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Newly elected mayor Frank C. Moye hugs his wife Rosemary, after he led a slate of white
candidates to a sweep of city government posts in this racially divided east Georgia city.
(UPI)
Brooks |
News
Visiting C. F. Woods and Miss
Eloise Woods recently at their
home on Brooks road were Mr.
and Mrs. Ray Fleming, Mr. and
Mrs. Fielding Fleming and
daughter, Janet, of Griffin, Mr.
and Mrs. Richard Milner and
family of Armuchee and Miss
Marguerite Woods of Atlanta.
Mr. and Mrs. J. F. Strickland
had as their visitors last week,
Mr. and Mrs. Paul McElroy,
Miss Mary McElroy and Paul
McElroy Jr. of Richmond, Va.,
Mr. and Mrs. J. V. Strickland
and Mr. and Mrs. George Fields
of Newnan and Mr. and Mrs.
Frank Strickland of West
Fayetteville.
Mr. and Mrs. Allen Putman
were Sunday guests of Mrs.
Nettie Sanders in Thomaston.
Mr. and Mrs. Putman were
recent dinner guests of Mr. and
Mrs. Shorty Garrison in Griffin.
Henry Dingier of Griffin
visited relatives here Saturday.
Mr. and Mrs. Byron Parrott
and Greg had as their guests
last week, Steve Stark of
Alabama. Steve went to
Gatlinburg, Tenn, with Greg
over the weekend.
The Henry A. McCullough
family went to Gatlinburg,
Tenn, over the weekend where
Ray, Robert and Tim played in
the Fayette County Blue Devil’s
team that were in the Smoky
Mountain Bowl. Ray and Tim
were chosen best defensive
players for their teams. Greg
Parrott and Lynn Wages also
played in the bowl for the
Fayette County Blue Devil
team. Mr. and Mrs. Byron
Parrott, Mr. and Mrs. L. W.
Wages and Charleen attended
the games also.
Mr. and Mrs. Albert Turner of
Forsyth, who have recently
returned from a visit to Ken
tucky, were guests of relatives
here last week.
Dinner guests of Mr. and Mrs.
Clifford Hanson and sons last
Thursday were Mrs. Leola
Haynes of Brooks, Mr. and Mrs.
Henry Dingier, Mr. and Mrs. J.
M. Bassett and Miss Mattie
Halsey, all of Griffin, Mr. and
Mrs. James R. Dingier, Jim and
Bill Dingier of Morrow.
Mrs. Leola Haynes, Mrs.
Mary Ruth Hanson and John
and Mrs. Matilda Connell
visited Mr. and Mrs. Henry
Dingier in Griffin Tuesday.
Mrs. L. L. Haynes visited Mr.
and Mrs. Alton McClain and
Mrs. Cathy Phillips and Anita
Phillips in Newnan this week.
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Sandersville
Insurance executive
is elected mayor
SANDERSVILLE, Ga. (UPI)
— Insurance executive Frank
Moye was elected mayor over
black principal Julian I. Davis
and whites regained control of
City Council Wednesday night
in this racially-troubled East
Georgia town.
Moye, 30, expressed confi
dence that his administration
would be able to work
harmoniously with blacks de
spite fears the sweep would
lead to demonstrations and an
economic boycott by blacks.
“I am committed to being
mayor of all the people,” said
Moye, who won by a vote of
1,658 to 1,185. “We’re going to
work with the blacks. We’re
going to straighten Sandersville
out and we’re all going to work
together.”
However, Davis, 45, an ele
mentary school principal, said
there was a possibility the
election would be challenged.
“Anybody who observed this
election can see blacks outvoted
whites by a 2-to-l margin,” he
said. “There were several
strange occurrences which will
have to be checked out further,
622 S. Bth Street — Griffin, Ga. — Phone 227-7045 OPEN 7 DAYS A WEEK
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but it will be up to the people
to say where we go from here.”
Blacks have held protest
demonstrations and waged eco
nomic boycott twice in the past
four years during racial tension
over the issues of school inte
gration and alleged job discrim
ination.
Davis said any decision to
stage demonstrations would
havetobea “people’s decision.”
He said he was not discouraged
by the outcome and “it should
give all of us the desire to
fight harder.”
The balloting took place in a
green and white striped tent on
the town square with two
Justice Department officials
watching for any irregularities.
The Rev. Ralph Abernathy,
head of the Southern Christian
Leadership Conference, had
campaigned on behalf of the
black candidates, but Moye said
he didn’t think “someone com
ing in from the outside”
swayed many voters.
White voters outnumber black
voters by between 60-80 persons
and Moye said his victory was
partly attributable to his ability
to split the black vote.
Doctor Lawrence E. Lamb
Diabetes questions
By Lawrence E. Lamb, M.D.
DEAR DR. LAMB - I read
in a new book that diabetes
and low blood sugar co-exist
in an individual. Is this possi
ble? If so please explain.
DEAR READER - Yes, I
am familiar with the state
ment in the book you cited.
Like many other statements
in this book, it is very
misleading. It is also a half
truth.
The problem begins when
the mechanism to release in
sulin becomes faulty. This
may occur in earlier stages of
diabetes. When a person eats
a lot of sweets normally the
body releases a lot of insulin
to help process the sweets
and keep the blood glucose
sugar from rising too high.
The insulin helps move the
glucose sugar into the cells
where it is processed to
either energy or converted to
fat.
The diabetic has a problem
in not forming enough in
sulin. That is why the blood
glucose level rises too high.
The first stage of this may be
when the pancreas still man
ufactures insulin but has
trouble forming it fast
enough to meet the load of
glucose entering the blood.
The result is that the glucose
is absorbed, and the body
uses other mechanisms to
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Page 5
— Griffin Daily News Thursday, December 6,1973
start lowering the blood
glucose level. Then, when the
expected insulin is released,
the blood glucose level is
already lowered. The insulin
is no longer needed in such
large quantities. The excess
insulin causes the blood
glucose level to fall too much
and causes the symptoms of
low blood glucose sugar.
This problem is not at all
on the same basis as most of
the functional low blood
glucose sugar problems. It is
actually a manifestation of a
disease of the insulin forming
mechanism. Basically, it is
not associated with an excess
formation of insulin, just a
faulty timing mechanism.
I believe it is wrong to im
ply that the two disorders are
the same thing, which they
are not.
DEAR DR. LAMB - About
15 years ago my father had
Cart of his stomach removed
ecause of an ulcer. Should
he watch the amount of
cholesterol intake even with
only part of his stomach? He
says ne doesn’t have to, and
he eats a lot of eggs, beef,
pork, etc. which contain
cholesterol. He is also over
weight. Could he be in any
danger from this?
DEAR READER — Yes, we
could be in danger. The
stomach has very little to do
with fat or cholesterol.
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Nothing is absorbed from the
stomach anyway. It mixes the
food, liquifies it and breaks
down protein with that acid
pepsin juice that is related to ,
ulcers. It is a storage reser
voir.
Obviously your father has
adjusted to his operation, and
his food, as in other people,
enters his small intestine and
is absorbed normally. That
means the calories, excess
fat, excess saturated fat and
cholesterol are processed
just as in other people.
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