Jellied Meat Salad Is Liked
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Jellied Veal in Individual Molds.
(Prepared by the tHiited Staten Department
of AffrKuiture.>
For a hot weather luncheon a Jel¬
lied meat salad is exceptionally at¬
tractive—cool nnd appetizing in ap
pearntice, substantial enough for (he
main cour.se of the meal. Veal is ex¬
cellent for the purpose because the
stock made from cooking the meat
and Ixmea contains a great deal of
'■Jellying” malei'ial and u relatively
small amoiinl of vtdditlorml gelatin is
needed. In very hot weather It may
he imeessttry to increase I he gelatin
somewhat or decrease the amount of
liipihl to insure a firmly molded jelly.
Mayonnaise or boiled salad dressing
may he served with tho jellied meat.
Ifnvo the hatcher crack the bones
in the veal knuckle. Wash it well
and cover with (he two quarts of
cold water. Heat slowly to the boil¬
ing point and then simmer, covered,
until the meat is tender. Drain and
measure the liquid. There should be
about one quart Remove the meat
from the bones, discard all gristle,
and put the meat'through a grinder.
Soften the gelatin In the two table¬
spoonfuls of cold water and then add
to the hot stock. Chill this liquid
and when partially set add the meat
and seasonings and slir until well
mixed. Season to taste with salt, pep¬
per and tabasco sauce. Pour tato
CORN SOUP IS DELICIOUS
Canned corn is the basis for an ex¬
cellent soup that can be produced In
a short time from materials usually
at hand In the pantry or on the em¬
ergency shelf. While there Is a com¬
mon Idea that milk soups are pre¬
ferably served at luncheon, there ts
no reason why they can not be used
for dinner soups, provided tbe rest of
the meal Is not heavy or rich. Corn
soup is sufficiently substantial to
seFve if the meat course i# somewhat
light, or If unexpected guests have
jnade it necessary at the last, minute
to reduce tho size of the portions of
meat |j,iid vegetables. The recipe is
from the bureau of home,economics.
Buttered pop corn can bo used as an
interesting substitute for the usual
croutons to serve with corn soup.
Here is the recipe:
«5*'
3 cups canned corn ! tsp, salt
1 cup water 1 tbs. flour
2 pints milk 8 tbs. butter
H large onion
Add the water to the canned corn,
cook for 10 minutes and stir constant¬
ly to keep It from sticking to the pan.
press ttie corn through n strainer.
Scald Die milk and the onion In n
double boiler and thicken with the
Hour and butter which have been well
blended. Add the corn pulp and the
salt. Heat thoroughly, remove the
onion, and serve.
Floor Polish Made at Home
For cleaning course furniture and
floors, a polish can easily he made
at home. Take one-half pound par¬
affin and one gallon gasoline. Melt
tHe paraffin and poor into gasoline.
This performance should be done out¬
side tlie house. Then stir the contents
thoroughly until a thick paste is
formed.
Fairy Story for the Children ^
By MARY GRAHAM BONNER
The man was a fireman and he was
sitting outside the firehouse in a town
some little distance away when he
heard die most tremendous amount
of quack-quacking lie had ever heard.
He told another fireman that there
surely must be some trouble at the
duck farm.
‘■I think,” said the fireman, ‘‘I will
get out my spyglasses and see what
I can make out.”
For the quacking continued and was
so terrific.
"Oon't you suppose,” said tho sec¬
ond fireman, ‘ that one of the ducks
has been hurt and the others are
quacking in sympathy?”
“I don’t believe," said the first fire¬
man. “that one hundred or more ducks
would be so sympathetic at the same
time.
"Nor would they make so much
noise. I fear something has happened
over there.”
He looked through his spyglasses
in the direction of die duck farm.
“There! 1 see something like
smoke,” he said. “Yes, I'm sure I
see something like smoke.”
“Near the duck farm?” asked tbe
second fireman, getting up, and add¬
ing:
“We'd better send out the alarm and
get started.”
