The Red and Black (Athens, Ga.) 1893-current, November 30, 2010, Page 6, Image 6
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Tuesday, November 30, aoio | The Red Black
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▲ Many art types, including blown glass (above) and
handmade soap, wHI be available starting Tuesday.
Art show features
variety of works
By KELLY CORBETT
The Red & Black
Forget last-minute gift
shopping amongst sales racks
at the mall. Finding a one-of
a-kind gift this holiday season
will be a breeze at the “Deck
the Walls” holiday market,
which will feature about 80
local artists.
“It started out just as
something to do during the
holidays,” gallery assistant
Celia Brooks said. “People
associated a holiday market
with artists being there, so
that’s why we changed the
name.”
Although the event is more
low-key than in the past, art
ists now volunteer at the gal
lery shop, which is operated
by the Visual Arts Guild of
Athens.
Craig Gill, a fused glass art
ist, will have an array of pieces
featured in the market. Gill
and his wife, Kathleen, were
potters but fell in love with
glass fusing after attending a
class five years ago. They have
a kiln on their sun porch
where they create everything
from light switch covers and
Christmas ornaments to
plates and candle holders.
“We make a variety of both
functional and nonfunctional
art,” Gill said. “We love being
able to make so many differ
ent kinds of artwork."
Many of the artists fea
tured either taught at or
attended the University,
Get the most
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Visit www.ugabookstore.com for buyback hours and locations.
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from the FTX Bookstore you
can check them in at the
UGA Bookstore
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DECK THE WALLS
When: Every Tuesday through
Saturday from noon to 5 p.m. until
Jan. 5
Where: Lyndon House Arts Center
More Information: (706) 613-3623
including as alumni Mary
Padgelek, Leslie Lawson and
Suzanne Reeve.
Visual art is the most rep
resented at the sale, though
performing artists and fine
crafts will also be available.
Jewelry, tree ornaments,
hats and scarves are among
some of the items for sale in
addition to paintings and
photographs.
“It’s amazing what people
have created,” Brooks said.
Prices of the artwork range
anywhere from $6 for a bar of
handmade soap to $2,000 for a
high-end painting.
“You can get a nice gift for
under $25,” Brooks said.
Brooks said she will even
open the market early in the
morning or late at night if she
sees people wandering around
the building.
There will also be a Holiday
Open House at the arts center
Nov. 11 from 10 a.m. to 4 p.m.,
with hands-on crafts and
musical and theatrical perfor
mances.
“I’m looking forward to a
good year this year,” Brooks
said. “I think this year will be
better than last year.”
We helped University of Georgia students save more than $205,000 this fall through Rent-A-Textl
VARIETY
Trivia spots
increase
difficulty for
competitors
By PATRICK HOOPER
The Red & Black
We’ve all heard the phrase “put
your money where your mouth
is,” but with downtown’s growing
trivia trend, putting your mouth
to work could earn you some
money.
Locations such as Harry’s Pig
Shop, Your Pie and Alibi all offer
patrons the chance to match wits
in the name of rewards that range
from gift certificates to the sweet
est of bragging rights.
However, with so many differ
ent locations vying for attention,
some stores have gone out of
their way to step out of the
crowd.
Alibi Bar’s entertainment man
ager Ken Mobley resorted to
Visual Audio Trivia, propping up
questions with music clips and
movie stills, while Amici’s owner
Ryan Myers hired trivia master
and University alumnus Bobby
Nettles.
Nettles is the founder and
owner of FAM Productions, which
juggles trivia nights and disc
jockeying wedding receptions and
corporate events, though Nettles
estimated 85 percent of FAM’s
revenue comes from trivia.
Nettles said he makes a living
out of rewarding intelligence, say
ing if he isn’t writing smart trivia,
he’s not doing a good job.
Alumnus Michael Santos,
another trivia-maker who made
the rounds in Athens until a few
months ago, takes a similar
stance to his material.
“If I got college students, it
was usually the junior-senior
crowd,” Santos said. “Trivia’s a
little more stimulating than
power hour at a bar."
Santos has lead trivia at Doc
Chey’s Noodle House, Your Pie
and Harry’s Pig Shop, reputedly
the most difficult trivia game in
town.
Nettles hosts Fill-Contact
Trivia at Amici’s Italian Cafe on
Sunday nights, although it’s not
his only time or location.
The unique brand of trivia,
which Nettles shares with his two
employees, got its name from
Nettles’ no-holds-barred attitude.
University of
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▲ With prizes such as S3O gift certificates alongside
complementary orders of sweet potato fries, students can
put their trivia wit to the test at a variety of locations.
cracking politically incorrect
jokes left and right, reading aloud
particularly bad answers and
doing everything he can to rile up
the audience as jocularly as possi
ble.
“If you can hold up a mirror to
the audience, and show them
what’s funny, they’ll laugh,” he
said. “I write the trivia to try and
serve as a conduit for humor.”
Fortunately, Nettles takes as
good as he gets. He said a game
doesn’t really begin until a team
has submitted an answer of “Your
mother.”
With many places offering cash
prizes, such as Harry’s Pig Shop
offering gift certificates worth up
to S3O for first through third
place, the competition can grow
fierce. However, Harry’s Pig Shop
softens the blow by giving its
worst competitors a consolatory
order of sweet potato fries,
according to sous chef William
Smith.
“People usually like it because
they actually won something,” he
said. Smith said touches like
these have turned Wednesday
into the shop's busiest week night.
Santos said the trick to avoid
ing the fries is balance.
“It’s more important to be able
to talk things out than to be spe
cialized in one area,” he said.
“Trivia isn’t so much about infor
mation as the conversation at the
table.”
Your Pie is unique in that the
competition exists not only
between teams, but stores. Its
three locations East Broad,
Alps and Five Points lock
horns with each other by keeping
tabs on each store’s scores,
according to East Broad location
general manager Ben Allen.
He said a winning team at one
location may not win anything if
three good teams are lighting up
the scoreboard at another.
Barret Kirbo, a political sci
ence msyor from Bainbridge, and
John Perkerson, an agricultural
education major from Molena,
have made Monday nights at
Blind Pig a tradition.
“It’s something fun to do on a
school night,” Perkerson said.
“You always leam something
new.”
Kirbo and Perkerson said the
questions can be a lot of fun,
pointing out a recurring Blind Pig
question where the trivia master
makes up the titles for three por
nographic films and slips in an
actual title as the right answer.
“We’ve never gotten that ques
tion before,” Kirbo said, proud of
the accomplishment. “I think
we’re zero for 15.”
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