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WHEELER COUNT) EAGLE
SI,DO A Year, in Advance
OFFICIAL ORGAN WHEELER CO
PUBLISHED EVERY FRIDAY
JACK B. GROSS, Publisher
Entered at the Post OHice at Alamo
Georgia, as second class mail matter
May 16th, 1913, under Act of March
3rd, 1879.
Subscription Rates
12 Months $1.50
6 Months _.-75c
3 Months 50c
In Advanec
CARDofTHANKS: Resolutions
Obituary, Notices of Entertain
ments where an admission is to
be charged or other notices not
of general news value will be
charged for at the rate of one
cent a word. Money mustaccom
piny copyn all cases.
This week a letter was receive
ed from one of our good subscri
bers referring to our line up of
candidates, we were very sorry
that the letter was only signed
(A Subscriber) which through
our rules would prohibit same
from being run, all corresponds
ents have been warned that anj s
thing sent in would have to be
signed, but if so desired by the
writer, name would be omited.
This letter also stated that if
any charge would be made same
would be paid, but signed (Sub
scriber) which if there were a
charge for same we would hate
to bill all of our subscribers for
one article. Now subscriber,
if you so desire this letter to be
run, there will not be any charge
the only thing you will have
to do is come in sometime while
you are in town and sign your
name to the above mentioned
article which as was stated above
if you so desire your name will
be omitted.
Nail That Campaign Lie
There have been more thrust
at the administration about
slaughtering hogs and pigs than
perhaps anything else. Those
were western hogs and pigs.
Their owners sent to Washington
a report that they had more than
they could feed and raise at the
price of meat and wanted advice
and help. Georgia raises 33 per
cent of the meat she needsand
with cotton at five cents a pound
our people were unable to pay
for needed meat. What happened-
Toe administration paid the
owners, had the meat dresscd (
c ired and shipped it. right here
into Georgia and other states and
distributed it to many of the
hungrey among our own people.
Yet you still hear the never
ceasing howl about pigs and hog?
being slaughtered. It shows how
foolish, ignorant and unappreci
ative some of our people can be
We ought to be grateful that wt
have a humanitarian President.
—Thomasville Press.
“When you see the big news
papers, the corporation and men
of wealth praising me, the com
mon people had better pray so
me—for you may know that 1
have sold you out,” —Talmadge.
You see the line up, and don't
you think a prayer meeting is
now in order?—Millen News.
Senator Russell is beginning
to “hit his stride” as ashrewt
and popular campaigner—bj
ignoring the puerile political at
tacks upon his record—and goinj
after his antagonist for the re
pudiation of bis party and th
betrayal of every Democrat wh
voted for him.—Millen News.
The Double Menace
of Bureaucracy
By RAYMOND PITCAIRN
rational Chairman
—— Sentinels of the Republic -
At least three expeditions are now
exploring the tangled forests of Bu
reaucracy which have sprung up on the
banks of the Potomac during recent
years.
A special Senatorial Committee, a
group of American Bar Association
members, and an independent fact
finding agency are among the explorers
who seok to clear that maze of over
lapping agencies, bureaus and commis
sions.
All are enlisted in war on the waste
which duplication of political activities
and of political jobs inevitably breeds.
By eliminating many of the useless and
tax-eating new Federal agencies they
hope to reduce the slice which govern
ment is cutting out of the taxpayers’
earnings and savings.
But it isn't the taxpayers’ pocket
book alone that is endangered by these
hordes of new bureaucrats and new
commissions. The real menace is even
more serious.
By usurping the powers reserved un
der the Constitution to the people, the
legislators and the Courts, such alpha
betical agencies have developed into a
serious threat to the rights of civil lib
erty and self-government on which this
Nation was founded.
To them is due that Interference by
Federal authorities with the normal ac
tivities of our citizens, which is arousing
nation-wide protest.
From their offices emerge the thou
sands of agents who seek to interfere
with, direct and mould the people ac
cording to the newer bureaucratic
ideas of agriculture, business and liv
ing in general.
If the various groups which seek to
reduce the number of arrogant and ex
travagant bureaucratic agencies now
reaching out from Washington can ease
the burden on the pocket-book of the
American taxpayer they will have per
formed a great service.
But If, by eliminating many of Bu
reaucracy’s inroads on the rights of the
American citizen, they can protect our
constitutional guaranties and privileges,
they will have performed a still greater
and more significant one.
Getting a Job and
Getting Ahead
By Floyd B Foster.
Vocational Counselor,
International Correspondence
Schools
Ideas Arc Life Blood
of Business
1 EMPLOYERS want real men—
J men with sound ideas who have
enough confidence in their worth to
present them, and who are able to
defend them if the occasion arises.