“It's away from rhe farm that I
see the smoke,” said the first lire-
Individual molds or one large ring
mold, and let stand in the refriger¬
ator for several hours or overnight,
until set. Serve on lettuce with sal¬
ad dressing. Thin slices of cucumber
and tomato make an attractive gar¬
nish.
The bureau of home economics
gives the following directions for
making Jellied veal for salad:
2 pounds knuckle 2 tbs. finely
of veal chopped parsley
2 quarts cold wa- 2 tbs. finely
ter chopped pimento
1 tbs. gelatin J tbs. lemon juice
2 tbs. cold water % t«p. celery seed
14 cup finely cut 2 tap. onion juice
celery Dash of tabasco
Salt and pepper to sauce
taste
Quilted Coats Are Very Stylish
By JULIA BOTTOMLEY
Tf you are following fashion to t lie
"last word” you will want to know
about the leading role things quilted
are playing just now, especially coats.
One among the infinite charms of the
new quilted coats is die fact of their
being so daintily lightweight and
pleasing to wear.
There is real distinction in a navy
quilted coat like the one pictured, its
patterning is done in a conventional
way, restricted to stripes and squares.
However, many of the coats, especial¬
man, “hut maybe the ducks are
afraid it will reach them, it's one
of those forest fires 1 think.”
So an alarm was sent out in the
town and the firemen rushed to the
fire house and got on tlieir fire clothes
Quack, Quack, Help, Help.
as they hurried away on the fire
engine.
How they did go! Still the ducks
were quacking.
“Quack, quack, quack, quack, help,
help, help, quack,” they kept calling.
"Oil, dear,” they said in duck lan¬
guage, “will help never come? Oh.
dear, will we all be burned up?”
CLEVELAND COURIER
^ Food for die Family Table ^
*;■ By NELLIE MAXWELL
Kindness Is like (he sSn. Every¬
where the kind nxiri goes, he
brings fnto being priceless things
—golden sympathies, radiant faces,
glowing aDd grateful hearts—(Jor¬
don.
A delicious frosting to place on a
sponge cake or any other loaf or layer
cake for that mat¬
is:
Golden Orange
Frosting.—Mix the
grated rind of one
orange with tiiree
tabiespoonfuJs . of
orange juice and
one teaspoonful of
lemon juice, the
yolk of one egg nnd confectioner’s
sugar enough to spread. Mix the rind
and fruit juices and let stand fifteen
minutes. Strain into the beaten egg
and add the sugar needed.
Coffee Macaroon Parfait.—Take two
packages of coffee junket, prepare
with milk according to directions.
Turn into a freezer and let stand un¬
til firm. Add twelve macaroons or a
cupful of the crumbs and one cupful
of whipped cream. Pack in ice and
salt and freeze.
Sirloin Steak Julienne.—Cut sirloin
steak art inch thick Into three-inch
squares, lioil In seasoned flour arid
brown on both sides. Place the
browned squares in a baking dish,
add a teaspoonful of honey for each
square, cover with tomato puree. Now
place a layer of onion and celery cut
ly the hiplength quilted jackets which
complement ensemble costumes, are
studied in all-over fantastic pattern
fugs which nre extremely pretty and
decorative.
An ensemble of silk crepe which
consists of a platted skirt and quilted
coat with a contrasting blouse, is
among the prideful achievements of
the spring mode. Not only in navy or
black is such an ensemble to be cov¬
eted, but in beige or gray, white or
any of the pastel tones die costume
“The smoke is coming nearer. Oh,
dear, the fire is spreading.
“Oil, can't they hurry? Hurry!
“Oli, oh, oh, quack, quack, quack,
quack.”
By this time every one on the farm
was awake for it had been very, very
early in the morning when the firemen
had first heard the ducks making tlieir
noise.
“It's n tire!” shouted the people on
the farm. “A terrible forest tire!”
