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Last Week’s Locals.
Mrs. Charlie Wier spent a few
days last week with her mother, Mrs.
C. Y. Pinson, who has been sick for
several weeks.
Mrs. Ola Elder and children and
Mr. and Mrs. Rob Lyle and little
daughter of Jefferson visited Mr. and
Mrs. Inos Hanson recently.
Mrs. Fred Kittle and children of
Greene county spent several days re
cently here with relatives.
Mr. and Mrs. Watson Armstead
spent. Sunday with Mr. and Mrs. Dock
Martin and family.
Mr. Bill Robinson of Atlanta will
spend several days here with friends
and relatives.
Miss Ella Wier spent Saturday
night with Miss Mellie Myers.
Mr. and Mrs. Ernest Moore and
Mr. and Mrs. John Robinson visited
their sister at Cumming, Mrs. Dewey
Pruitt.
Mr. and Mrs. Sam Roberts spent
the week-end with Mr. and Mrs. J.
11. Robinson and family.
Mrs. Ernest Moore spent Saturday
afternoon with slrs. Charlie* Wier.
Mr. Glen Robinson is spending
this week with his sister, Mrs. Sam
Roberts.
Mr. and Mrs. C. E. Wier had for
their supper guests on Thursday
evening, Mr. and Mrs. C. H. Thomp
son, Mrs. Z. B. Anglin of Asheville,
Nt C., Mr. and Mrs. Guy Maddox of
Rebecca, Mr. and Mrs. J. D. Echols,
Mr. and Mrs. J. Z. Carter.
Mr. and Mrs. J. Waldroup of Win
der spent the week-end with Mr. and
Mrs. Watson Armstead.
Master Charles and Louise Moore
spent the week-end with Mr. and
Mrs. Tom Ross Moore.
Mr. and Mrs. Henry Wilbanks
visited Mr. and Mrs. C. E. Wier re
cently.
Mr. Hope Harris spent Thursday
at Winder with relatives.
Mr. and Mrs. Paul Robinson spent
Sunday with Mr. and Mrs. J. H.
Robinson and family.
Mr. and Mrs. Charlie Wier made a
business trip to Athens one day last
week.
DON'T
HAVE TO "BREAK IN"
ppw. THE FORD Y-8
You can drive it 50 miles an hour the day you buy it
The Fokd V-8 is ready for normal driving
when you buy it. There is no tedious period
of breahing-in for 500 or 1000 miles. 'V ou
can drive it up to 50 miles an hour the first
day. And after the first hundred miles you
can drive it as fast as you desire.
That means greater motoring enjoyment for
every motorist. It is especially important to
motorists who arc thinking about anew car
for a vacation trip to physicians, salesmen
and all those who use a car for business. In
stead of dragging along at slow speeds for
days, you can make good time from the start.
NOW IS TIME TO
MAKE PLANS FOR
WINTER LEGUMES
It is now time to make plans for
sowing winter legumes, according to
E. D. Alexander, farm crops special
ist at the College of Agriculture.
While it is not advisable to start
seeding before the middle of Sep
tember, arrangements should be
made during August for a supply of
seed so that when seasonal conditions
are right no delay will be caused by
inability to secure seed, he says.
Austrian peas, hairy vetch and
crimson clover are the three leading
winter legume crops in Georgia.
Peas and vetch are adapted to prac
tically all of the well drained soils
of the state with the possible excep
tion of the light sandy areas in the
southeastern section. Crimson clov
er is restricted to the territory above
the fall line, or generally speaking,
north of Augusta, Macon and Co
lumbus.
When sown for soil improvement,
30 to 40 pounds of Austrian winter
peas or 20 to 30 pounds of vetch per
acre is recommended. The rate of
seeding crimson clover will vary
with the kind of seed used and the
use to-be made of the crop. If seed
ed alone in open fields or on land
occupied by crops or on Bermuda
sod for grazing, sow 40 to 60 pounds
of seed in the chaff, or 12 to 15
pounds of clean seed per acre. If
seeded with small grain for hay or
grazing, from one-half to two-thirds
these amounts will be sufficient.
Inoculation of vetch, peas and
crimson clover is very important.
Tither commercial inoculation or soil
from a well-inoculated field may be
used. If commercial inoculate : is
depended upon the highest quality
obtainable should be used, while if
soil is used it should come from a
field where the same crop has been
grown successfully.
