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'
:
H
t
Since the Wilson Tariff Bill
has gone into effect.
We will, sell you a better
Suit for
Than any so-called Wreck or
other fake sale.
Buy from an established, re
liable house and get your
money’s worth.
-Money refunded if not satis
factory.
Everything in the Clothing-
Furnishing line.
J. H. HERTZ
Corner Second & Cherry
REATIKG,
wdeimakeu and embal^er,
511 Halborry fit., Blaeou, Gau
Telephone t Office, 407; Retldence, 4GS
L. McMANUS CO
• (iOKItAI.
Day Telephone
Night Telephone
238
- 232
Undertaking
lEstablistoent
Next to Hotel Lanier.
Day Telephone 436
Night Telephones... .435, 178
EMPIRE STABLES.
(Timberlake’s Old Stand.)
518 and 620' Poplar.
Livery. Boarding and Sale
First-clou accommodations.
TOM B. HUDSON. Proprietor.
PANDORA’S BOX
The Beautiful Story of Mythology ,
Plods a Counterpart i
in the F*csl Life of To-Day. r
of mythological legend Pandora holds the
place of honor. She. It was who held In her
possession the gifts vouchsafed to the 1
Inhabitants of the earth. The gods all sought
her favor, but Prometheus alone—he who
plucked from heaven the fire to Illumine the
earth—was able to procure for himself the
• Invaluable booh of her good graces.
Who would not be a Prometheus?
Pandora had In her time -
A Corner on Knowledge
She still holds that Corjter, and It Is called.
In the practical language of today, the
Encyclopaedia BHtannica:
There Is nothing mean about Pandora.
When she has "a corner" she dobs not
nm up the price end say,
••Those who want must pay.” On
the contrary, through her agent The
ConsMtutlon, she now offers ell her gifts of
knowledge to any who will but strive for them.
Within the Encyclopaedia Britannic*, the
Pandora** Box of the nineteenth century. Is all
. the knowledge of the world
Condensed and Classified
. ,o that he who runs nay read, end he who
reads may know.
Who would not bo a Prometheus of ths
prestnt ? it will cost you but to cents a day
to gain tha distinction, t'.r that sum will buy ths
sew edition Encyclopedia Brlttsnnlca, In any
atyla of blading you mayaalect But do not
forget that this Is an Introductory otter, and
It simply for the purpose of gelling this new
edition before the people. Write for simple
pages to ,
The Constitution
,, Atlanta, Os
ACADEMY OF MUSIC
WEDNESDAY NIGHT, NOV. 12.
•‘THE TORNADO."
Lincoln J. Carter’s mammoth «ccntc
production. The awful tornado, the
groat rigring scene; six star* furling n
monster sail. The collision of two ocean
linens nt full speed. The mighty open
sea scene, with waves running moun
tain high. Dissecting room of a med
ical college. Chicago .harbor «t night,
nnd many other aoenlc wtjnders.
••To hold as well ts win success,
Keep all your playbill promises.”
—Lincoln J. Carter.
Prices, 11. 75. W and 25 cents. Re
served seats at Ludden & Bates’ Mu<
. sis House.
FARMERS’ COLUMNS.
tan GEORGIA KXt’KKIMBNT STATION,
KXPKKIUKNT STATION. GA.
Extract, Front Bulletins N o. 18, Published
October, 18U2, Continued.
Com pure live Remits of Butter and Cheeso-
linking.
With the very best appliances by the
use of ice for settling the milk, or a
machine separator, twenty to twenty-
five pounds of milk will yield one pound
of salted butter. By the ordinary
methods that are available to every
farmer, twenty-five pounds of milk are
required for one pound of butter. The
refuse or by-product, buttermilk, will
be equr.1 to the original weight of milk,
less the amount of butter yield. To bo
more exact it mav be affirmed that un
der ordinary methods, such as prevail
among domestic butter makers, twen-
ty-flvo pounds of average milk will yield
one pound of buttsr, and twenty-four
pounds of butter milk.
Now for the results in cheese: The
universal rule in the cheese districts of
the country is to allow ten pounds of
cured cheese, or about eleven pounds of
green cheese, as the yield of one hun
dred pounds of milk, leaving a by-pro
duct of eighty-nine pounds of whey.
To reduce tr the same terms, let It bt
stated as follows:
„ BUTTZB. BUTTXRXnjC
100 pounds milk will yield 4 lbs. 00 lbs.
