Newspaper Page Text
FRIDAY, MARCH 1, 1963
———e
GLENWOOD l’
" SUCIAI.J.Sw I_:LACI\I]') PERSONALS |
. T
Mrs. Pearl Pope is visiting rela
tives in Eastman. 1
* * * =% ;
Mr. and Mrs. D. E. Stanley, ofl
Lyons, were Sunday guests of
Misses Lois and Ruth Mcßae. l
* * * -
Mrs. Harold Joyce and Mrs. Joe
Ed Clark spent Saturday after
noon in Dublin.
* * = »
Mrs. I. W. Morris is visiting
Mr. and Mrs. Emmett DeLoach
in Wray.
* * * .
Mr. and Mrs. C. M. Anderson
are visiting Mr. and Mrs. Sonny
Brooks and children in Macon.
L d * - *
Mr. L. W. Kent returned Sun
day from Memorial Hospital in
Savannah where he had under
gone surgery. We are glad to
know that he is improving. |
-** - ‘
Mrs. Morris Jenkins and chil-i
dren, of Alamo and Mrs. Bob!
Simpson, visited Mr. and Mrs.
Donald Atchison in Metter Sun-!
day. |
-%& . 1
Mr. and Mrs. Calvin Lang, of}
St. Marys announce the birth of
a son February 22. Mrs. Lang is}
the former Virginia Purvis of
this city. l
- . * .
Mr. and Mrs. Loisette Ander
son and son, Lynn, of Statesboro
visited over the weekend with
her parents, Mr. and Mrs. L. B.
Chambers.
* & o
Those attending the birthday
dinner in honor of Mr. Harley
Towns in Collins Sunday were,l
Mr. and Mrs. Jack Towns, Mr.l
and Mrs. Joe Ed Clark and Jack,!
Mr. and Mrs. Harry Clark and
sons "and’ Mr. and Mrs. Bernice
Yawn and children.
[l eeAl e rerararerarerererarararelarerar e e rarerererererel |
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Let Us Help You Protect |
i
Your Property
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W. J. FUTRAL |
Insurance Agency |
!
|
Eloise . Futral, Agent |
?
Glenwood, Georgia |
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Phone JA 3-2663 Box 175 E
R TR AT AT e e ree eeAeeAR eI el e
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Bl or NReporfs From = 1 |
L B Y Ny |
LAST OCTOBER, I served as
a Senate delegate to the Inter-
Parliamentary TUnion Confer
ence at Brasilia, Brazil, which
meets every year to discuss and
debate various national and in
ternational issues.
Prior to the conference, the
delegation visited the leaders of
the principal Latin American
nations to try to influence them
toward a stronger policy against
Communism and especially
against Castro’s Cuba.
We also had an opportunity to
observe firsthand the political
and economic situations in some
of these coun
tries, which for
the most part
increased my
fears concern
ing further
Communist in
roads in this
Hemisphere.
The people of
Latin America take little or no
interest in their government,
and on the average don’t care
who their leaders are today, or
who they may be next month.
Despite an abundance of na
tural resources, such as fertile
soil, timber, water, minerals and
petroleum, they lack the capital,
¥nowledge and ingenuity to de
velop stable governments and
economies.
Khrushchev is well aware of
the situation in South America
and the opportunity it presents
for ideological subversion, both |
from within and without. Cuba
Mrs. Jack Thompson and chil-l
’dren, of Lumber City are visiting
her mother, Mrs. L, C. Screws. {
| LI * * l
Mr. Carl Hooks, of Dublin was|
Ithe guest speaker at the Glen-%
wood Methodist Church Sunday}
morning, February 24. {
*%e 2 :
Those attending the automobile |
races at Daytona Beach, Fla. were!
Mr. and Mrs. Charles Dixon Jr.,i
and Mr. and Mrs. R. T. Gilder Jr.i
£ NN i
Mrs. Capers Rice and children'|
Beth, Scott and Billy, of St. Sim- |
ons Island are spending several'
days with Mrs. Rosalie Galbraith.i
s+ = = |
Mrs. R. L. Babb and Deborah,
of Odum were the guests during
the weekend of Mrs. Edgar Stone
| and other relatives. '
l L B * #
Mrs. Bob Simpson is spending]
this week in St. Marys, the guest{
| of Mr. and Mrs. Calvin Lang and |
family. |
'ss s e |
{ Mrs. Ray Hurst attended the;
Agriculture Stabilization and Con- |
| servation Meeting held at Macon,l
| February 22-23. 1
[ CATTLE ON FEED i
Number of cattle on feed in.