“Oli, send for the firemen and the
engines! Oh, send for help, help, help.”
They telephoned wildly to the town.
“Quack, quack, quack.” cackled and
quacked the poor ducks. They were
very much frightened.
But just then the fire engines and
the firemen arrived and they drove
past the duck farm to the part of the
forest which was burning.
They stopped the tire!
And when it was over the ducks
cackled and quacked softly nnd hap¬
pily though they were still a bit
nervous and said:
“We are safe, we are all safe, quack,
quack."
“How did you ever get here before
we telephoned?” asked the people on
the farm.
“Your ducks sent us the alarm,”
said the first firemen, and how proud
everyone was of the ducks!
(©. 1929, Western Newspaper Union.)
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. A
with a quilted coat Is indeed alluring.
Perfectly charming sports ensem¬
bles are featured with Jackets or coats
made of quilted calico, pique and oth¬
er washable weaves. Not only tire
solid colors quilted but gay patterned
prints as well.
Handsome, also, are coats of velvet
or velveteen which are elaborately
quilted, especially those in light gray
or beige or the new gray-green.
The quilted hat made of tinted
crepe or faille silk is also modish. Kn
semble sets sometimes include pocket,
hat and licit, adding sometimes a
handbag of quilted material.
Tlie use of quilted fabric Is par¬
ticularly stressed for negligees and
boudoir wear. Among the pretty things
quilted are lovely bed-jackets which
are fancifully work ed with borders
and cuffs and collar. Pajama ensem¬
bles also boast quilting for their cun¬
ning coats. Beach sets include cush¬
ions nnd bags of quilted material.
Children's ensembles made of wash¬
able materials feature monotone
stresses over Which are posed coats
of pnnted quilted calico.
{©, 1929, Western Newspaper Union.)
Magpies Wait for Feast
The sight of hundreds of beautiful
magpies along the Nevada highway
while few are seen in tlie interior is
one of the puzzles of motoring across
the Nevada wastelands or through
such a city as Elko. A curious mo¬
torist investigated and learned that
the dazzling blackbirds, spotted with
patches of white feathers, lined tlie
highways waiting for dinner. Speed¬
ing motor cars kill hundreds of the
desert jack-rabbits and nothing tastes
so good to a hungry magpie as fresii
rabbit. So they line the highways.
Tailored Wash Dress Popular
(Prepared by the United States Department
of Agriculture.)
An inexpensive plain rose-colored
cotton fabric was used for this simple
tailored wash dress. It was planned
Tailored Morning Dress of Rose Cot¬
ton Material.
and made by the bureau of homo
economics in connection with a series
of easily made cotton wash dresses for
women. The front is in two sections,
into strips over each, using four strips
for eacti serving. Cover arid bake
slowly for two hours. Uncover and
bake for fifteen minutes.
Salmon Turnovers.—Chop tine one
hard-cooked egg and one can of sal¬
mon. Mix one-half teaspoonful of
cornstarch with a half cupful of milk
over a slow tire. When thick add the
salmon, one tablespoonful of butter
and seasoning to taste. Prepare a
rich [lie trust and cut the size of a
saucer. Wet the edges with cold wa¬
ter, put o#e large tabiespoonful of
the salmon mixture in the center of
each square, fold over and press the
edges welt together. Cut small slits in
the top and place In a hot oven to bake.
Golden Cup Cakes.—Mix together
one-half cupful each of molasses,
sugar and squash, and two-thirds of
a cupful of buttermilk. Sift two cup¬
fuls of pastry flour, one teaspoonfu!
of cinnamon, one teaspoonful of nut¬
meg, one teaspoonful of soda and one
half jteaspoonful of salt. Add to the
first mixture with two drops of oi! of
cloves and two tablespoonfuls of
melted fat. Beat well and fill greased
muffin pans. Bake for thirty minutes
in a moderate oven. Place a marsh¬
mallow on each ten minutes before
they are done.
