Below is the OCR text representation for this newspapers page.

PAGE 2 WEDNESDAY, |AM I ARY 17. 2007 Parent’s page 1 college students its well its more adults in the Carrollton community to come out to Parelli’s mote often. "The only night 1 sell liquor is college 1 w b Hi. If WSm W v iai I li ill & I 8 A “-■- BBhMNb iB&Jl ij^^AnA B JB v I B ffCli f PinH(t hx Josh Grubb Parelli's owner Jared Waggoner's decision not to renew their liquor liscense does not mean alco hol won't be served. Soon nearly 50 varieties of beer from around the world will be available. night." said Waggoner, "people usually come to have gtxxl beer with gtxxl pizza." The goal of changing to all beer is that there are so many different kinds of beer out there, and Waggoner wants Parelli’s to become a place where people can broaden their horizons as well as experience new and Wo are currently accepting applications for part-time administrate and light industrial positions in the Carrollton area(SS-S9/hr) Please call or stop bv our office for more information between the hours of Sam - spm • are closed 12pm- *pr tor lunch* $ RESTAFF INC. 102 Bankhead 11\\ Carrollton CA, 50117 770.830.6800 I %L www restaffsolutions com Sea monsters do exist By Dana Edwards Guest Writer dedwardl@my.westga.edu Tsunemi Kubodera, a Japanese scientist, has successfully photographed a creature thought only to exist in folklore. In early December, Kubodera and his team brought the giant squid into the limelight, and straight out of the pages of a Jules Verne novel, according to AOL.com. While the giant squid has had a recent revival in interest, the creature has its’ roots planted firmly in history. Hollywood has also done an exceptional job adding glamour to what would have only been a gooey mass of tentacles. The recent movie “Pirates of the Caribbean: Dead Man’s Chest” manages to include epic fight scenes with the Kraken, a giant squid. So now that the creature is photographed, and therefore indisputably exists, how has it managed to live hundreds of years without much human interaction? As for the life of a giant squid, AOL.com writes, “giant squid can grow up to 60 feet long, but according to scientists they are unlikely to pose a threat to ships because they spend their lives hundreds of different types of beer. Parelli's has always maintained a hometown bar atmosphere and will continue to do so in 2007. In addition to gcx)d hx xl, Parell i’salso features live music on Wednesday nights by various local artists. Waggoner is currently planning more nightly events like trivia on Mondays aid 35 cent wings on Thursdays. And of course college students always receive 10% off their purchase with a college ID. This change at Parelli's should set it apart from most of the other bars in Carrollton. NEED A JOB? j - > ' ' 'BB fPy j/ Photo courtesy NationalneoKntphic.com The 25 foot giant squid resists capture deep below the sur face meters under the sea.” This is the reason the creatures have not been spotted by people other than sailors. Even so, the creature scientists photographed was an estimated 25 feet long, floating on the surface of the water. Whether lured by bait or not, the idea of a giant squid coming to the surface of the ocean is pretty significant. This means that witnesses from centuries ago claiming to see the creature were not constructing stories, not telling lies. Sailors’ tales of squid attacking their ships, even plucking men off the deck with their massive tentacles, suddenly have credibility. In the grand scheme of history, this is groundbreaking. Now that the myth of the giant squid is proven, perhaps unicorns and elves, even Santa Claus Most of the bars in Carrollton serve only domestic beer on draft. Only a handful of Carrollton’s bars actually carry a huger variety of beer in addition to Parelli’s. Waggoner and his father have owned Parelli’s for almost a year when they purchased Parelli’s from the Craig Davidson estate sale in 2(X)6. Waggoner graduated from the University of West Georgia in 2005 with a double major in business ;uid sports management. He has been working and managing restaurants for most of his life. himself are next in line to be discovered. Whatever the case, this scientific, historical, even social development changes the face of legends. The discovery of giant squid has undoubtedly made scientists around the world think twice. While many people credit Jules Verne and “Twenty Thousand Leagues Under the Sea,” with the popularization of the creatures, now Kubodera and his team with be credited with bringing them to life. Opening the door for thousands of new possibilities, Kubodera is surely going down in history books. He proved to the world that there is more to a myth than meets the eye, even a giant, unwavering, glossy eye, thousands of feet under the surface of the ocean. jjL Y SOl/l) STR!>:i ■ f -■ Ci\ jtll? Smith Street *^^o-834-2726 Come meet the new owner and check out new Menu items and prices! Dail\ Cumin) Specials intituling lrii*> and drink uulv Sh Join us Tuesdays for Trivia Wednesdays for Wing Nile Thursdays for Live Entertainment l- Fridays for Texas Hold’em t 1 10% discount 2pm to spm with School II) (excludes specialsl CARROLLTON'S #1 / Meet your fitness goals m* any way you want. ■pV -*> i Club fitness of Carrollton offers I * the widest range of fitness possi- J bilities in town. Stop by today and f check out our student specials Pjp* GYM HIGHLIGHTS M Les Miffs World Class Group Fitness i W i iiw,. if. Olympic Size Swimming Pool JW > f Cardiovascular Theater | JMm [ Circuit framing / Free Weights UMb ■ k 1 Certified Personal Trainers H W fh Juice & Snack Sar J Mm Spa & Tanning Plenty of Parking MF With this Ad ■ Ift § Jf , Special Rates mlmß, 1 Mf / Free Smoothies jM t mt } m Free Personal Training 1 ■gjf S • * >* 'turm lf|tJ H{| I;ST (770)830-6900 M jk ** 830MapleStreet,Carrollton fclubfitness IJIE WEST GEORGIAN