CHKF.SB. WHXT.
or 100 lbs. milk will yield lOlba so lbs.
In other words the same quantity of
milk required to yield one pound of but
ter, by ordinary methods, will yield 2 if
pounds of cheese. The coat o! produ
cing the milk, as we have already seen,
in either case is exactly the same, since
there id no essential difference in the
treatment until the milk is ready to be
manipulated. Tho cost of making the
cheeso, considering the amount of In-
labor, fixtures required, etc., will prob
ably be about the raine, as it will coat
about the same to make pounds of
cheese as it will cost to make one pound
of butter.
The advantages of making cheeso
may be stated as follows:
1. Cheeso may be made the year
around without any expensive artificial
appliances to control the temperature.
2. Cheese will keep longer, improving
with age to a certain point, and there
fore need not be forced on the mar
ket.
8. Tho making of cheeso adds to the
list of products, and thus helpa to di
versify industry.
4. It meets a domestic want hitherto
wholly supplied by purchase.
It would he misleading to say that
there is more profit in one than in the
other. In fact it is a question upon
which practical dairymen in districts
where both cheese and butter are made
arc divided, as is proven by tho fact
that some prefer to make oheese, while
others prefer to make butter; and one
farmer will sometimes sell his milk to
a cheese factory, while at other times
he will send it to the creamery.
It is a matter of fact, however, that
genarally the farmers of an entire dls-
triot, containing thousands of cows,
will patronize cheese factories almost
excessively, while those of another dis
trict will send their milk to the cream
eries;
It is true, also, that in nearly every
cheese dairy more or less butter Is mads
dally dUrlpg the cheese season proper,
i. e., from May until November. This
Is done by skimming more or leBS of tha
cream from the milk and converting it
into butter, the remainder of the cream
nnd all of the milk being made into
’■half-skim” cheese. Many factories
thvs make cheese and butter daily dur
ing the summer, and butter, only, or
neither during the winter. ’In Georgia
it is perfectly practicable to raakecheese
or butter, or both, during the entire
year.
Cheese-Making at the Station*
On the 80th of May the cheeso dairy
was put in operation, using the milk
from twelve cows, as already stated.
Mr. Wing was somewhat nervous and
apprehensive, at the beginning of op
erations, as was quite natural, consid
ering that he was about to inaugurate
the business of cheese-making in an
altogether untried climate. It vraa
prophesied by friends that he would
find the climate and other natural con
ditions in Georgia altogether unfavora
ble to cheese-making. It was insisted
that “full cream" cheese could mot be
made here in the summer times, that
the climate was too hot, the air too
moist, etc. These discouraging predic
tions and warning hut illustrate the er
roneous ideas in regard to our summer
climate that prevail generally in the
north. Mr. Wing came to the'station
in March; he commenced tt> make
cheese in May; he has continued to
make cheese right through tb,e heat of
summer, and nothing but full cream
cheese. Ho has had but one or two
partial fa.lures, such as are occasional
in dairies everywhere, hut in no man
ner connected with tho weather or the
climate. ' As the weather grow warmer
and the cheese commenced to ripen and
was finally offered for sale all doubts
and apprehensions were entirely dis-
jelled, and he is now of the opinion, so
Mr as the experience of one entire sum
mer season can determine, that the cli
mate and other natural conditions of
Georgia, are fully equal, and in some'
respects superior, for cheese dairying,
to those of Ohio or’ New York.
During the first period (of a few days
only) of aoubt, the cheeses were made
proof against a long hot summer by
arts known to the cheese-maker, and
some of them are still on had not yet
ripe and mellow. It has been impossi
ble to supply even the local demand
for “Experiment Station Cheese,” with
the limited facilities at command. The
rocers and private citizens of Griffin
..ave manifested an eagerness to buy at
fifteen cants a pound, by the whole
cheese, that can only be attributed to
the superior quality of the cheese sup
plied them in limited quantities. A
few cheeses have been snipped to dif
ferent points in the strte, and so far as
heard from the quality has given entire
satisfaction.*
•Since tbs publication of Bulletin NodBsTer-
nsce sample cheeses have been sent to Ohio and
Wisconsin to be tested by noted experts, who
pronounced the same to be of excellent quality.