Chicken Soup With Vegetables.—
Pee! and cook a quart of small onions,
changing the water once. Line a soup
tureen with thin slices of buttered
toast, cover witli onion, one pint of
ecoked peas well buttered and a quart
or two of chicken stock. Serve at
once.
Homemade Sweets.
Fruit Roll.—Put one cupful of dates,
figs, raisins and nuts through the meat,
grinder, moisten with a teaspoonful of
orange juice and pai"K into a cracker
box or small tin to mold. Cut into
slices, wrap in paper and it is ready
to keep for several weeks if kept in a
cool place.
Home-made candy doesn’t last long,
but it is much enjoyed while it lasts.
cKTV
ioned taffy, molasses candy, brittles of
various kinds are all easy to prepare
and are recommended as good exer
cise for the gums arid teeth.
The one trouble which amateur
candy makers find disturbing, is the
habit sugar has of graining.
in making fondant, the foundation
for bon bons and creams, add three
tablespoon fills of wiiite corn sirup to
the two cupfuls of sugar and one-half
cupful of water, then tlie mixture
will be smooth when cooled and
beaten.
Fudge.—Take one cupful each of
white and brown sugar, two squares i
of chocolate cut fine, a pinch of salt,
one-half cupful of milk and one-third
of a cupful of sirup with two table
spoonfuls of butter. Boil until tlie
mixture makes a soft bail when
dropped into cold water. Coo) slight¬
ly tlien beat until creamy, adding a
tenspoonfui of vanilla. Put Into a
greased pan nnd mark off into squares.
Nut or Coconut Brittle.—Melt two
cupfuls of granulated sugar in a
smooth frying pan over medium heat,
stirring from the bottom, so that it
will not burn. Add one tabiespoon¬
ful of butter, a few grains of salt and
a pincli of soda. Add two cupfuls of
nut meats or coconut, pour into a
greased pan and mark off into squares.
Before stitching heavy materials
like khaki, duck, or canvas, rub hard
soap over the items and seams. Tlie
needle will then more easily penetrate
the material.
((c). 1929. Western Newspaper Union.)
HINTS FOR HOUSEWIVES
In baking, one egg equals one-half
teaspoonful of a leavening agent.
• * «
If meat Is tough, cooking it in to¬
mato juice will help make it tender.
* * »
Cinnamon apples or pineapple slices
browned in bufteP are good with
roast.
• • •
Keep sandwiches fresh hy wrapping
in oiled paper ihen in a towel wrung
out of cold water and place in the
bread box.
* • *
To measure molasses quickly dip 1
tiie measuring *up or spoon' into i
scalding water and the molasses will
run out quickly.
• • *
Save the bacon rinds and use for
flavoring beans. They soups, dried peas and limn j I
may he used to spread
over the top of baked beans while
linking, to take tlie place of tlie usual
piece of pork.
sewed together at the low waistline,j
under tiie belt. The one-piece back is
plain. The normal shoulder line has
been used, and long set-in sleeves, fin¬
the ished design with n turn-back cuff matching j
stitched on the front of the
dress. Pin tucks form this design and
meet the stitched flat plaits of the
skirt at the beltiine. These pin tucks
are made on a suitable length of the
material before it is cut according to
pattern. This assures their being
symmetrical nnd In the right position
on file wrist.
Plaits taken in the skirt give the
appearance of a continuation of the
design ness for on the tlie knees. waist and The provide joining full- j
is line i
covered by a narrow all-around belt,
closed by a pearl buckle. A bias band
forms tiie flat neck finish and follows
the lines of the tucked trimming, end¬
ing in a pointed tab, stitched flat.
There is a concealed shoulder opening
that doses with snaps. This dress
might have been made in sleeveless or
short-sleeved style for sport wear.
With the long sleeves it is suitable on
the street or for business in warm
weather.
