Newspaper Page Text
SIX
SAVE FEED-CULL NOW
Every Hen Out of Production Cost:i
About 25c a Month to Feed
This Is the time of the year when
poor hens in the flock quit laying.
They are molting or soon will go
into a molt and won’t lay again
until late fall — when they’ll prob¬
ably be sold anyway to make room
lor,the pullets.
M i
\
m ?■'
But these early quitters will go
right »n eating feed, taking up
•pace in the laying house and caus¬
ing extra work It has been deter
Btft.ed that culls consume In about normal 25c
feed each month. a
flock of 10C hens, about 30 have
•topped producing by this time. So
ITSO tfce'r owners will $15 spend $22 around in the
?. month — to
Itaxt three »t fou' months—to ieea
(As loafer* among each 100 hens.
Toe can save this money by cull
fag out the birds that are not pro¬
ducing. It doesn’t take long to pick
them out and you can sell them for
«:rh. The is sr of the flock has a
ME? /*,/ m
m. it?
! >,■ i
:4.
-- ,*
EM i
g 1
m* -
*
rm
■
5
Sg ia
-
%
*■* i
>&• k m w
* <y m
9
i ■> u 1
- .;. iL
i
*> 1 I
!:?: P:i
£■;•:
'* WfA
: ; : : x '• '•••••.; \ V\ PI ^ ;
KwS&fe^J
Riceland Rice And Vegetables Make Thrifty Casserole
Thrifty Riceland Rice
Vegetable Casserole
Here’s a new, money-savimg idea for thrifty housewives!
Everybody knows that Riceland Rice is the world’s champion
food-stretcher. Just add Riceland Rice to left-over meat, fish or
fowl and, presto! you have a delicious, nourishing main-dish
casserole in a few seconds—and at a total cost of just a few
pennies! It’s wonderful—and, lady, does it save money!
Now here’s the way to work the same trick with vegetables!
Those left-over peas and com will do nicely (as in this recipe)
but carrots, beans or almost any vegetable will do as well.
The money-saving secret is always have a package of wonder¬
ful Riceland Rice on hand and use it—not occasionally but daily
—to work budget magic! So get a package of genuine Riceland
l Rice today and start saving big money this delicious way:
Riceland Rice Vegetable Casserole
2 cups cooked Riceland Rice
j 1 cup peas
1 cup com
2 tablespoons minced onions
, 2 strips bacon
ltt cups milk
iW teaspoon pepper
, 1 teaspoon salt
Place the cooked Riceland
| Rice, peas and com in layers in
j a greased casserole. When all
! are in add seasonings and then
: pour on the milk. Place the
''Strips of bacon and maybe a few
rings of green pepper, if handy,
on top and bake in a 350 degree
oven for approximately 30 to 40
minutes or until the strips of
bacon are done and the whole
f dish is lightly browned.
Will make eight delicious serv
' ings of one-half cup each.
Riceland Rice Is Easy To Cook! Tender! Fluffy!
To get the best results with
; this recipe and all rice recipes,
j he sure to use Riceland Rice. It’s
■ the world’s most delicious rice
—.grown in the heart of the
! quality rice belt of America.
Only the choice, perfect-cooking
rice grains are packed in Rice¬
land packages.
This quality rice is quick and
easy to cook. Riceland Rice
eookc deliciously tender with
white, fluffy, individual grains.
Most grocers now feature this
better-cooking, wonderfully-deli
, eieus, packaged rice—and at eco¬
nomical prices, too! Riceland Rice
costs only one-cent a serving.
chance then to make money for you.
Here are some of the characteris
•hi
XEEP CULL
tics of a hen which has been out o ,
production for three or four weeks:
yellow beak and legs; molting
plumage; shrunken, pale and scaly
comb; close pubic bones; and shriv¬
eled, dry vent. If you would like
r © i i
'3
help in culling your flock, call on
your county agent’s office, or ask
the Purina Feeding Advisor in your
community about flock-eullli**
service.