Georgia on October 1 was off by'
two percent from last year, ac
| cording to the Georgia Crop Re-|
porting Service. About 52,000 headl
of cattle and calves were reported |
on grain feed:for-slaughter mar-:
ket in Georgia. While the number
was down from a year ago, it was’
1 up by 4,000 head from July 1 this |
l year.
i A lot of people who complain
iabout being up to their ears in
work are just lying down on the{
l job! |
was his beachhead for this op
eration. |
# & * 3
IN BRASILIA, I participated |
in a press conference which gave :
me some of my most depressing |
moments of the entire trip. |
Some of the reporters were |
Communists and naturally there |
were “loaded” questions. How
ever, many of the opinions ex- i
pressed by the newsmen were |
outright shocking. i
While they were critical of |
what we had done by sending !
billions to Latin America in '
foreign aid, they thought the j
United States should do more. :
Moreover, ‘there was consider- i
able opposition to eapital. i
* 3 * 1
THE INVESTMENT of Amer- ;
ican money in Brazil or South |
American countries was seen as i
some form of colonial exploita- !
tion. I knew that the Governor i
of our State has flown to Europe i
seeking the investment of Euro- .‘
pean capital in Georgia. Iknew {
the Secretary of Commerce has i
long urged the investment of
foreign capital in the United |
States. I knew that without !
capital, this nation would never i
' have advanced to economic !
greatness.
. Yet these people thought they ‘:
could improve their standard of |
living without capital, and in i
fact seem to resent it. '
,{é«u&w z M |
WHEELER COUNTY EAGLE, ALAMO, WHEELER COUNTY, GEORGIA
- HOME NOTES |
; ;
i By WILLIE LEGGITT
Are You Prepared For A |
'Surprise Attack? |
| Do you have a surplus of food|
ifor at least two weeks in your
‘s‘\orage? |
i{ Do you have bottled at least 7
lgallons of water per person in
!your home? ‘
; Is your first aid kit well equip
iped for the sick, old age and small
fchildren?
i Do you have a surplus of their
{diet and medicine on hand?
i Remember it is up to you to
!care for your family at least the
first two weeks.
EBlue-Ribbon Meal Plan
|| Meal planning is both a science
tand an art, as any beginning home
!maker soon finds out. It’s an im
iportant job and some serious
ithinking should be done about
it.
The meals the homemaker will
serve her family depend upon
'three very important things. First,g
lshe must satisfy each family mem-l
]ber’s likes and dislikes. Second,
{she may be limited by the amount
'of money available to spend on
|food.” Third, the kitchen equip-
Ement in the home will be an im
{portant factor.
{ In any case, the homem-akerl
]who wants to do a “blue-ribbon|
ijob" of feeding her family well'
ishould follow a four point food
‘program. Simply stated, this isl
:serving enjoyable meals, keeping
!the family well-nourished, prac
| ticing thrift when it’s needed and
’saving time and energy whenever
!possible.
] Perhaps you would like to have
ia copy of a bulletin along this
lline titled, ‘“Family Meals at Low
;Cost." It's available from my of
i-fice upon request.
Changing Diets
l Americans have changed their
diets considerably within the past
!ten years, economists have found.
I Since 1950, for example, the
iaverage American has been heap
!ing nearly half again as much
’S ;
i THIGPEN |
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2 Big capacity refrigerator plus spacious 61-Ib. frozen ¢
$ food capacity. Full-width chiller tray. Super-storage ::
¢ door has built-in butter keeper 'n egg racks, Million- "
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§ FREEZERS AS LOW AS SIBB.BB ;
¢ RCA Whirlpool Electric Clothes §
% Dryer — Only A $139.95 :j
¢ When You Purchase Matching .:;
: Washer — For Only $259.95 §
4 RCA WHIRLPOOL RANGE — ;
% “Big 30" Oven $159.95 §
é RCA WHIRLPOOL 3-Cycle 5
¢{ AUTOMATIC WASHER $199.95 fi
g RCA WHIRLPOOL WRINGER ]
; TYPE WASHER . . _ $ 79.95 :;'
RCA WHIRLPOOL BIG 13-Foot 3
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. THIGPEN
| . |
‘
i TV & Appliance Center |
§ Downtown Mcßae Phone 867-9091 %
§ RCA WHIRLPOOL DEALER g
|
chicken and turkey on his plate.