(In Press Bulletin IS. these extracts will be
continued. In tha meantlmo any Georgia far
mer can get a copy free of tha original bulle
tin No. 18. by addressing a card to the Director,
at Experiment, Ga.]
ml Plant Food.” anti never heard of It
until a few weeks ago. We did make
an Incidental test of “Florida Soft
Phosphate,” last year; but it was by
no means an elaborate, or exhaustive,
or conclusive test, and. the experiment
was confined to cow peas. The circu
lars emanating from the said firm, that
I lmvc scon, lire misleading, if not al>-
solrli'l' false, in some particulars. In
deed it appears to be a deliberate effort
to deceive the farmers. I send you .i
copy of Bulletin No. 23, in which you
ill see what was lcail.v said. Alsou
>p; of Press Bulletin 12.
brace the above was written I have
received many similar letters of inquiry
from farmers, in regard to “Natural
Plant Food," some containing printed
dodgers in which the statements in the
foregoing letter occur. One. farmer
sent a sample of the “N. P. F.” and a
printed analysis of the same. I wish
only to reiterate that this Station
knows nothing of the “Natural
Plant Food,” excepting as above
stated, nor has any test of
it ever been made by the Station. It
rosy possibly prove of value as a ground
phosphate rock, or “floats," with a
small percentage of a cheap grade of
potash salt. It is certainly not a com-
jdete fertilizer. The agent referred to
claims that it is based on “Florida Soft
Phosphate.” That may be true—prob
ably It Is—but it does not follow that
it is any better, or even ns effective, as
Soft Phosphate. In last year’s test of
“Florida Soft Phosphate, in which.the
latter was applied to only two out of
fifty-one plats, and confined to cow
peas, the results seemed to warrant
Mr. Starnes (who conducted the test)
in classing it as “promising." But that
remark could only mean that it was
promising as a source of phosphoric
acid. This year the experimenta with
F. 8. P. have been much more elaborate,
and included also its application to cot
ton. So far as the result- of these tests
have become available by the harvest
ing of the cow pea experiments, tho in
dications do not sustain the promise of
lastsenson. On sweet potatoes the re
sults are more favorable, but they have
pot yet been carefnlly studied. The
cotton experiments are not yet availa
ble.
Graces fur Summer Suocosslon.
W. Jj. P„ Conyers, Ga : Wliat six varieties
of grapes will socure tho beet succession for
the table daring tho summer ?
Answer by Hugh N. Starnes, Horti
culturist: A continuous succession
through the season could hnrdly be ef
fected by any selection of six varieties
of grapes. With twelve varieties, how
ever, it becomes possible if the follow
ing are planted:
1. Ltox.—First early; bunch small;
berry small, dull red, fair quality; vig
orous; productive. Sold by T. V. Mun
son, Denison, Tex. Does not, however,
hold its berries well.
2. Best,.—Second early. Bunch small
to medium; berry medium to large,
white; quality best, vigorous, product
ive. Munson. Has not a fault.
8. Delaware.—Third early. An old
standard variety. Bunch and berry
small, pink and delicious. Very pro
ductive and must be thinned or it will
overbear. Mildews. Can be bought of
P. ,T. Berckraans, Augusta, Ga.
4. Moore’s Early.—Fourth early.
Bunch medium; berry large, black, of
good quality. A standard variety,
lierckmxms.
5. Bbjlliant.—Bunch lar^e to very
large. Berry medium to large, bright
red and superlatively delicious—sweet,
vinous, rich, aromatic and tender,
ANt*wrens to iXQUifenso.
r UiKler this head short Inquiries from farm
ers on prsctftgl farm topics will be answered
by one of the Station staff and published. If of
general interest, otherwise the answers will be
sent by mall. Make your Inquiries abort and
to the point, always give your name and post*
office and address to the “Director Georgia
Experiment Station, Experiment, Qe.'l
“Natural Plant Food.”
w. H. N., Villa Rice. Ga.: I have before me
a description and analysis of n fertilizer call
ed “Natural Plant Food.” which Is from the
^upcrlatendeiit of Agencies of aald fertilizer
in Alexandria. Va. It seems to be an excel
lent plant food—at least it Is to represented.
I see also with the circulars a test made by
you at the Station. I desire to know about the
fertilizer. Ota you gtTe me it« yielding ability
os compared with other known fertilizers t
Answered by Director Bedding: In
reply to yours of 12th inat. in regard to
a fertilizer called “Natural Plant Food”
now being extensively advertized by a
Arm in Alexandria, Va., the said firm
representing that the fertilizer has
been thoroughly tested and approvwi
oy this Station, I beg to aaythatwe
havejieijUL treated the so-called “Natu-
Wedding Presents
In Cat Glaus, Solid Sliver and Fancy
Goods. Wa send good* on selection.