Note: This recipe calls for
cooked Riceland Rice. Cooking
Riceland Rice is quick and easy
because only the choice, perfect¬
cooking rice grains are packed
in Riceland packages. Here’s
how simple and easy it is to cook
this wonderful rice:
To Cook Riceland Rice: Put 1
cup of Riceland Rice, 1 teaspoon
of salt and 2 cups of cold water
In a two-quart saucepan and
cover with a tight-fitting lid. Set
over a hot flame until it boils
vigorously. Then reduce the heat
as low as possible and simmer
for 14 minutes more, during
which time the water will be ab¬
sorbed, making the rice deli¬
ciously tender. Remove the lid,
permit the rice to steam dry to
the desired consistency and the
grains will be separate and fluffy.
Always use Riceland Rice for
best results.
Rich
W' m -ft® m
I:--. Oft'*
k
THE CAIRO MESSENGER. FRIDAY, SEPTEMBER 9, 1949.
Savings And Income
In Southern States
Up In Past Decade
Savings as well as income
at a faster rate during* the past
10 years in the Sixth Federal
Reserve District states than they
did throughout the nation as a
whole, according to an article
the August issue of the Monthly
Review of the Federal Reserve
Bank of Atlanta. For the aver
age southerner the rising income
has resulted not only in improv¬
ed housing, better diets wider
educational opportunities, but in
increased savings as well.
Long term per capita savings,
according to the bank’s estimates,
grew 280 per cent from 1938 to
1948 in the District States where¬
as throughout the country they
rose 172 per cent. The Review
article reports that per capita
savings in the District were $140
in 1938 and $532 in 1948. Per
capita savings in the Sixth Dis¬
trict states for the end of 1938 are
as follows:
1938
Alabama „ .... $m <s> ^ CD
Florda ... $173 -J H
_______
Georgia — $143
Louisiana . $174
Mississippi $ SI 10
Tennessee $163 $551
The most popular form of per¬
sonal savings is holdings of live
insurance equities which have in¬
creased 154 per cent since 1938.
The second most common form
of savings is U. S. government
savings bonds, per capita redemp¬
tion value of which rose from $6
in 1938 to $170 in 1948.
The bank’s estimates show that
many persons retained a large
part of the savings bonds they ac¬
quired during the war and in¬
creased their holdings after the
war. Other popular forms of
savings are time deposits in com¬
mercial banks, shares in savings
and loans associations, and postal
savings.
Besides providing the owners
with a certain amount of security
these savings are earning substan¬
tial sums for them each year.
Such savings are valuable as a
potential source of investment
funds for which there is a de
finite need in the area, It is
quite likely that greater produc¬
tivity in the South will come
when increased capital invest¬
ment provides more and better
tools, machinery, and equipment.
Investments generally flow from
areas where economic opportuni
ties are less than savings to places
where economic opportunities ex¬
ceed savings. To the sections of
the country in which savings are
far ahead of investment openings,
the South offers abundant oppor¬
tunities for investment in agri¬
culture and industry. However,
since investments are more like¬
ly to be made close to home, a
local source of funds is advan¬
tageous. At present, local sav¬
ings are more able to meet the
needs of Southern investment
than ever before.
Despite the greater-than-na
tional rate of increase in savings,
the actual per capital dollar sav¬
ings growth in the Sixth District
states from 1938 to the end of
1948 was only ’6 per cent of the
percapita dollar increase for the
nation. On a per capita basis,
Sixth District savers added $392
to their long term savings; sav¬
ers throughout the country, $703.
The reason for the greater per¬
centage rate of increase in the
Sixth District states was that sav¬
ings were lower there to start
with. Sixth District savers were
handicapped my low per capital
income and by other conditions
which are customarily associated
with lower rates of saving.
One of the encouraging things
about the experience of the last
decade, the article points out, is
the’progress that has been made
despite these handicaps. Given
ample time and a continued ad¬
vance in income, it is possible that
the area’s investment needs can
be satisfied eventually from its
own savings.