A little more red meat has been
added also, especially beef. I
To make room for the extra‘
helpings, he is eating 16 percent
fewer eggs and 14 percent less‘
dairy products. He is also eating
less cereals and bakery goods]
each year.
The trend is going back to the}
potato it seems, This has prob-:
ably happened because of the
many quick and easy-to-prepare
potato products now on the mar
ket. This is a trend in itself.
About the only foods Americans
are consuming at the same rate
today as in 1950 are fruits and
vegetables. Even here, there has
‘been a shift to less fresh fruit and
imore processed items.,
Much of the change in Ameri
can diets has been attributed to
rising incomes. With the larger
paycheck, the consumer buys
more of some foods and less of
others. But, there is one thing
for sure—they always end up eat
ing about the same amount as be
fore.
| o
This Week's Tip
A pound of bacon yields about
one-third of its purchased weight
as cooked servings of meat. The
bacon fat is not lost, however.
Use it to good advantage. Bacon
fat can be used for flavoring oth
|ex' foods as well as for frying.
| Fried apple pies, for example, are
[delicious when cooked in this fat.
Try it
' LIME IN YOUR GARDEN
Lime works hand in glove with
fertilizers and natural ‘minerals in
the soil to make these materials
available to growing plants, ac
cording to horticulturists of the
University of Georgia Extension
Service. On acid soils a portion
of the fertilizer and many of the
natural minerals are “locked up”
and are not available to the plants.
Lime helps make these available.
Keep the tiny roots of pine
seedlings moist at all times when
handling and planting them, says
Extension Forester George D.
Walker.
lGeorgia Is Still ]
IThe Peach State ‘
{ In welecoming the Nationa}‘
|Peach Council to Georgia for its
lrecent convention in Atlanta, Gov.
{Carl E. Sanders had this to say
about Georgia and her peaches:
“We hope you find, as we .have,‘
‘lhat everything is peachy in
iGeorgia — our business climate
‘—— our hospitality — our society-—i
‘%and, our government. Certainly,
no group of people should feel
Imore at home in Georgia thanl
i peach producers.
i “Because Georgia, despite a
islight slump in production in re
|cent years, is a pioneer in the
| peach industry . . . Georgia is still’
the Peach State ... We in the
-‘Peach State are proud of our
| peaches.
| “We're proud of the quantity
| and quality of fruit that Georgia
flproducers cultivate and ship all
'{over the nation. And, we're proud
lof our other Georgia ‘peaches’—
| the beautiful Southern ladies you
will see walking down PEACH
TREE Street.”
|VETERANS NEWS
| Although veterans benefits are
s!tax—free and need not be reported
lon 1962 Federal income tax re
| turns, interest earned on GI life
‘|insurance dividends left on de
‘| posit with the VA is not a “bene
-1 £fit” and is taxable.
'| The proceeds of aGI life in
surance policy are tax-free in
cluding the dividends themselves,
A. W. Tate, Manager, Veterans
'| Administration Regional Office,
f Atlanta, pointed out.
f Other VA benefits which need
{not be reported on Federal in
;lcome tax returns include:
11 Education and training allow
alances for Korean conflict veter
'lans still in school or training es
.ltablishments; subsistence pay
| ments made to disabled veterans
{undergoing vocational rehabilita
> ftion training; disability compen
-I|sation and pension payments;
S| grants to seriously disabled -vet
.lerans for homes designed for
“wheelchair living”; grants for
_| motor vehicles to serverely dis-
E|a‘bled veterans; World War I
lemergency officers’ retirement
Ip'ay and all benefits to families
lof deceased veterans.
' s e eAel e R i A o AL A, AR 0
|
| .-AII 0 '
| Pyl
LLE
in inner or onter space
w by ALICE CARTER
E What a wonderful land we
. live in!
:l _ln the past 12-month period
: citizens of this country spon
, sored space flights, raked
3 leaves, authored Pulitzer prize
d winning papers, had babies,
: solved international problems,
: and ate 500 million gallons
_ of ice cream.
f At the moment, it’s the ice
cream that interests me. A
l consumption total for last
. year was made available by
: Bob Beverlin, president of
. Armored Plastics Co., Toledo,
' Ohio. Further, Beverlin point
; ed out, the figure hasn’t
. changed much in the last
' few years.
