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THE UNION-RECORDER, IHLUPOEVILLE, GA., JUNE S, 1111
[president Roosevelt’s Daughter
Popularizes New Eating Custom
M*
- rij». v
Hints for Homemakers
By Jans Pogers
rl?m{ j
2lzz. Dali .
WASHINGTON—By c ... i .
ntods *s «n appetizer r.t .
*n; of the meal Initecd ,. ;-
... Cio meat courre. }!. C-. s .
M energetic daughter of T.-tt,.:!.: t
Roosevelt. with true Iloti. vcltx i
Vigor han l^en a .cadir-r port a
Bopularizing this lons-estalU_hcd
California cu;Ut. != f'e East.
During the pas* year tho West
Coast custom cf serving salads at tho
beginning of tlie meal has been
spreading rapidly Eastward and al
ready has become the vogue In many
| sections of the South end Middle West.
Post of the larger hotels have adopted
the plan.
Fruit and vegetable salads have
long beer, recognixed by dietitians and
I doctori aa necessary In a balanced
I diet. In community a where salads ere
- - . 1 firct" luncheon.
■* first. statistics show they M-
' “ eaten. When served in the
. . arhioned manner with or follow-
•1 ‘bo me t course, they often are
. t u-touched, the result being that
'• ' diner, already eatisfled, misses
Important vitamins which he should
have to balance his meal.
After serving her salads first. Mrs.
Oall solved tho problem of getting her
children to eat their dally portions of
vegetables without protest At the be
ginning of the meal, when they are
hungry, the fourd her children not
only ate. but loved their vegetables In
salad form.
The custom of serving salads first
lfcs. Dali said, appeals roost favor
ably to adults, and especially to men.
and because of the greet popularity of
the custom she has made it a frequent 1
feature of her meals.
Wise, indeed, is the housewife who
I uses advantage of the ease with
I »Lch sausage may be prepared. It
s only a few minutes to make
I rady s sizzling hot platter of nicely
| bNwoed sausages, so if more
usual baa been spent out-of-
tnese nice warm days, the fam-
I i!y need not be disappointed—dinner
css be served on time.
Sausages are also welcomed by
I those who must keep to a limted
I udget. They are most economical,
I lor there is not a particle of waste
a either the preparing or the serv-
I irg, except the little fat which can
| be used to make a delicious gravy.
The popularity of sausages is due
ti part to the delightful aroma and
atijkctjve aappeartuide they ^tave
i when fried to a delicate brown. Even
the most lagging appetites perk up
when that aroma fills the air. No
second call for dinner is ever need
ed when the sausages are ready.
Suggestions for preparcsg sausages
b several ways are given by Inez S.
Million, hotne economist.
C. M. C. CADETS HAVE
CONE TO *. 0. T. C. CAW
Prick little link muegee several
rime* wt$i a sharp-tined fork to
Prevent banting. Place them in a
frying pan, cover them with cold
»«er and cook antil the water
comes to the boiling point. Then
Pour off the water, and brown the
aussgei over a low flame, turning
!i,m frequently so that they will be
a:ctJ y browned.
CreoU Saasago
Prick the little link sausages and
piste in a saucepan with 1 cup torn*
'oei and a pounded dove of garlic.
Uver wd simmer gently until the
‘“ages are done. Remove them to
* hot P^ter and thicken the liquid
* lth flour smoothed in butter and
"loaded with a little cold water.
Swv * wit h a garnish of toast points.
Siataea Uft This Woek for CW
som, S. C., Where They Will J
Several Weeks.
The following G. M. C- Cadets
have gone to the R. O. T. C. encamp
ment at Clemaon College, S. C-,
where they will spend several weeks
in training at the R. O. T. C. Camp.
Daniel Ewell Atkins, William Ed
ward Butts, Branson Lanier Chand
ler. Frank McCotnb Chandler, Sid
ney Douglas Dell, Jackson Lane Ed
wards, Jr., Charles McCloude Gib
son. James- Hartley Hysler,
Harry Burrett Jennings, John
Clarence McCrary, Daniel Counell
Moore, Carl Aubrey Nelson, Laur
ence Vernon Patterson, Bruce Craw
ford Roberson. George Lyman
Thomas, and Thomas James Thom
as.
Cant. Mansfield. Military I
structor at G. M. C-, will be one
the officers at Clemaon, end h«q
ported there for duty.
Heretofore the training camp has
been held at Fort McClellan, Annis
ton, Ala., and the (G. M. C. Cadets
attending have always made splendid
records winning a number of troph
ies. The Cadets going this year are
unusually bright boys, and it is ex
pected they will uphold the high
standard of tho paat
PERSONAL NOTICE
1-2 pound pork sainage, cut in
,,M11 Pieces- . . ...
* eggs ■ : ,
14 kMpoon beldng powder
18 teaspoon salt
. Brown the pork ^ as age in a try-
"fc-Peo. Beat the whiten of the eggs
Bnti| «tiff, then fold in 1 the beaten
yolk* to which the KmH
,sIt Ba« been added.
m,xtore into a greased frying-pen
an d cook slowly until browned on
under side. Spread over it the aau-
\~ Br mixturg and place in the oven
' • finish cooking. Fold and serve with
Jelly.
Baked Sausage. With Apple.
fierce little link sausages several
J. C. IVEY
TRANSFER
PHONE 441
We Specialize in Draying.
Phone us for Quick Service when
you move or have hauling to do.
SERVICE WITH A SMtE
timi
“» with a fork and place them in
^ r center of a shallow lr ,lr 'f dish.
ore and quarter tart apples and
ri '; rroa ? d the sausages with them.
r '* ce in a slow oven 300 degreres
1 until the apples are tender, barit-
frnquently with the dripping in
the
If “Old Reeidenta" will kindly
come to me and talk with me, I am
sure I will be able to give them an
understanding and clear their minds
regarding the complaints referred
to in their letter recently addressed
to me.
T. H. CLARK
How Cardul
Helps Women
“Mal-nutrltlon" meane that year
body ie aot getting enough to keep
It up, eo that what It has to do ie
■ot done well. You may not be eat-
lof enough to keep up ‘J>e work of
the body, or there may bo aomething
wrong that keeps you from getting
full value from tho food you eat.
nr ~— of mal-nutrltlon. acme
women have achea and palna every
month. Such pains should not be
ne TBktrcarduI to give you a hotter
appetite, to give you more etrmgth
from tho food you eat —to build up
and Increase your fooling of well-
being. Aches and pains go “"“T “
you build up with the help of Cardul.
IN rocking pastry, roll In ona dl-
- reel!on only. If you roll first
In one diricllo.: ...:d l:.an la an
other. your irua* Is always sure to
be tough. To Imp-ovc both fla-cr
end sppcsrance, in ash a susar
syrup over the crust Just before
Uk'D? Irom the oven. Make the
.-uaiu- syrup ly c.-.-ks.-Icr one-half
•u:> of sugar in onc-qucrter cup
lolling water.
'«Vlv>n preparing fruit salad,
jprtnkle bananas, poaches, pears
-r.i. applas wi.h lemon Juice and
as soon an they are cut.
This helps to prevent discolors-
For the Convenience of Our-Customers
In Milledgeville
We have Installed a direct Telephone
Service to our office in Macon
PHONE No. 2000
For Market Quotations and to Place Orders
Fenner, Bean &Ungerleider
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Buick-Pontiac Dealer