Write to u* before you buy, or send far
catalogue.
Wo aleo engrave Wedding Invitations
and Vial ting Cerda Send for our an-
pie*.
J. P. STEVENS & BRO., Atlanta. Ga.
High-Class Dry .Goods at Low Prices
DRESS GOODS. CLOTHING DEPT. ’
up on tbo vine, becoming sugary or
candied, hanging for weeks, and com
ing as near to raisins as an American
grape can. Sold by T. V. Muson.
a. Worden.—Medium early. Bunch
and berry largo, black and of goed
quality. Vine vigorous and hardy.
Resembles Concord in appearance, but
has less tannic acid and hence posses
ses a milder, smoother flavor.
7. Mary.—Medium. A Catawba seed
ling, but vastly superior to its parent.
Bunch medium to largo; berry large,
red and delicious. Vine a strong, vig
orous grower. Can be obtained from
William Waddell or H. & J. Galhousc,
Griffin, Ga.
8. Niaoaba.—Standard. Medium in
lason. Bunch very large and long;
touldered. Berry large, white, with
golden tint in nun. Quality only fair,
but a safe and showy berry. Berckrnans.
0. Cabman.—Bunch very large and
long; shouldered. Berry medium to
large; black, solid and meaty, but dis
solving. Quality fair to good; showy;
late. Sold by T. V. Munson.
10. Mills. — Later. Bunch large.
Berry medium to large; black; qual
ity very good. Hangs for weeks, last
ing well into September.
11. Ozark.—Later still. Bunch very
large, shouldered; berry large, black,
sweet, rich and meaty. Vigorous, har
dy and productive. Berries hang on
vines till frost. Sold by Stoyman &
Black, Leavenworth, Kan.
12. Pawnee.—Latest of all. Bunch
very large, double-shouldered, compact
ana heavy. Berry large, tender, rich,
uprightly, sweat. Vigorous, productive
and hardy. Htayman & Black.
The foregoing twelve varieties will
keep up a constant succession from the
fourth of July to October 1, and should
find a place In every garden—country
or city.
Gmuss For a noma Acre.
W. H. N„ Atlanta, Ga.: I wish to put In ona
acre of crapes on a suburban farm for borne
u ie—of course disposing of surplus la market.
What varieties and bow many of each should
I plant I
Answered by Hugh N. Starnes, Hor
tlculturlst: If you planted 8x10 there
would be 840 vines to the acre. Thi
being assumed as tho number yon wisl
to plant, the following division woult
perhaps best serve your purpose:
Concord i........84 Mary a
Delaware. 48 Mills a
Moore's .48 Llndley a
Hrishton 48 Duchess 2-
Worden ,.(S Triumph 1.
Niagara Id Goethe It
Green Mountain 1Z August Giant 8
Diamond 12 Geneva 2
Barry 12 Bell t
Herbert 12 Brilliant 2
Amlnle 12 Carman 2
Maaaaaolt 12 Rrnnmsl s
Salem It Campbell. 2
Agawam 12 Ozark 2
Jefferson 12 Lron..... 2
Lady Washington...12 Osceola 2
Empire State 12 Pawnee a
This selection would give you Infinite
variety and furnish a complete succes
sion of ironclad grapes the entire sea-
ton through. It is necessary, however,
to sack Duchess. U sacked this is an
exquisite grape and as perfect as a pic
ture. Unsacked, it is worthless. All
of the others, with the possible excep
tion of Delaware, do better sacked than
unsacked, and the sacking can be ac
complished at u cost of Half a cent a
pound. With Duchess, however,
stated, sacking Ls imperative.
Of the foregoing list Mary may be
purchased from \VlUiam Waddell or U.
ric J. Galhouae, Griffin, Ga.; Geneva
from R. G. Chase A Co., Geneva, N. Y.;
Ozark, Osceola and Pawnee from Stay-
man & Black, of Leavenworth, Kas.;
Bell, Brilliant, Carman, Eomtnel, Camp
bell and Lyon from T. V. Munson, Den'
icon, Tex., and all the rest from Bush
A Son, A Meissner, Buabberg, Mo.