: Since I'm always quicker to
..| nod than say no when offered
) dessert, Beverlin found a re
l ceptive ear when talking of
newly developed fiberglass ice
cream makers now available
E to housewives.
The ice cream freezers,
E identifiable by a faint fiber
pattern visi
ble on the tub,l
won’t leak or
F erack. Available !
by writing to (
| the Alaska
i Preezer Co,
,‘ Winchen
-11~ don, Mass., or
E the J. E. Porter Corporation
of Ottawa, 111., the freez
: ers will provide the kind of
. fun for a family that a lot of
: us knew years ago. Remem
: ber when mothers made ice
' cream with prototype wooden
. models of this new product?
. A serious student of ice
' cream’s history, Beverlin
: offered these bits of infor
| mation:
' ® Once a rare delicacy, re
:[ stricted to the tables of roy
i alty, ice cream — according
-l to the Department of Agri
: culture— now is classified
; as a food.
: ® Nero Claudius Caesar, Ro
: man emperor (54-68 A. D.), is
.| credited with the first re
' corded use of an ice cream
: like substance. Snow, with
! fruit juice and flavoring
: added, was his dish.
: ® England’s Charles T (1600-
) 1649) tried to keep his formu
-11 la for ice cream a secret. He
i paid a chef large sums of
i money to guard the recipe.
. Finally the king killed his
: cook, and, presumably, the
] secret was out.
] ® George Washington had two
'| ice cream freezers in his
| Mount Vernon, Virginia, home,
' ® The first hand-crank port
i able freezer was invented by
l a Nancy Johnson in 1846.
' ® Jce cream cones were first
: introduced at the Louisiana
| Purchase Exposition, in St.
: Louis, Mo., in 1904, :
;l’ ALAMO
[[ SOCIALS AND PERSONALS |
Mrs. Dora Kusnitz spent Mon
day in Macon.
* * * *
’ Mr. and Mrs. Zack Ballard, of
Macon spent the weekend with
Mrs. C, C. Pickle,
* » * .
Mrs. Clyde Weitman has re
jturned from an extended visit
| with relatives in Miami, Savan
lnah and Sylvania.
* * - -
‘ Mr. and Mrs. Alan Blaisdale
.land sons, of Atlanta were week
jend guests of Mrs. Pauline Hart
’ley.
| FLOWERS
| FOR ALL OCCASIONS
| LOIS PULLEN FLORIST |
| Dial 6274 Mcßae, Ga.
Located one block east of the
l highway—halfway between
Mcßae and Helena
l, Mr. and Mrs. R. B. Mallory and
| daughter Jane, of Sylvania spent
| the weekend with their mother,
{Mrs. Clyde Weitman.
:=* » *
Mrs. Mildred Allen, of Atlanta
|and Miss Dora Lee Perdue, ofl
I Mcßae were weekend guests of]
Mr. and Mrs. D. N. Achord.
: ® N
| Mr. and Mrs. J. B. O'Quinn vis
-1 ited relatives in Louisville Thurs
day. Mrs. O'Quinn remained for
| several days visit with her mother.
» - * » 2
Friends of the Rev. Neal Wall
-|are glad to know he is at home
-land improving after having been
-léonfined to the Laurens County
-lHospita] with pneumonia.
3 B 225 sil73
R T R R R
i Highest Prices Paid For Gum
r iltered Rosin Products C
1| At Filtered Rosin Products Lo.
| Naval Stores Suppl
A aval stores supplies
s | .
| Orin Towns - Alamo, Ga.
“j
e—————————————————————— ————————————————
l ‘or Safer Winter Driving,
~ For Sater Winter Driving,
" Take a Tip From The Pros
l FLINT, Mich. — Winter driving can be safe, enjoyable and more
economical if you will follow the same basic rules used by a group of
the nation’s top drivers — Buick Motor Division’s team of profes
sional test drivers. : ; ) :
These expert drivers, operating at the General Motors Proving
Grounds test track, Milford, Mich., have been _dnvmg day a_nd mgh.t,
summer and winter, for more than 33 years \ylt.hout a lost time acci
dent. In this period, they've logged many millions of miles on new
Buicks.