Neither the “smart guy” nor the
“shrinking violet” can look for
ward to much in the present-day
business world. C-
Bluff has proved so costly that
employers have been forced to
learn to detect it no matter how
well it is camouflaged. The shy and
shrinking employee may have an
idea worth a fortune to his em
ployer, but it is absolutely valueless
if he keeps it so well hidden that
no one ever knows about it.
Ideas are the life blood of busi
ness and if you can provide them
your future is assured. They must,
however, not only be born in your
own mind. They must be carefully
worked out, firmly grounded in
every® detail, and presented so
clearly and convincingly that their
value will be apparent.
It is in this last respect that
many men fall down. An idea good
in itself may die still-born because
its presentation leaves an impres
sion of flashiness and insincerity.
Similarly the too-modest man may
ruin the chances for a good idea by
failing to bring out its true value,
by deprecating it even while he
presents it to his employer
The solution is by self-analysis
to acquire that thorough knowledge
of your strong and weak points
which in itself gives confidence
without over-confidence, and to
conduct yourself as a man who
knows ’his real worth without
either over-estimating or under
estimating it.
By Shakespeare
The quotation, “You blocks, you
stones, you worse than senseless
things," Is found in Shakespeare’s
“Julius Caesar,” Act 1, Scene 1, Line
37. Marullus says it.
Animals Thal Do Not Change
The cows, and the pigs, and the
tigers, and the lions, and all the other
creatures, ranging from the tiny chip
munks to the great hippopotamuses,
are today as they have always been
through recorded history.
Victoria’s Wedding Dre;s
Pieces from Queen Victoria's wed
ding dress were shown in an old patch
work quilt exhibited nt a fair nt .Mel
bourne. Australia. The wedding look
place i i 1840.
Cheeks
malaria
bbb in 3 days
Liquid Tablets COLDS
Salve. Nose * i fst '' a - v
Drops Headecho, 4 > minute;
Try “Rub-My-Tism’’-VVoild’s Best
Einiment
WHEELER COUNTY EAGLE, ALAMO, GEORGIA
For Hol Slimmer Afternoons
THEY look delightfully refreshing
and they are —these two thirst
quenching beverages that have
canned, unsweetened Hawaiian pine
apple juice as their base. They are
easy to prepare, too, which makes
them still more appropriate for
serving to your guests on hot sum
mer afternoons.
Pineapple-Loganberry Punch
1 cup WawMlan ptneappl. juice
% cup sugar
1 cup icgi-nbarry Julep
1 plot <2 cups) cerbcn^t 1 water
Crushed lea
fresh or canned berries
Dissolve the sugar in the mixed
fruit juices. Chill. Vi i ready to
serve add the carbonated water and
Putting the Car In Shape
For Wurm Weather Driving
By C. R. Strouse
Director, School of Automobiles,
Interna :l Correspondence Schools
WITH balmy woth - h id
Wand the open road : x. t-i
Ing its lure on motorist t ", Lml
time to give the car the ■ .-uehl
overhauling it ic-quln- i i is to i
operate <■” ■< ' > ; a ■ . Tiv
throu- ’. . nt l■ ■ ■ t , : n
If you ; r - w ■ । .w mter
ists Who have -i ui bility
to make adjm ■ , r i ■■-
pairs you will ■ • n -h of
the iwe . but
-whether done by--- -
ice station it . '-I - <■■ > t-a r-
oughly ami ■ (
During the wiut- . ;<■ t. .a: -
advene'.! pro . cghc-i - bar -
ing rate io cc'd -vt- Tier
Cvhdil imi 'lev t ii .rlc •<. :
hawk to m ; o , t ) ; .
storage not- ry Al I he time,l
the A .n'.-m , । . o. ■ , . ■
big. condei'r er ; -1
shoi'M lc •’ - ” -■ I and n ■ n.-i
time ■ nr p iR. ■ • .- hen m ar-. '
Wtm- r li.i - s iu ti ... .
case, iransuiic. Rm. and
sl-.m”' - cb it ■ : for .no
able Ik .ut.o driving, -hilf
evmy ,i -b si nv . Tiuliri, ■ >; ; in
clude •. bat, f all
the oT. - i... Lib-
Pupil of the Great Escoffier *
Suggests a Sweet Potato Dish
By Barbara B. Brooks
fpOURAINE, one of the old prov-
A inces of Franco and a cradle of
gastronomic delight, produced the
greatest chef the world has ever
known—the famous Escoftior. Max
ine, a pupil of Escoffler and chief
chef of a fashionable American res
taurant. reveres the traditions of
tho muster but has found iu Amer
ican foods the inspiration for some
of his most successful dishes.
