Newspaper Page Text
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the e Walk i fir a Ml y C' :ie 1 ded medica l and dental clinics, made possible bv
[Tmmr\ 1 an !" j are serving the poor of Hong Kong. Here, a phv-
I P 1 ard ?" J£* d * a ch^ ld s x ‘ ra y for signs of tuberculosis. A major haz-
Vif y if, ; r ° Wn fo lony ’, more than a thousand T.B patients are current
iy undergoing an 18-month cure at the clinics.
Creative
Cookery
r mf
By Eilene F. Milam
At cookouts and get
togethers we always ask
Candy Carmichael to bring
the potato salad. It is
delicious, seasoned just
right. These are approximate
measures in this recipe.
Candy garnished her salad
with wedges of boiled eggs
and stuffed olives.
CANDY’S POTATO SALAD
6 medium potatoes
2 tablespoons chopped green
pepper
2 tablespoons chopped sweet
pickles
couple of dashes Worcester
shire sauce
Va teaspoon sweet basil
'2 cup mayonnaise
1 medium onion, chopped
6 eggs-boiled
1 teaspoon celery seed
dash Tobasco sauce
salt and pepper
Cut potatoes in large
chunks and boil in salty
water about 15-20 minutes
until soft but still firm.
Reserve a couple of the
boiled eggs for garnish, then
mix all other ingredients.
Chill at least one hour before
serving.
In the May sth issue, I gave
TOYOTA
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extra. See me today for a selection Special Prices j
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■ r ._ ' " ■ 1 ' ’ - ,
f Special Prices
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Toyota of Griffin, Inc.
Mon.-Fri. 8:30-8:30
1301 W. Taylor St. 228-0090 Saturday 8:30-5:00
the recipe for Strawberry
Crumble. I omitted the flour
measurement, and did not
specify what size package of
cream cheese. Here is the
entire recipe, corrected. I am
sorry for these errors.
STRAWBERRY CRUMBLE
1 pint strawberries
>2 cup butter
b> teaspoon orange rind,
grated
1 cup plain flour
■2 teaspoon cinnamon
1 tablespoon lemon juice
1 cup sugar
Lightly butter a shallow
baking dish. Wash strawber
ries and place them in baking
dish. Sprinkle half of the cup
of sugar over berries, and
also sprinkle cinnamon and
orange rind and lemon juice
over the fruit. Cut butter into
flour with a knife, or by hand,
until the mixture resembles
crumbs. Add remaining y 2
cup sugar to flour-butter
mixture and mix well.
Spread mixture over straw
berries and bake at 375
degrees for 30 minutes until
topping is crisp and brown.
Serve hot with cream
sauce.
SAUCE
1 small package cream
cheese, softened
>2 cup sour cream
‘4 cup sugar
Mix ingredients until
smooth. Serve over straw
berry crumble.
The earliest forerunner of the
motor car is believed to be
a three-wheeled steam-driven
carriage built in 1769-70. It
ran for about 20 minutes at
two to three miles an hour.
THE JACKSON PROGRESS-ARCUS, JACKSON, GEORGIA
Poison Ivy Is
Good Plant
To Avoid
Plants of the poison ivy
family are likely the single
most often encountered
cause of painful, itchy skin
rash in the United States
today.
This family of plants can
grow in the great variety of
conditions of soil, water and
sun present in all states of the
nation.
nation. There are several
varieties, all causing the
same trouble.
Poison sumac is a shrub or
smaii tree. The others are
vines. Except for the sumac,
all are marked by three
leaflets arising from the
node. Remember the old
saw: “Leaflets three, let it
be.”
Washing with soap and
water soon after exposure
might help reduce the skin
rash, the American Medical
Association says. Cold water
compresses will bring relief
from itching and reduce
inflammation. Calamine
lotion will hasten drying of
the blisters. Extensive and
severely uncomfortable
eruptions may require med
ications prescribed by a
physician.
The only method for
preventng poison ivy rash is
avoiding the plants. There is
no effective skin protectant
or immunizing technique.
The plants can be dug out, or
destroyed by herbicides.
Actually, poison ivy is
misnamed. It isn’t really, a
poison. It is an allergen,
which causes the body.’s
defense mechanisms to over
react. First exposure might
not produce a rash, bUt later
exposures will trigger the
reaction.
HEALTH TIP
From the American Medical
Association
HOW TO LOSE WEIGHT
Do you need to lose weight?
If you do, you're not alone.
Millions of Americans are
toting more pounds than they
should. If you're among this
number, the American Medi
cal Association has a
pamphlet that tells you how
to do it.
The only way to take in
your belt or slip into that
pantsuit again is to eat less
and exercise more. But no
matter how much you
exercise, you can’t escape
that ultimate activity -
saying "No" tc big portions
and second helpings.
How much should you
weigh? There’s no exact
figure. Each of us is
different. But there are some
averages that will help you
arrive at your proper
iWi'y
* k - -
Samsonite fSTa song
It’s Samsonite saving time. And you can save as much as 33%. Save on nigged, beautiful SIL
HOUETTE - SAMSONITE'S most popular line. All colors and styles are on sale so get SAMSO
NITE for a song today. Just in time for FATHER’S DAY - GRADUATION - WEDDINGS -
BIRTHDAYS ... or for yourself. Now until June 5.
Casual Tote Regular Price
Ladies Handi Tote $40.00
Ladies Beauty Case $48.00
Ladies O’Nite $50.00
21 Men's Companion $50.00
Men’s Two-Suiter $76.00
THURSDAY, MAY 19, 1977
poundage, give or take 5 to 10
pounds.
