheri-Suisse. Preparation is simple, results elegant.
CREPES CHERI-SUISSE
% cup sweet butter 6 tablespoons Cheri-Suisse
1 orange Lic l ueur
% cup (2 oz.) % cup (2 ounces)
confectioners’ sugar Brandy
For about 1 dozen crepes, cream together confectioners’
sugar and sweet butter. Grate outside part of orange peel, add
to mixture, stir in the juice of the orange and 3 tablespoons
Cheri-Suisse chocolate-cherry liqueur. Place all in a hot electric
skillet or chafing dish and heat until it bubbles and reduces
slightly. Using a fork and spoon, dip each crepe into the hot
mixture, fold in quarters and put to one side. Sprinkle all the
crepes with a little confectioners’ sugar, add 3 more table
spoons Cheri-Suisse and the brandy to the remaining flavored
butter in the pan. Light the liquid and serve.
♦ ♦ *
The basic recipe for French Dessert Crepes is quite simple,
and the delicious little pancakes may be made ahead of time or
even frozen for later use.
CREPES
4 eggs 1 cup all-purpose flour
1 cup milk
1 teaspoon salt cup butter, melted
1 tablespoon
Cheri-Suisse Liqueur 2 teaspoons sugar
Beat the eggs well, add milk, flour, melted butter, salt, sugar
and Cheri-Suisse. Mix thoroughly and let stand in refrigerator
for several hours. Stir again. If the batter is heavier than a rich
cream, add a bit more milk. Heat a heavy 7 or 8-inch skillet,
brush with melted butter. Place in a generous tablespoon of
batter, manipulating the skillet so the batter spreads evenly
over the bottom. As soon as the crepe browns on one side, flip
it quickly and brown. If for immediate use, stack and keep
warm until all are made. To freeze, pack the crepes into piles
of a half dozen or so, wrap in freezer paper or foil. Frozen
crepes must be thawed thoroughly before being used to keep
them from tearing when separated.
school, where I find a wide
range of variety among the
boys. Out of a group of 20
boys on the average, I’ll
usually find just one boy who
really knows anything about
the outdoors and who really
loves fishing and hunting.
This boy, invariably, has
known what it is like to go
fishing or hunting with some
regularity with his father. You
can tell the difference. He’s
well-behaved. He’s alert. His
questions are intelligent.
Then there are a group of
boys who are interested, in
fact hungry for information
about hunting and fishing and
wildlife. They know little, and
have little or no experiences
afield.
And then we come to an
unruly group which seems to
have no discipline. They pay
little attention to what goes
on. I’d bet their school work
receives similar lack of
attention. They know nothing
about the outdoors and
couldn’t care less.
One thing is obvious .. .the
more deeply interested a boy
is in outdoor recreation, the
more considerate he is of
those around him. The less
interested he is, the less he
cares whether he’s bothering
others in the overall group. He
may seem cocky, but
somehow you get the feeling
he’s unsure of himself, and
trying somehow to prove to
himself and others that he is
sure of himself.
The youngster who is
outdoor minded doesn’t try to
prove himself...he doesn’t
have to.
There’s no better way to
have a fine father-son
relationship than to share
frequent and regular fishing
trips with him. It will be time
well spent. Your son will make
you proud of him.
"And the etfperferfce 1s orfe T
Wouldn’t miss for all the
world.
THE NEWS-REVIEW, MARCH 25, 1971
The Official Report from
Georgia's Big League Team
ATLANTA (PRN) - The
Braves have never been noted
for speed on the base paths,
but Luman Harris may have a
few surprises for Atlanta fans
in 1971. A lineup of names
like Ralph Garr, Oscar Brown,
Sonny Jackson, Marty Perez
and Felix Millan on the roster
could make Atlanta the fastest
team in baseball.
“One thing is for sure,”
Harris says. “We’ll be running
more often this season than
ever before. ”
Harris says young outfielder
Oscar Brown is the best bunter
in baseball. That gives the
Braves two real demons of the
bases because Garr was
reported to have been timed
running to first base in three
seconds flat
“I wouldn’t be surprised if
Ralph is the fastest player ever
in the big leagues,” Atlanta
Vice President Paul Richards
said. Garr, who has been
tagged as the Road Runner by
Warner Brothers, Inc., is
possibly the most exciting
player of the 1971 Spring
Training. After getting seven
hits in his first nine at bats this
spring and stealing five straight
bases without being caught,
fans throughout Florida have
readily taken to yelling “Beep
Beep” whenever he reaches
base.
Baseball experts are saying
that the Braves- have four
pitchers who could possibly
win 20 games in 1971 -
including Phil Niekro, Ron
Reed, Jim Nash and Pat Jarvis.
But Luman Harris says there
may be a sleeper in camp.
“Everyone seems to
overlook George Stone,”
Harris says. “There must be
some good reason that all
those teams tried to trade for
him over the winter.” The
Congratulations
to the
NEWS-REVIEW
from
North Augusta Broadcasting Corporation
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PAGE 5
good reason might be that
Stone led the majors last year
in low hit games, despite
inconsistent performances that
resulted in an 11-11 record.
Cecil Upshaw is out of a job
- as a writer, that is. He
received notice from the
Shreveport Times that the
paper does not plan to
continue running his weekly
column during the coming
season.
Cecil, who has written for
the paper the past two years,
says, “I really regret what
happened because I truly
enjoyed writing the column.”
Ratings by his hometown
paper showed that his articles
were the fourth most popular
feature of the entire paper and
have gone up from seventh
most popular a year ago. Why
did they discontinue it? “I
think it’s because I’m not
living in Shreveport anymore,”
Cecil said.
Hank and Tommie Aaron
rank first among all-time home
run hitting brother duos, while
the Boyer brothers, Clete and
Ken, rank second.
Now is the time for fans to
order their tickets to the
Braves opening night game
with the Pittsburgh Pirates on
Friday, April 9th, at Atlanta
Stadium. Ticket prices are
54.00 for Field Level, $2.50
for adults and $1.50 for
children (12 and under) on the
Upper and Pavilion Levels, and
$5.50 for all Club and Dugout
Level seats.
Make checks out to the
Atlanta Braves, add 50 cents
for handling and send to:
Braves Ticket Department,
P.O. Box 4064, Atlanta
30302. Send your order today
and be assured of good seats.
See you opening night!