; Maxine tells of the occasion
when he was called from his kitch
en to receive the congratulations of
a member of a European royal
house who was visiting this coun
try. Only a Frenchman could
have conceived such a delicious
dish, he was told He smiled as
he acknowledged the praise, for
tho secret of the dish was the use
of corn flakes, than which there is
no more distinctly American food,
f Maxine has a penchant for cere
als as an aid in dressing up and
adding to the nutritive value of
various dishes, and below is a re
cipe he gives for Sweet Potato
Balls.
Sweet Potato Balls
• m 6 sweet pcta- s marshmallows
toes (boUed) 1 cap corn flakes
H cup crushed pine- trolled line)
apple (drained) teaspoon salt
1 tablespoon butter
Boil, peel and mash sweet pota
toes and add pineapple which has
been well drained; butter and salt.
Form into balls with a marshmal
low in the center of each ball. -Roll
In corn flaks crumbs; place in a
greased baking^dish and bake in a
hot oven. Temperature 400 de
grees. Timb 15 -to 20 minutes.
You will like this so well that I
nm sure you will want to try some
thing else in the cereal line; so I
am adding a recipe for Bran Date
Bars which you will find particu
larly delicious.
Fifth Century Ruins
The site of n large Byzantine set
tlement of the Fifth century, A. D..
has been discovered in the Libyan
desert.
By Jane Rogers
pour over crushed ice. Garnish with
a few fresh or canned berries. 8
servings.
Southern Style Cocktail
2 tablespoons evgar
1% teaspoons chopped mint leaves
Ila cups Hawaiian pineapple Juice
l 1 .:, cups carbonated waler
6 sprigs fresh mint
Add sugar and chopped mint
leaves to % cup pineapple juice and
boil 5 minutes. Strain through
cheesecloth or very fine sieve. Add
other ingredients, shake well and
serve ice cold with one sprig of
fresh mint in each glass. 6 servings.
This wifi also make an excellent
beverage for the children’s party,
and they are sure to enjoy It just
as much as their elders will.
. required.
If the cooling system is to func-
I tio:> property throughout the sum-
I hut, all the anti-freeze should be
| (irained off and the system given a
■ borough clearing to remove rust
•.nd other foreign matter. Brake
1.1 - and drums should be put in
■ perfect condition to assure quick
when the ability to stop
i quickly may be imperative for tho
of yourself and others.
The knock that used tn wain of
■ '‘Urbon is rarer now due to better
;-rhip. . . hut winter driving has
a'ii.nst < ■ lis T’y I, .t a >■ iduo of
• '.>■;■ ■ i:os‘.-I tn- i iovi-d.
•
mit lubricrtion to reach the ct-m
--'I ti-m I'lii'inLcj* the Ci-.ibcu will
quickly form a.qain.
'Lo arc the no-in • >;n> in tho
i spring overhauling that all cars
:—,l after they have been o-erated
.r!u> ' i 1 win; F the
overhauling is omitted coiupressrion
will lie lost, acceleration and hill-
-1 ■ g,
Iml till- .-: ; , lAc yto run jerkily
km .s 3
I ‘
if
■ I
> ’ 1 * 4
J «
ikaA
: Or
Chef Maxine
Bran Date Bars
3 eggs 44 cup all-bran \
iv< cups brown 1 cup nut meats
sugar (chopped)
Ai cup Sour !4 cup dates (cut
44 teaspoon baking flue)
powder
Beat the eggs until light, add the
sugar and beat well. Add the flour
sifted with the baking powder. Add
all-bran, nuts and dates. Spread
the mixture in a layer one-half inch
thick in a greased shallow pan.
Bake in a moderate oven (375° F.)
for about 20-30 minutes. Remove
from the oven and while warm, cut
into squares or bars. Roll the
pieces in powdered sugar or serve
as a pudding with whipped cream.
Provides 24 bars— 1” x 3".
Bronx Park Zoo
The Bronx Park zoo, New York, Is
seven times as large as the London
zoo and four times as large as Ber
i Un’s.
Summer Is Salad Time
ITTHEN summer shows what it is
Tv really capable of by descending
on us witli one of its inevitable hot
spells, our palates crave cool and
refreshing foods. The salad is natu
rally our first thought, and a Pine
apple-Tomato Aspic, with its deli
cate blend of tomato and natural,
unsweetened Hawaiian pineapple
juices, is guaranteed to revive the
spirits of even the most heat-ex
hausted family or guests.