Calories are units of
energy found in food. If you
eat more calories than your
body can use in its normal,
daily activity, the excess is
stored as fat. Most people
leading moderately active
lives need 15 calories per
pound to maintain their
desired weight. For instance
-- if your desired weight is 150
pounds - 150 x 15 equals,
2,250.
If you’re overweight, you’ll
have to cut down on your
calorie intake, but not
necessarily on the amount of
food. Just eat more low
calorie foods and shun the
gravies, creamed dishes,
rich desserts, fried entrees
and alcoholic drinks.
There are approximately
3,500 calories in each pound
of stored fat. To lose one
pound per week, consume 500
fewer calories each day than
if you already were at your
desired weight. For instance
--if your desired weight is 150
pounds and is maintained by
consuming 2,250 calories a
day. cut down to 1,750. To
lose two pounds a week, cut
down to 1,250 calories a day.
It usually is unwise to try to
lose more than two pounds
per week.
If you are more than 10
pounds overweight, see your
doctor before launching a
do-it-yourself diet.
You are more likely to
stick to your diet if you
balance and vary your
menus, selecting from the
four broarl categories of:
Milk Group (milk and
cheese); Meat Group (beef,
veal. lamb. pork, poultry,
eggs and fish); Vegetable-
Fruit Group, and Bread-
Cereal Group. You also need
butter, margarine, fats or
oils, but in moderation.
Exercise while dieting
helps tone up the muscles
and tissues and helps burn
stored calories. If you want
to go to a salon or gym. go
ahead but beware of over
exertion. Or you can exercise
at home. Crash diets aren't
. much use. You can take off
pounds, but the diet is usually
so bizarre that vou cannot
SHIELDS JEWELRY
Master Charge - C&S Chargecard - BankAmericards Honored
Store Hours: Open 9:00 - 5:30 pm Mon.. Tues., Thur., Fri., Sat.
Closed All Day Wednesdays
Gus Carmichael
Buried Sunday
At Fellowship
Funeral services for Gus
Lee Carmichael, 62, were
held Sunday afternoon at 2
o’clock from the graveside at
Fellowship Presbyterian
Cemetery. The Rev. David
Beville, pastor of the Jackson
Presbyterian Church, of
ficiated and interment was
under the direction of the
Haisten Funeral Home.
Mr. Carmichael died Sa
turday afternoon in the
Veterans Hospital in Deca
tur, after having suffered a
heart attack earlier in the
day in Jackson.
A retired diesel mechanic
and a Navy veteran of World
War 11, he was the son of the
late J. Lee Carmichael and
Elizabeth Thrasher Carmi
chael.
Survivors include a daugh
ter, Mrs. Maureen Baker, of
Boston, Mass.; son, Lindsey
Carmichael. Boston, Mass.:
two sisters, Mrs. Betty
Grant, of Milner and Mrs.
Lindsey Futral of Griffin;
Three brothers. T. A.
Carmichael and M. W.
Carmichael, of Jackson, and
T. D. Carmichael, of Cocoa,
Florida; several nieces and
nephews.
stay on it the rest of your life,
and those pounds will creep
back.
The AMA recommenda
tions for losing weight are
contained in a pamphlet
prepared by the AMA’s
Department of Foods and
Nutrition.
School Lunch
A child usually prefers
familiar foods and milk
flavors—rather than heavy
or unusual food combina
tions. Make sandwiches of
bread slices that aren’t too
thick. Then cut into easy-to
-handle small sections. In
sure each lunch meets good
nutritional requirements. A
void crushing foods when
packing.
Ml "S
jr
GIRL SCOUT HONORED-At the annual meeting of
the Pine Valley Girl Scout Council held recently in
LaGrange. LaTouche Shivers: of Jackson was awarded a
trophy for being the top salesgirl in Butts County during the
recent Girl Scout cookie drive. Miss Shivers sold 107 boxes
of cookies. A certificate of appreciation was presented to
Mrs. Elizabeth Watkins in recognition of special service to
Pine Valley Girl Scouts.
NEWS
FROM
Worthville
B > Mrs. L. C. TrifcMe
Mrs. W. S. White had as
guests during the week Mrs.
E M McCart and Mr Lewis
White of Covington.
Mrs. Minnie Lee Hodges
had as guests during the
week and on Sunday Mrs.
Lillie Townsend. Mr. and
Mrs Fred Wilkerson of
Cedar Rock Community, Mr.
and Mrs. Tom Collins and
Jimmy. Mr. and Mrs. Jim
Irw in. Mike Clifton and Hope
Conort of Decatur.
Mrs. Helen Welch of
Fincherville visited Mrs. F
B Mason Friday afternoon.
Rev. and Mrs. Ben Stone of
Social Circle visited Thurs
day morning with Mrs. J. H.
Pope.
Mrs. Nellie Cochran, along
with Mr. and Mrs. Otis
Faulkner of Henry County,
visited Mrs. Maggie Ham
brick of Meansville. Thurs
day.
Mr. and Mrs. Harold
Sale Price Saving
$30.00 SIO.OO
$32.00 $16.00
$40.00 SIO.OO
$40.00 SIO.OO
$57.00 $19.00
Cochran had as guests
Sunday Mrs. Nellie Cochran.
Mrs. David Burford, Carin
and April of Jackson.
Mr. and Mrs. Bob Webb
visited Mr. and Mrs. W. T.
Webb and family of Forest
Park. Saturday.
Mi. and Mrs. L. C. Tribble
visited Mrs. Leona Mitchell
and Mrs. Obena Baker of
Conyers Thursday evening.
Mrs. Nellie Cochran was a
supper guest Friday night of
Mr. and Mrs Otis Faulkner
of Henry Countv.
Susanne’s
sth j
Anniversary
SALE j
10 to 50 •
Percent
Off
Everything