Answer by Hugh N. .Starnes, Horti
eulturist: I am glad to hnvo an oppor
tunity to correct an erroneous impres
sion quite generally prevailing in re
gard to the special manures—socalled—
prepared by raauufacturcrs of commer
cial fertilizers and put ou the market
and advertised ss infallible for the par
ticular crops after which they are
named. There aro lettuce fertilizers
and cabbage fertilizers and cauliflower,
and spinach and beet and onion and
potato and turnip fertilizers—and so
on through the entire catalogue of gar
den truck. ”
Now practical truckers know full
well that there is littlo difference in
the effect of one kind of ilicso fertili
zers os compared with another, if used
in anything like large quantities—and
that is the only way it pays to use fer
tilizers in tracking. A special fertili
zer for turnips will produce equally its
f od results for beets, and vice versa.
special potato fertilizer will be found
to do equally as well with onions, and
vice versa. A special lettuce manure
will produce line erupt of eublmge, and
vice versa. As a rule there is little va
riation in either tho guaranteed or as
certained analysis of the various spe
cial vegetable fertilizers, and the dlffer-
onco exists chiefly in the name, by
which the manufacturer hopes to reach
a larger class of customers at prices
higher than they ought to be—the pur
chaser usually being willing to pay
more for what he regards as a special
preparation th»n ho would for a form
ula for general use.
Therefore, pin. as a rule, littlo faith
to “special fertiUzcra" except where the
character of the orops differs mate
rially.
Cabbngo and lettuce, for instance, do
not greatly differ in their requirements
ts both are strong feeders on nitrogen
and to a great extent on potash also.
Hence the following formula will do
well for both. y
Nitrogen 4 per cent.
Phosphoric acid 8 per cent.
Potash 7 per cent. •
This may bo represented by the follow
ing:
840 lbs. Nitrate of soda.
1180 “ Acid Phosphate.
280 “ Muriate of Potash.
3,000 “
Fully this quantity could be used
with advantage per core, and no land
should be employed for trucking pur
poses that is not sufficiently filled with
humus to admit of the cafe application
of from three quarters to a ton of com
mercial fertilizers per sere.
Tho chemical ingredients mentioned
esn be pnrohased from wholesale deal
ers in fertilizers in tho principal busi
ness centers of the state; but, if not
readily obtainable, an approximate
substitute for the formula given may
be made at home by taking any good
brand-of complete fertilizer and adding,
fay 90 pounds kainlt and 1U pounds
cotton seed meal to each 100 pounds of
tha fertilizer. A complete standard
fertilizer In Georgia will probably run
at least 8 per cent of available phos
phoric acid, 2 per cent of nitrogen nnd
1 per cent of potash. The addition of
meal and kainlt as prescribed would
produce a low-grade fertilizer analyzing
about 4 per cent phosphoric acid, 8 }f
per oent potash and something over 2
perepntof nitrogen.
Double the quantity of this mixture
will approximate in results tho higher
grade formula previously given, in
which nitrate of soda and muriato of
potash were used, and whioh was in
tended to contain 4 per cent nitrogen,
8 per cent phosphoric acid and 7 per
cent potash.
Thus, at comparatively small cost a
fertilizer practically hs good ns tho heat
special fertilizer advertised for cab,
bage or lettuce may be obtained. ,
Rather than use a manipulutf-d/gootls
it would perhaps he best to compound
tho entire fertilizer at homo, prefera
bly by tho use of nitrate of soda and
On Jtsunry 1st the free wool clause
of the new tariff b.ll goes into effect,
and that means much loner prices lor
wool dress goods. We do not Intend
to be caught with any stock of Wool
Dress Goods on hand, if low pr,ces will
move them. So hero goes. Read:
FOR 65c.—Ten yards doublc-fntd
Black Wool Goods, full 3d inches wide.
AT 12 l-2c.—Black mid colored Wool
Dress Goods, 30 inches w.de; sold for
23 cents.
AT 23c.—Satin Bttrbur, 3S inches
wide, all colors, sold for 4(»c.
AT 18c.—AU-wool double-fold Flan
nel, all shades and black.
AT 70c.—52-inch Ladies’ Cloth, aU
colors nnd black; wa* 51.
• AT 30c.—All-wool fancy illuminated
Serge; was 60c.
AT 73c.—Blnek and colored -10-inch
silk-flnish Henrietta; sold for 51.
. AT 30c.—Wool Henrietta, till! 4d
Inohos, nil shades and black; worth
60 cents.
CLOAKS.
If you went n ladle* or misses’ Clonk
conic to see us. Wo will not ui.s* a
attic on a garment this week, tint
show you any style you want. Good
Cloaks from 52 to »20i wero 55 to 500.
