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Paine College’s Dean of Instruction, Dr. W. Coye Williams, today annouced thirteen new faculty members for the 1973-74 school term. Dr. Williams commented on the depth and variety of the backgrounds of the new faculty and the broadening influence this should have on students. “Our new people come from private and public institutions, from business and industry, the military and from the peace corps. They are thoroughly SICKLE CELL ANEMIA TEST SICKLE CELL CENTER SCREENING CLINIC OPEN MONDAY - FRIDAY 8:00 A.ML - 8:00 P.NL SATURDAYS 0:00 AM -1:00 PM 1626 GWINNETT STREET PHONE 724-0104 REGISTERED NURSE ON DUTY NO CHARGE - NO WAITING get a Chicken Dinner Box 149 Wrightsboro Road Phone 722-0632 3007 Deans Bridge Road Phone 793-2827 l\ I Wishbone Fried Chicken (nW Fried chicken, the way it ought to be. Im ftaamvne me teaiawtea C*’ KeiMc* •»'Munhwa liw Atlanta Georgia 1 Tuffey’s Restaurant MilledgeVille Road IT IS HERE ' \ THE 24 HOUR RESTAURANT THAT ALL AUGUSTA AND THE C. S. R. A. HAVE BEEN WAITING FOR CALL IN ORDERS AND PICK UP ON ARRIVAL TUFFEY’S LOCATED AT 2061 MILLEDGEVILLE ROAD 724-9229 24 HOURS A-DAY WITH THE VERY BEST IN SOUL FOOD, SUPERB HOME COOKING AROUND THE CLOCK WHILE YOU ARE THERE TRY THE ORIGINAL WORLD FAMOUS TUFFEYBURGER OPEN 24 HOURS A-DAY OPEN 24 HOURS A-DAY A^BBlrky; t MB B. oo o Hl ®ffiiß 9 New Faces On Paine Faculty scattered through the various departments at Paine from Music to Science,” he added. Ten full-time newcomers are: GEORGE L . BRIGHTHARP, Instructor of History, is a native of North Augusta, South Carolina, who received his bachelors and masters degrees from North Carolina A&T State University. He has done additional study at the University of Georgia and has since taught in public schools of Rayford, North Carolina, and Richmond County, Georgia. ANDOLYN BROWN, Counselor in the Academic Skills Clinic, recently completed her masters degree in counseling at Fort Valley State College. PATSY HARGINS, Specialist in Speech in the Academic Skills Clinic, received her master at the University of Arkansas where she served as a graduate assistant. DR. MICHAEL HAYS, Assistant Professor of Mathematics, received his bachelors degree at Purdue, and the Ph.D. at the University of Georgia. CARA LINN JOE, Instructor and Coordinator for Student Assistants Program, served in the Peace Corps in Bolivia from 1964-1966 and has since taught in the public school systems in California and in Richmond County. She received the bachelors degree from Pennsylvania State University. DANIEL KIDD, Assistant Professor of Music, organist and accompanist, received his bachelors and masters degrees from Indiana University and did additional study at Ball State University. Munice, Indiana. Prior to coming to Paine, he was with the Wickes Pipe Organ Co., Highland, Ind., and he has served on the faculties of Stillman College, Dillard University and Fort Valley State College. DR. RAVINDRA LAL, Assistant Professor of Physics, was Post Doctorate Fellow at NASA’s Marshall Space Flight Center in Huntsville in 1970 and 1971 and a Science Research Associate at the University of Alabama at Huntsville in 1971 and 1972. He received his Ph.D. degree from Agra University, India., in the field of solid state physics and taught graduate and undergraduate students in New Delhi. SAMUEL ROUND* Assistant Professor of Education and Psychology, is currently a Ph.D. candidate at the University of Georgia in the field of Early Childhood Education. He received his bachelors and masters degrees at the University of Florida in Gainsville, Florida and has served as Regional Director of Early Childhood Education with he Coastal Carolina Regional Campus of the University of South Carolina and Associate Professor at Appalachain State College. JANEL TURNER, Instructor of English and Reading in the Academic Skills Clinic, earned her bachelors degree at Fisk University and her masters degree at Tennessee State College. She previously taught in the Nashville Public School System. DR. NORMAN WILKINSON, Assistant Professor of History, recently MAX IT MFN '. // )/.7 I 11.I 1 . I |' 4 » . .1.1 .1 Augusta, Geoigia received his Ph.D. from the