A. E. McManams, general supervisor of Buick’s road test depart
ment, says there are certain fundamental rules followed by Buick’a -
driving team for safe winter driving: !
b ‘
y,nyflllm //Q/”' 1
T A=K Snow and rain: “Both cause wet highways and wet
! fl@)fi‘;@& highways are a hazard. Even more important,
i B/ 53 '\" though, visibility is cut down by either element,
| //) ).r /N )] and this is the factor that determines your safa
| '// 1 / ~ driving speed.” b
i . / . i
| Ll 2 CoaG
Camld (I
‘ Ice on highway: "It depends on the traction you are ""Lf’.b/.a*’“ ;
, getting,” says McManama. “If we’re not getting “>-. gw\',
! fraction, we get off the road.” TRy
oe — =
|e) & ;
| o‘7 </ Safe speeds: “A good rule of thumb in rain or snow
| o =MI s cut your speed 10 to 15 mph below the ‘Safe’;.
i, f/‘u‘sr‘}g} F speed,” says McManama,
A 4 4 . _> .
o a5 = 2 g
; Clean, clear windows: “If your car stays outdoors 7 T 8 43
' at night, a cardboard or newspaper over the wind- {asld A
[ shield (let the wiper blade hold it in place) will BEe®” N\ i
prevent your windows from frosting. In driving, an g ==r—=—p cauy
| open vent will prevent your windows from steam- fl M
1 ing. Every window, plus the outside rear view mir- —
\ ror, should be clear.” -—-———;—...] e
| 5
| ',i V) , Getting out of a skid: “If you're driving properly,/
| W /'/A"__ you won’t get into a skid,” points out the Buicki
g W) o supervisor. “But if you do, DON'T touch the brakes.|
j \ (Z. i ~ You have to steer yourself out of it, and you canl
o do this only by keeping some traction.”
{ = \
bo6 g i |
| - , () ok )
| Warming up your engine: “You should idle the en- W P
‘ gine a couple minutes to circulate the oil. Don't “' E:igfi‘ E R
| race the engine during this warm-up. When you -(L,
| start, do it at a reasonable speed. In the new Buicks, e i
| watch the green light on the temperature indicator. mn-’,\——‘ir;,;;;%}\r‘
When this goes off, your engine is warm, and you i m‘t‘.:‘.'.ta ‘
| can also turn your heater on.” e
, |
|T . |
| ] ifi";g?};_,g: if, | wadr Drive a clean car: “Winter darkness is more difficult’
| g It to drive by than summer darkness. You don’t have
| T o _.._._.‘;.*'flg the light penetration. A car that becomes covered|
| OEWTY.E D% with salt and road dirt is difficult to be seen by am;
] ] ‘—W oncoming driver, particularly against a dull gray;
! gt P % winter background. Keep your car clean for your!
TPy laely fi own safety, as well as the car’s protection.”
I McManama sums up safe winter driving in two words — “Be:
! conservative.” ;
| 5 you think 55 mph might be safe on a wet road, then cut you
| speed to 40. If there’s any question about being able to stay on an ic;‘,'
| road, then pull off the road. 1
! “If winter drivers will just remember that they can't operate the wa
l they do in summer, their motoring will be much safer. and mores
enjoyable, in spite of the weather,” McManama says. ;
PAGE THREE
Mr. and Mrs. D. T. Durden spent
several days during the weekend
visiting relatives in Atlanta.
= * * *
Mrs. Ernest Holmes and son
Billy, of Haines City, Fla. spent
the weekend with relatives and
friends. Mrs. Holmes remained for
a longer visit here and in Dublin.
* * * *
Mrs. Morris Jenkins and chil
dren and Mrs. Bob Simpson vis
ited Mr. and Mrs. Bob Atchison
in Metter Sunday.
- * * »
Mr. and Mrs. Willie Hattaway,
of Dothan, Ala. were guests of
Mr. and Mrs. J. F. Hattaway and
other relatives several days last
week.
* * » »
| Mr. and Mrs. W. C. Wecker, of
Avon Park, Fla. visited Mr. and
Mrs. G. Z. Hartley and Mr. and
Mrs. W. M. Purser several days
last week.
* - L .
Mr. and Mrs. J. A. McDaniel
visited in LaFavette several days
last week. They met their son-in
law, Capt. Bill Henry who brought
a patient from Frankfurt, Germa
ny to a Government hospital in
’Boston.
MASTER CORN PROGRAM
The University of Georgia Co-.
operative Extension Service is
| now conducting an educational
program to increase efficiency in
corn production in 109 counties.
This Master Corn program will be
expanded to all counties within
the next two years.
e e e R
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