Newspaper Page Text
Thursday, October 7, 1965
Porterdale Students Are
Now “Back To College”
PORTERDALE—FaII days are
synonymous with football games
and “back to school” sales. Fall
and September also mean that
boys and girls don bright colored
latest fads, reluctantly pick up
new notebooks, and regiment
their schedules to include school
activities, with a little time for
studying and sleeping.
For many wide-awake
privileged American young
people, fall means “off to school”
away from home for the first
time. Suddenly, they are “on
their own” in the Land of Dis
covery.
There are new friendships, new
clothes, more allowance, etc.,
but no dormitory room is ever
large enough for everybody’s
junk, no cafeteria fare half mea
sures up to Mother’s cornbread
or apple pie. It begins to make
a real difference whether or not
you take care of your laundry,
for Mother is not there to see
that EVERYTHING is ready at
just the RIGHT time! And money
just will not last nor “go any
where”.
But there are thrills of food
boxes from home and lots of
mail (at first anyway) and satis
faction over wise decisions.
There are countless opport
unities, too, to be grateful for
■w— ■ ==r: = fl
By: Smltty
In an age as we are where
antibiotics are of increasing
stature in the medical field,
we might point out that anti
biosis is not nearly as new
as many might imagine. The
word intself was coined by a
French physician, Vuille
min, in 1889 and Pasteur,
as a matter of Interest, flirt
ed with the idea of antibiotics
when working with
ANTHRAX in 1877.
In general, an antibiotic
is a substance produced by
one living organism for the
destruction of another.
The latest in modern drugs
and medication are avail
able at MEADOW PARK
PHARMACY. . .711 Coving
ton Meadows. . .Phone 786-
5372.
THIS WEEK’S HOUSEHOLD
HlNTT~TrFwln<ffng your "
tape measure or an empty
adhesive-tape container to
keep it clean and neat.
L===J
®MI«
flameless
electric heating
First choice for more than 300.000* new Ameri
can homes this year alone! By 1980, the total
should reach 19 million.
Its rapidly increasing popularity is credited
to many advantages: comfort, cleanliness, con
venience. efficiency.
And savings begin with construction. An
electric heating system requires no costly flues,
vents or chimneys. This also means no heat
wasted up a flue.
There are no grimy, sooty by-products of
combustion in homes heated electrically. Re
decorating costs are kept surprisingly low.
Join the national trend. Choose flameless
electric heating. Takes first prize for complete
comfort every time.
*Fi>Hnx KUi>i‘lic<l bit Mixon Electric bixtitnt,
GEORGIA POWER COMPANY
(Best Coverage: News, Pictures, and Features)
that home of yours and those
parents who care. Every single
day brings something NEWS
WORTHY!
Porterdale boys and girls who
are having these completely diff
erent and varied experiences in
clude: Sherrill Crowell, daughter
of Mr. and Mrs. B. C. Crowell,
who is a student at Woman’s
College of Georgia in Milledge
ville, where she plans to major
in education with a minor in
physical education and become a
teacher. Then there is Carlyn
Maloy, daughter of Mr. and Mrs.
C. B. Maloy, pursuing a secre
tarial course at Middle Georgia
College in Cochran, and Larry
King, son of Mr. and Mrs. Ken
neth King, is a second quarter
freshman at the same school.
Carroll Hawk, son of Mr. and
Mrs. Clark Hawk, is combining
his classes at the Atlanta School
of Television and Radio Broad
casting each morning with work
ing afternoons at the Radio
Station WGFS in Covington.
Sherry Thompson, daughter of
Mr. and Mrs. Bill Thompson,
is a student at the Southern
Business University, and Anita
Walden, daughter of Mr. and Mrs.
W. H. Walden, has enrolled at
Mercer University in Macon,
Georgia.
Kay Shaw, daughter of Mr. and
Mrs. M. B. Shaw of Forsyth, who
remained in Newton County to
complete her high school edu
cation with her classmates, has
spent such an exciting summer in
Reno, Nevada with Lt. and Mrs.
Marcus Coody that she is de
laying entering Middle Georgia
College until the winter quarter.
Beverly Butler, daughter of
Mr. and Mrs. Claud Lee Butler,
and Cindy Steele, daughter of
Mr. and Mrs. Dewey Steele, in
training at Georgia Baptist Hosp
ital will be joining the ranks
of the “girls in white”.
Two fellows who chose to eat
their Mothers’ cooking for yet
awhile are Larry Loyd, son of
Mr. and Mrs. Elvin Loyd, and
Leon Canup, son of Mr. and
Mrs. Leon Canup. They are
commuters to the DeKalb Area
Technical School in Atlanta where
Larry is studying electronics
and Leon is working on data
processing.
Others are applying the teach
ings they have learned in careers.
Brenda Millwood, daughter of Mr.
and Mrs. Bob Millwood, attended
Andrew College at Cuthbert,
Georgia during the summer and
returned to work for Bibb Manu
facturing Company to earn funds
for her additional training to
become a social worker. Randy
Price attended Middle Georgia
College last summer, and he,
too, is working during this winter
a t one of Bibb plants in Porter
dale.
Perry Hooten, son of Mrs.
Pearl Hooten Harper, and Terry
Barnes, son of Mr. and Mrs.
Aubrey Barnes, are employees
of the Lithonia Lighting Co.,
Inc. in Conyers, Georgia. Kat
rina Stone, daughter of Mr. and
Mrs. Fred Stone, at Southern
Bell Telephone and Telegraph
Company, is working in the
microfilm library.