Austrian peas and vetch should be
seeded the latter part of September
or the first part of October, after a
good rain, while the safest time to
sow crimson clover is after the first
good rain after September 15.
The reason for this is as important as the
result. The Ford V-8 needs no breaking-in!
because of unusual accuracy in the manufac
ture of moving parts and the smoothness of
bearing surfaces. Clearances are correct when
you buy the car. It is not necessary to depend
on a long wearing-in period to eliminate tight
ness and insure smooth running. Longer life,
greater economy and better performance are
hound to result from such precision methods.
The Ford V-8 gives you fine-car construction,
along with fine-car performance, comfort,
safety and beauty.
FORD V'B
THE JACKSON HERALD, JEFFERSON, GEORGIA
j ADVICE TO GROOMS—GET AC
QUAINTED WITH YOUR IN-LAWS
Manitou, Colo.—Dr. Thomas Rich
mond’s advice to bridegrooms is to
“get acquainted with your in-laws.
Make friends with them.’’
The little gray-bearded doctor
from Kansas City, Kan., ought to
know about this in-law business. He’s
spending approximately SIOO a day
to provide a two-weeks vacation for
26 of his wife’s relatives.
“You’ll be delighted to see what
nice folks they are and how much
more enjoyment you’ll get out of
marriage,” he continued, as he
watched his “family” alight from a
big green school bus and two motor
cars after a day of sight-seeing.
“Like them as well as ever?” he
repeated. “I should say so. They’re
great fellows.”
The oldest member of the party
is Mrs. Louisa Cutler, Dr. Rich
mond’s 81*year-old mother-in-law.
The youngest is his nephew, Bobby
Reed, 11 months old.
Dr. Richmond ventured a guess
that his expenses were running “a
bout SIOO a day,” and added thal
“we haven’t had a single accident or
a sign of a quhrrel.”
MY CHURCH AND I
My church is the home of my
soul, the alter of my devotion, the
heart of my faith, the center of my
affection, and the foretaste of heav-'
en. It claims the first place in my
heart, the highest place in my activi
ties, and its unity, peace and pro
gress concern my life" in this world
and that which is to come. I owe it
my zeal, my benevolence, and my
prayers. When I neglect its services
I injure its good name, I lessen its
power, I discourage its members anu
I chill my own soul.—Baptist Bulle
tin.
General Insurance
STOREY ELLINGTON, AGENT
COMPLETE & EFFICIENT
INSURANCE SERVICE
■ FULL WEEK - LOW FARES
ALL EXPENSE VACATION TOURS TO
NEW YORK AND WASHINGTON
FROM ATLANTA SATURDAYS
AUGUST 17
TOUR INCLUDES: Railroad and Pullman Tickets, Ho
tel Room with Private Bath, Sightseeing Trips in abun
dance at Washington and New York. Transfers be
tween Stations and Hotels.
2 DAYS IN WASHINGTON—4 DAYS IN NEW YORK
Covering all important points in both cities, including a
delightful trip up Hudson River to West Point Military
Academy.
Leave Atlanta, 6:05 P. M., C. S. TANARUS., Saturday.
Arrive Atlanta, 3:15 P. M., C. S. TANARUS., Sunday.
For full Information and Circular write THOMPSON
TOURS, 301 Volunteer Building, Atlanta, Ga., or
SOUTHERN RAILWAY
o R. F. D. NO. 5. o
Last Week’s Locals.
Mr. J. C. Jackson is visiting rela
tives in Monroe this week.
Mr. and Mrs. Topimie Hutchins of
near Center visited Mr. D. W. Hutch
ins Sunday.
Mrs. Rob Sailors visited Mrs. T.
A. Mauldin Monday p. m.
Mr. and Mrs. Albert Standridge of
near Commerce visited relatives here
Sunday.
Mrs. Helen Gillespie of Commerce |
visited her sister, Miss Lillie Barnett, |
recently.
Mr. and Mrs. Lester Mauldin of |
Gainesville visited relatives here
over the week-end.
Mr. and Mrs. Clay Campbell of !
Jefferson were the guests of rela
tives here Sunday.
Miss Peal Jackson was the guest
of her sister, Mrs. Lona Payne, Mon
day.