University of North Carolina. While teaching at Panhandle State College in Oklahoma, he was listed in “Outstanding Educators in America”. Dr. Wilkinson left a successful career in business to teach having been chief controller for Macy’s for Missouri and Kansas and chief accountant for Montgomery Ward in Kansas City. There are three part-time lecturers among the new faculty group. They are: DR. ARTHUR BRYANT, Lecturer in the Division of Teacher Educationn, he is the Chief of Psychological Services for the Veterans Administration Hospitals in Things You Should Know ELLIOTT... ygßtf • THE CONGRESSMAN I' AP-ft/ J FROM SOUTH CAROLINA,-THE STATE ™ AT MORE NEGROesTO CON ‘ 6RESS DURINGTHE RECONSTRUCTION” ~ l||| THAN ANY OTHER; SOME FOR AS MANY Mik “ & RVE TERMS ■ HE WAS EDUCATED W AT ETON COLLEGE, ENGLAND, BUT IS MOST FAMOUS FOR HIS CONTROVERSIALCIVIL RIGHTS SPEECH ATTHE HOUSE OF REPRESENTATIVES ON JAN. 6,1874/ 0.0 ffr/ rS*— SABE'S CLOTHING 1022 BROAD ST. \\\ EEE For Ladies V\ Flats \\A Sandies Heels SIZES 7-11 I Attention ( |To have the 1 INews-Review 1 {delivered to 1 J your door 1 < Call : <722-4555 I ELECT MULHERIN BERNARD HHM MULHERIN TO Chy COUNCIL PUNCH NO. 28 Augusta, he received his Ph.D. from the University of Utah in Psychology, and has taught at the University of Utah, Salem College in West Virginia, and at Augusta College. CAPTAIN ROLAND FLETCHER, Lecturer in Mathematics and Chemistry, is an officer in the United States Army stationed at Fort Gordon. He earned a bachelors degree in Chemistry at Morgan State College and a masters degree from Pennsylvania State University. MICHAEL GALVIN, Lecturer in Bio-Science, is a Ph.D. candidate at the Medical College of Georgia. He received the bachelors degree in Biology from Louisiana. RE-ELECT CARRIE J. MAYS - SECORD WARD / // / y* s' g ' /■ - w ■ TM-'c W .. I have fought the good fight I have kept the faith I need your vote to finish the course PUNCH NO. 8 TUESDAY-- OCT. 10, 1973 MU M. M Never Say "Basta! 1 to Pasta Johnny Mathis-Style How does Columbia re cording star Johnny Mathis serve spaghetti? With lots of style.lt comes from years of practice. He’s been cookirig since childhood, when his parents taught all seven of their children how to get a round the kitchen. These days, with a full schedule of concerts, television and nightclub performances a round the world, Johnny still likes to cook his own dinner. On the road, he settles into a hotel suite with kitchen whenever possible and keeps turning out de licious “home” cooked meals in preference to end less restaurant meals. “That way,” he says with a certain smile, “if I’m in the mood for spaghetti, I go in the kitchen and make it.” Johnny also serves this unusual pasta dish to friends when he’s relaxing at home between tours. Home is a Hollywood man sion complete with indoor everything including a swimming pool in the foyer, an Arabian Nights wine cel lar, color TV in the sauna and plushy walls that yield to the touch. To complete the menu, Johnny serves a salad and fresh fruit. This helps to balance the meal nutritionally and keep the total calories down. That way, guests can enjoy with a clear conscience: .v-w VOTE The Augusta News-Review - October 4, 1973 - in ~ » IBmp ■I W 1 " q SPAGHETTI CARBONARA (Makes 6 to 8 servings) 1 package (1 pound) spaghetti 8 slices bacon % cup butter % cup undiluted Carnation Evaporated Milk 2 dashes cayenne 3 eggs x /i cup grated Parmesan cheese 1 tablespoon chopped parsley Salt Pepper Cook spaghetti according to package directions. Mean while. cut bacon in '4-inch by l‘/i-inch strips. Cook in small skillet until crisp. Remove and drain on paper toweling. Pour off all the fat, reserving 1 tablespoon fat. Wipe out the pan to re move bacon bits. Add the reserved tablespoon of bacon fat back to skillet. Add butter, evaporated milk and cayenne to bacon fat in skillet over low heat. Cook until butter is melted. Do not boil. Combine eggs and cheese in bowl and mix well. Drain spaghetti when tender. While still very hot, place spaghetti in large bowl. Add hot evaporated milk mixture, egg mixture, bacon and parsley. Toss well to coat. Salt and pep per to taste. Serve immedi ately. A MINI IS iiamunMi IB WASTE. Page 9