MARY ANNE BROWN IS
GRADUAT AT EMORY.—
Mary Anne Brown, daughter of
Mr. and Mrs. C. M. Brown, Cairo,
was one of 300 candidates who re¬
ceived degrees in summer gradua¬
tion exercises August 26 at Emory
University.
Miss Brown was awarded a
Bachelor of Science in Nursing.
The graduating class included
125 graduate and professional de¬
grees; 88 bachelor of arts; 7 nurs¬
ing diplomas; 12 bachelor of
science; 30 bachelor of laws; 1
bachelor of science in medicine;
2 bachelor of arts in law; and 1
bachelor of phi csophy.
$100,000 Check And
Safety Contest Is
Sponsored By Ford
A $100,000 car check and safety
contest is being sponsored by the
Ford Division, Ford Motor Corn
j pany, during September and Oc
tober.
Approximately 6,400 Ford deal
ers throughout the nation have
entered their dealerships in the
contest,
Seven hundred prizes totaling
$100,000 will be awarded winners
of the safety contest. The prizes
are 25 new oFrds including five
Ford trucks; 25 $1,000 U. S. Sav-
m m.
m
i mi m
li
f.
\ ■Hi
t 4 •*.......... S'
\ '
I hi j
•» 4 Si $ i o
SV V \
U
i
H
i
V___
"\ \
v
The CS Rooster Says
\ “SHOP WISELY”
Said the CS Rooster to the wise old owl,
When h comes to buying food you*re a sly old fowl.
You*re learned that a woman can always save more
At her thrifty Colonial Store s~
' courteous, .
, Not just one wonderful' buy, but wonderfully low prices
on everything you buy—that’s thie real wisdom of shop¬
ping. Every Colonial customer knows she can bring in
her shopping list on any day of the week—Friday or the
following Wednesday—and find the same low, money
saving prices plainly marked on everything.
But you’ll find many extra savings in addition to steady
savings at Colonial Stores. These are our “bonus spe¬
cials”—the benefits of advantageous purchases and lower
market conditions which we always pass on to you.
No wonder, then, that women who shop wisely are the
ones who shop regularly at Colonial Stores! Compare
prices for a week, or a month, and you’ll become a steady
Colonial customer, too. •
if.'.
For consistent savings every day,
Shop the C S Rooster way . Til J
COLONIAL STORES
ings Bonds, 100 $100 Bonds, and
350 $25 Bonds.
The contest has the support of
the National Safety Council, the
Interl Industry Highway Safety
Committee and other safety or
fanizations.
Ned H. Dearborn, president of
the National Safety Council in a
letter to L. D. Crusoe, vice-pre
I sident and general manager of the
Ford Division, said:
“Certainly every motorist
should check and double check
thg mec hanical condition of his
car for safety’s sake, and you are
Tna}c i ri g 8UC i, a check easily avail
able for all drivers throughout
j the country.
“And I am sure that your safety
contest, with its attractive prizes,
| will conscious make and Americans thus help more safety
prevent
many accidents.”
In order to participate in the
contest, motorists must take their
car or truck, of any make, to a
Ford dealership for a safety check
at absolutely no cost or obliga¬
tion to the motorist.
Free checks will be made on
the brakes, steering, headlights,
rear and stop 1 lights, tires wind
shield wipers, muffler, glass,
horn and rear view mirror,
Dealers will place an attrac-
tive safe driver reflect
on the car truck Inspect^ °r insiJ
the motorist will be a 1
entry blank to Participate , given
contest. i n
The motorist then
Plete m no more follotin than *T7 must
al words the ^
“All cars § statenae
and ' tru cks should
safety-checked Periodically
cause i
______________
A jury of primine-nt
national safety will S* pers0!K
winners. Only * '
one entry
or truck may be entered
Other details of the
available at The contest
Company. Cairo y.