Spsksl Yartlllsera
D. T.. Augusta, Ga. r Please. U you can, send
me tha formula* for Cabbage and Potatoes. I
Lava a pleee ot around tost about four year.
‘ ” ,(anted la Cabbage and raised a good
il plant
p, but 1
meal
and kalnit maybe substituted. The
following formula would suffice: Tldr
ty pounds each of acid phosphate, cot
ton seed meal and kainlt, with 10
pounds of leached ashes or loose soil
to pad nut. Apply at rate of two tons
per aero. If desired 20 pounds kalnit
and 20 dounds unleached ashes may re
place the 30 pounds kainlt and lo
pounds of leached ashes or soil.
For a potato or onion fertilizer use a
formula yielding, say 3.78 per cent of
nitrogen, ■ 8.80 per cent of phosphoric
acid and 7.60 per cent of potash. Thi*
would be represented by about:
25 lbs. nitrate of soda,
00 “ acid phosphate.
IS " muriate of potash.
100
If muriate of potash and nitrate of
■oda are not convenient, the following
formula may be used:
26 lbs. cotton seed meal.
81 “ acid phosphate.
32 •• kainlt.
Ii " soil—to pad out
[HP”
“ 100«
This will analyze about half tho per
centage of the foregoing, and cau bo
■afely doubled on the crop.
Tlte 11 pounds soil wa* suggested in
the foregoing formula not for any value
as a fertilizing material in the soil
itself, hut iu order to simplify the op
eration for the beginner by aggrega
ting aD even quantity—100 pounds, of
course to make a ton he would simply
multiply by 20. but in the ton so ob
tained he would necessarily have 220
pounds of valueless material. This
would mako littlo difference where the
fertilizer Is not to be shipped. Tho
farmer might just as well, however,
leave out the soil and multiply the SO
pounds of valuable material Dy 20, ob
taining 1,780 pounds which he would
regard for *’ Mfl
ton.
hr all practical purpose* as a
vS m
CURES SCROFULA,
BLOOD POISON.
%
S
CURES CANCER*
ECZEMA, TETTER.
s
The
Most
Wonderful
Offer
Yet .. .,
180
( MAGNIFICENT
0VE?. COATS.
Two thousand Overcoats nt Just half
price—?3, 57.50, 510 arid $12.30.
FOR 53—Men’s nil-wool grey and
brown mixed Cheviot suits, all frizes;
worth $12.
FOR 53~Men'« black all-wool Chev
iot coat, and vest (Hackctt & Oarhart
make),, sack and frock*; actual valuo
510.00.
Big line youth* nnrt boys’ Clothing.
B K stock new Hat*.
Big Btock new Neckwear. ,
Big stock men’s wool Underwear. (
BED COVERING.
Eiderdown Comforts, from $0 down
to $4.
Good cotton Comforts 23c.
Two-doUnr comfort*,’fast colors and
nil cotton luside, now $1.
BLANKETS.
Good Blanket*, white nnd colored,
H5 cents.
Large sine .lulf-woOl Blanket* $1.30.
All-wool CnV.fomin Blanket*, worth
53, for 58.80,
11-4 wool llinnkots from 53 down to
53.25.
Nlne-dollnr Blanket* down to 5K.3U. i
SiEmBmi
_ made arrangements by,
which wo nr» oflorins to tho reader* ot
the Telegraph the D.morest Cut Paper
Patterns, which are Wurth from 28 to 58
cents each, thus making every copy ot
ths paper worth from 10 to 44 cents.
Cut out the coupon below nnd mall to-
cardng to dlrectlona ttn It and you wlU
receive by mall the pattern In tha alsr
chosen.
OF THE , ,
Securely bound in handaoma
cloth, now ready for
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Worlds Fair
uefot PHtorofUa riMt/W n mix
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DOWNED UKE HER MOTHER.
ffij—FRANCHENTi WAIST. Sizes fed
• 14 and 18 Years. _ j
FRESH AS A ROBB. j J» 1
630—LEBBIA WAIST—Sizes for 14 and
14 Y«ans.
NAM OP PATTERN:
Send this coupon nrvl 10 emit to tha
JMacon Telegraph and yon can get any ona
cf Patterns published. Kotiea number and
name of Pattern, and tonta plainly not
jvi-getting to Hate *Ue.
Enclose Mo* for each pattern desired,
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