Kenneth Fincher, son of Mr.
and Mrs. Charles Fincher, is
engaged in boot training at Great
Lakes, Illinois as an ambitious
member of the U. S. Navy.
As good wishes of their friends
go with these young people into
their chosen professions and
careers, they deserve the
remembrance of letters from
home.
During the last four years,
shipments of Southern Pine lum
ber to key Northern states have
increased bv 64 percent. Chief
reasons are great improvement
in the South’s timber supply, mill
mechanization and product im
provement.
NOW! '66 CH EVROLETS ^9^
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\ " "
/ ’ . / \ •
. y- — ---r M T - I
O—'
Caprice Custom Coupe
KIC\ A / H RV IR\ /RAI RT pin-drop quiet. Turbo-Jet V 8 engines that
INL V V j|n|| 1111 l Dl Vil L_ V IxUL L_ I go a || the way up to 425 hp. New interiors.
H ® ® B W BS Custom Coupe, Sedan and two luxurious The look of hand-rubbed walnut trim. Ele-
li? OS new Custom Wagons. Liquid smooth ride, gance everywhere. Made by Chevrolet, so
wyil 1111 111 UH Willi Will* MB Power you can order just as smooth and you know what a beautiful value it must be.
NEW CHEVROLET J
JET- ■
■ - , , SMOOTHER ■
. X Z’ 1' । We've again specially tailored those coil springs ■|||
■ ( Ai I ....... r.H.n I
ju : I . I new softer shock absorbers. No Chevrolet has
ever had a ride like this Power begins with a H|||
j thrifty Six at 155 hp, and on from there. aBB
J'/yL Turbo J-t lip. 390 and
i I_®_ > 425 .ill the n. Impal.is, Bel and
NEW CHEVELLE
vtJsr En wT VUI dvw •—
New 300’s. New 300 Deluxe Jet VB’s, either 325 hp or 360 hp.
models. New Malibus. And two Both come with special hood,
new Super Sport 396’s—coupe grille, suspension, emblems, red
and convertible—with engines stripe tires, floor-mounted shift.
that tell you exactly what kind of Twelve beautiful Chevelles in all
Chevelles they are. Both are avail- —all as new inside as they are Chevelle Super Sport 396 Coupe
able with 396-cubic-inch Turbo- outside, headlamps to taillights.
. .
- 4~—
Nova Super Sport Coupe Corsa Sport Coupe
ALL NEW chevy n 66 corvair UNIOUE
It’s so different, we should really call it to a 350-hp Turbo-Fire VB. You can even Still America's only rear-engine Lots new. Corvair. like all the 66
the Chevy 111. Roofs are swept way back order headrests for the front seats and car. And with the special steering Chevrolets, has a padded dash,
on coupes. Fenders, grille, hood, taillights Mag-style wheel covers. What's the eco- and suspension you can add, seat belts front and back, new
and bumpers are new on all seven models, nomical, dependable Chevy II coming to 7 there's no better way to rid your- fully synchronized 3-speed.
Interiors are richer. Power available up A lot of smart '66 car buyers, we figure. self of prematurely gray driving. Corsas, Monzas. 500's. Get one.
SEE THE NEW 1966 CAPRICE • CHEVROLET • CHEVELLE • CHEVY 0 • CORVAIR • CORVETTE NOW AT YOUR CHEVROLET DEALER'S
GINN MOTOR COMPANY
202 CLARK STREIT COVINGTON PHONE 786-3422
THE COVINGTON NEWS
Be Sure A “Bargain” Is A
Bargain In A Food Store
Q. I must spend my food dol
lar carefully, so I look for bar
gains. Are items marked “spec
ials” a bargain?
A. To be sure that a bargain
is a bargain, check regular pri
ces against “sale prices.” Try
to remember the cost of items
used regularly. If you can’t
recall, keep a record of prices
and check the sale price listed
in newspaper ads against your
record as you make a grocery
list. "Specials” may be a bar
gain or they may be attention
getters or away of moving a
large supply of items on hand.
Q. Is it cheaper to buy in
large quantities?
A. Large packages or con
tainers are generally more econ
omical if you can use the con
tents before the product be
comes stale or you can keep your
meals from becoming monot
onous before you finish it.
Q. Does a market list really
help one to be a better shopper?
A. Yes, a list is helpful in
several ways. First, you will
find that you save time in shopp
ing because you don’t have to
try to remember what items are
needed. Money can be saved by
planning meals and a shopping
list because you will not be
tempted to buy on the impulse.
You will not be as apt to be
(Our Advertisers Are Assured oi Best Results)
“carried away” by what you see.
Q. I always buy Grade Aor
Fancy canned fruits and vege
tables. Is this the best prac
tice?
A. You can stretch the food
dollar by choosing a grade and
brand which is suitable for the
way you plan to serve the food.
For Instance, in desserts and
salads where texture, color and
uniformity In size are important,
Grade A or Fancy is the better
choice. Grade B will not be as
uniform in size and color or as
tender as Grade A, but usually
is satisfactory for most uses.
Grade C will be just as whole
some and nutritious and can be
used in dishes such as soups,
casseroles, stews and cobblers
where appearance is not import
ant.
Q. Do prepared foods cost
more than Ingredients bought
separately and the food prepared
at home?
A. Sometimes prepared or
partly prepared foods cost less
or you may find that the results
obtained or the time saved may
Dr. W. L. Dobbs
Optometrist
North Square Phone 786-2077
HOURS: 8:30 to 5:00
Wednesday: 9:30 to 12:00
mean more to you than the penn
ies saved. If not, then you may •
find it more economical to do ‘
all the preparation in the home..
It pays to Advertise
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