India Ranks First in
Number of Dairy Cows
Hie fact that there are more dairy
cows in India than in any other coun¬
try in the world, with the United
States running second is surprising
news, based on a report of the United
States dairy bureau. Russia is a close
third.
“When we consider that there
are 22,000,000 dairy cows in the United
States, the fact that India has even
more changes the popular conception
of that country,” says Miss Dorothy
Buckley of tlie Connecticut unit of
the National Dairy council. “The sa¬
cred cow of India is part of our popu¬
lar idea of that country, but the fact
that she exists in such large number^
is quite astonishing.”
; III MOTHFll V 1 II Li!
|
Child’s Best Laxative i s
"California Fig Syrup"
j Tongue Shows if
Bilious, Constipated
j
j Hurry, Mother ! Even a fretf,. -, eev
ish child loves the pleasant 0
■
“California Fig Syrup" and ;■
fails to open the bowels. A u
ful today may prevent a sick .
morrow.
Ask your druggist for genuine
fornia Fig Syrup" which 1.
tions for babies and children <■: \
ages printed on bottle. Mother! y 0 ,
must say “California” or you 1; ,
an imitation fig syrup.
For Poisoned Wounds as k j ft
Nail Wounds, Ivy Poisonin' etc
HANFORD’S BALSAM OF MY IT; H
Money back for first bottle if not suited. A ■
„
Suppose There Were No Bids |
Maliel—At the pictures tin- rii<
night we were shown that in M,
men hid for their wives. Jus Ui.uL
of being put on tl«* auction hh . k
.
having men bid for you. It mu !
terrible!
Mildred—It must be; but just - n
pose there were no bids!
Just now
candy is more high
ly respected as an
energy producer,
mothers of grow¬
ing children will
fiiid it easier to
e ' sent to candy
making in the
h o m e. Old-fash-
Pick Him Up, Dad
Tillle—Hello, John !
Millie—Is his name John? Your fa
tiier told me ids name was Mat..
Tlliie—Oh, no. Fatiter just on!:-:
hitn that because he always trips .
1dm at our front gate.—Tit-Bits.
Why He Succeeded
Honored politically and professionally,
during his lifetime, Dr. R. V. Pierce
whose picture ap¬
pears here, made
a success few
ha Me qualled. His
pure herbal reme¬
dies which have
stood the test for
many years are
still among the
“best sellers.” Dr.
Pierce’s Golden
Medical Discov¬
ery is a stomach
alterative which
makes the Wood richer. It dears the
skin, beautifies it; pimples and eruptions
vanish quickly. This Discovery, or
“G M D”, of Dr. Pierce’s puts you in
fine condition. All dealers have it in
liquid or tablets.
Send 10 cents for trial pkg. of tablets
to Dr. Pierce’s Clinic, Buffalo. N. Y„
and write for free medical advice
‘“Refuse” Made Valuable
Rubber interests are investigating :
new source c< revenue, extraction o>
oil from rubber seeds, which long hav<
been treated as refuse on Malay.u
rubber estates. Net profits of SI 1 f
ton is estimated with market i>ri«. ■
approximately $22 a ton. Estate h
borers earn about three cents a duj
collecting seeds in spare time.
The Leading Citizen
Blinks—I hear lie is quite prominent
in his home town.
Jinks—Yes, lie’s as prominent as e
darn on a flapper’s silk stocking.
Makes Sweeter Life
Too much to eat—too rich a diet—
or too much smoking. Lots of thing?
cause sour stomach, but one thing cat
correct it quickly. Phillips Milk o)
Magnesia will alkalinize the acid
Take a spoonful of this pleasani
preparation, and the system is soor
sweetened.
Phillips is always ready to reliev(
distress from over eating; to check all
acidity; or neutralize nicotine. Re¬
member this for your own comfort:
for the sake of those around you.
Endorsed by physicians, but they at
ways say Phillips. Don't buy some
hing else and expect the same re
ults!
Phillips
of Magnesia Milk .