Mr. and Mrs. Fred Barrett visited
relatives at Apple Valley Sunday.
Mr. and Mrs. W. T. Mauldin visit
ed the former’s mother, Mrs. T. A.
Mauldin, Monday p. m.
Master Summie Potts was the
guest of Master Jack Potts last week.
Mr. Jewett Barnett and Mr. Whit
ley of Nicholson were among friends
here Monday.
Mrs. Fleta Potts was the guest of
Mrs. Edna Potts Wednesday p. m.
Mrs. Azilee Bailey visited rela
tives here Tuesday.
Mrs. M. E. Deadwyler of Athens
is the guest of her daughter, Mrs.
E. L. Potts, this week.
Newly Discov iredf
Hormone Crut Benefit
To Women Past 45
The age of 45 marks a physiological
turning point In a woman's life. At this
critics' age she becomes cranky and Irri
table Everything seems to annoy her
She complains of dliry spells, bursting
headaches, hot flushes. These symptoms,
doctors say, are due to a deficiency of a
certain hormone (gland activator) In her
system.
This hormone has been extracted from
glands and organs and Is being used with
remarkable success in thousands of cases
It now may be obtained In tablet form,
together with other valuable agents, under
the trade name of Zo-ak (orange wrapper!
at all good druggists, who will refund
vour money V you da not feel greatly
relieved after taking Zo-ik uninterruptedly
for a month.
An interesting booklet. "For Women
Who Want to Live,” tells more about the
hormone and explains many things every
married woman should know about. The
booklet was written by a distinguished
American physlcli n and will he sent to
you free in seale< envelope by Zo-ak 00.,
58 West 45th St., New York
AIR
••
CONDITIONED
Equipment
Something Has Been Done
About the Weather
by the
Southern Hallway
System
Air-conditioned Pullman Cars
and Southern Dining Cars are
now in service
•
Travel in Cool. Quiet, Delightful
Comfort, free from Dust, Smoke
and Cinders ... A miracle de
velopment of temperature con
trol for the convenience of the
traveling public
Round Trip Tickets
On Sale Daily
2 Cents per Mile—ls Day Limit
2Vi Cents per Mile—6 Months Limit
Tickets honored In sleeping and parlor
cart on payment ol proper charges lot
apace occupied . . . no surcharge
One Way Coach Fare*
IV2C Per Mile
Fast and Convenient
Schedules
TO ALL POINTS
NORTH
EAST
SOUTH
WEST
For lares, sleeping car retervstlone andf
ether travel information, call or writer
E. E. BARRY
Asst. Gen’l Passenger Agent
ATLANTA
SOUTHERN
RAILWAY SYSTEM
THURSDAY, AUGUST IS.
Plum Puddings
AS good a plum pudding as
was ever made anywhere, a
plum pudding that is ex
ported in great quantities to Eng
land where plum puddings were
invented comes in cans all ready
to eat. If your grocer hasn’t got
it, and you ask for it early enough,
he’ll get it for you, and all you
have to do is to heat the can
thoroughly in boiling water and
open it with the attached key. It
opens easily because a herring
bone scoring around the can pre
vents the key from breaking the
tin strip, and enables you to turn
out the pudding whole. Top it
with whipped cream and a sprig
of holly, and there you are!
Or Make It' Yourself
But some people never can feel
that a plum pudding Is a plum
pudding with the proper Christ
mas character to it unless they
have personally put in all the
good things that go into plum
puddings. For people who feel
that way about it, here’s the
recipe for a
Christmas Plum Pudding-. Com
bine one-half cup grated raw sweet
potato, one-half cup grated raw
carrot, one-half cup suet, one
fourth cup molasses and one
fourth cup sugar. Add one-half
cup chopped vacuum-packed wal
nuts, one-fourth cup thinly-sliced
citron, ene-fourth cup currants
and one-fourth cup chopped can
died orange peel, and mix well.
Add two tablespoons white grape
juice and two well-beaten eggs.
Sift together three-fourths cup
flour, one-half teaspoon salt, one
fourth teaspoon soda, one-half
teaspoon baking powder, one-half
teaspoon cinnamon, one-half tea
spoon nutmeg and one-fourth tea
spoon cloves, and add to first mix
ture. Pour into a greased pud
ding mold, cover and steam three
hours. Serves eight *