Pineapple-Tomato Aspic
2 cups solid pack tomatoes
1 teaspoon dried thyme
1 teaspoon salt
6 cloves
Is bay leaf
la teaspoon Worcestershire sauce
IS teaspoon grated onion
2 drops Tabasco sauce
la teaspoon cayenne (optional,
Small can of asparagus tips
3 tablespoons gelatine
2 cups canned Hawaiian pineapple Juice
Simmer the tomatoes with all of
the seasonings and the water from
Ite Flies Through The Air e
With The Greatest Os Ease
A <
<5- , . 1
ESK-..
George Varoff, holder of the world
pole vault record, and Bill Hayward,
track coach of the University of
Oregon, who is pouring George’s ra
tion of pineapple juice which he
includes in his training diet.
C
FEW would think of milking cows
as likely to lead to a new world i
record in tho pole vault, but tri
umphs in athleti. on w. 11 as in
other fields frequently trace back to -
such apparently unrelated origins.
George Varoff, who recently set a
new world record for this event,
worked on his father’s farm when a
boy, and milking th? cows helpml
give him the great strength in
hands and arms so necessary to the
pole vaulter.
It was at the forty-eighth national
senior meet of the American Ath
letic Union, held this month at
Princeton, N. J., that George estab-1
lished the new record. Until a week
before he had never vaulted 14
feet, but at Princeton in his first ।
try at the dizzy pinnacle, he zoomed
to the world record of 11 feet Gm
inches, more than an inch better
than anyone hud ever done before.
The farm where George grew up
was on the Island of Maui, in the
Hawaiian group. Money was none
too plentiful and there were younger !
brothers r and sisters. George’s
mother, however, was an intelligent
as well as a hard-working parent,
and the diet she ■ erved hr. broad of
growing children. George believes,
was another important factor in his
unusual muscular development.
There was always an abundant
faro of fresh fruits and vegetables, i
and George, who retains his fond
ness for the pineapple which is
practically synonymous with Hawaii.
Includes pineapple juice in his train
ing diet. During the ’rain ride East,
with other athletes bound from the !
West Coast for the A.A.U. meet, i
Says Dangerous Varicose Veins
Can Be deduced At Home
Rub Gently Upward Toward the Heart
as Blood in Veins Flows That Way
If you or any relative or friend is
worried because of varicose veins, or
bunches, the best advice for home treat
ment that anyone in this world can give,
is to get a prescription known as
Moone's Emerald Oil.
Simply ask your druggist for an or
iginal two-ouoce bottle of Moone’a Em-
.By Jane Ro;
the can of asparagus about 20 min
utes, or until the tomatoes are very
soft. Then strain through a fine
sieve, pressing through as much of
the pulp as possible.
While this is cooking, soak the
gelatine in % cup of the pineapple
juice. Over this pour the hot tomato
juice, and stir until gelatine is dis
solver’. Add remainder of pineapple
juice. Rinse mold in cold water,
place the asparagus tips in it in a
regular design, pour in a little of
the gelatine mixture and return to
the refrigerator to harden. As soon
as the mixture has set, add more of
the gelatine, continue adding small
quantities of the gelatine mixture
until the mold is full. Thus the
asparagus is kept on the bottom of
the mold which, when inverted, be
comes the top of the salad. Serve
on crisp lettuce with ’mayonnaise
or Louis Dressing. This will provide
front six to eight servings.
i \
SB
• S ^Ol u.
?• e'l
. i-ias-KS
SI 11/ Wo/U Fl- t Z
Varoff just after he had establisqg^
a new pole vault record at prince
ton, New Jersey.
I George even sold his fellow athletes
■ on his national beverage, the boys
buying the pineapple juice in cans
: at stops on the way.
| Several years ago George Varoff
matriculated at the University of
i Oregon. It is big Bill Hayward,
track coach at the University of
i Oregon for 34 years, who is largely
। responsible for George's develop
ment as a pole vaulter. Curiously
Reminiscent of George’s early ex
- perience on the farm is one of tho
: exercises Coach Hayward pre
scribes for his boys. To strengthen
their fingers and arm muscles he
has them carry in each coat pocket
a tennis ball which they form the
i habit of alternately squeezing and
releasing, calling into play much the
; same use of the muscles as Is in
- solved in milking a cow. ?
erald Oil (full strength) and apply
night and morning to the swollen, en
larged veins. Soon you should notice
that they are growing smaller and the
treatment should be continued until the
veins are no longer troublesome. So
penetrating and powerful is Emerald
Oil that old chronic stores and ulcers
are often entirely healed.
B ener °u’ sample write
r K f f Internationa! Laboratories.lnc.
• AM2, Rochester. N. Y»