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Simplicity in School Duds
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AND again the scene shifts as it
has a habit of doing in autumn
time, from vaeationland back to
gchoolroom and campus. Likewlse the
program changes from carefree pas
time to the doing of things worth
while—nassembling one's schooltime
wardrobe, for instance,
Judging from what one sees and
hears in fashion's realm, the schoolgirl
clothes problem Is the Issue supreme
at the moment, And why should it
not be, for what we wear has a greut
deal to do with our poise as we “carry
on” in life, It makes it a whole lot
pleasanter to walk to and from school,
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It Is Quite Deliclous Served in Its Own Covering.
(Prepared by the United States Department
of Agriculture.)
Served In its own covering, topped
by golden brown bread crumbs, stuffed
eggplant is an unusually attractive
vegetable when it comes to the table,
Here are directions for preparing it,
glven by the bureau of home eco
nomics,
1 medium-sized juice
eggplant 3'tablespoons butter
1 pint finely eut 2 tablespoons
cabbage chopped peanuts
% teaspoon salt 1 cup fine bread
1 teaspoon onion crumbs
Cut the eggplant in half lengthwise
Fairy Tale for Children
“We heps must see,” sald Mrs,
White Hen, “that no harm ever comes
to our dears,
“I feel so sorry for the lttle Incu
bator chicks,” she continued,
“You know sometimes they put eggs
into incubators and the incubators are
kept warm and nice so the eggs will
hateh oyt into chicks,
“They will hateh out that way just
a 8 we can hatch them out by setting
on them and keeping them warm and
nice.
“But the poor little incubator chicks
have no mothers.”
“That's 80, sald Mrs. Brown Hen,
“I've seen some of those chicks at difs
ferent times wandering around the
barnyard and there were no mother
hens to look after them."”
“Ot course,” sald Mrs, White Hen,
“the farmer looks after them, but they
don't know what a mother's love Is,
and what a mother's care 18"
“Yes." sald Mrs. Brown Hen, “I'm
glad our chicks are going to know
what a mother's love 18"
And the three hens all sald how
glad they were,
When a hen s going to set on her
eggs and wants to hatch them out she
always clucks,
That Is the only time when she does
Just this,
and it gives a feeling of assurance, if
one ig cloaked smartly like the young
girl in this picture,
This echarming coat is typically
schoolgirlish, Simplicity is its key
note of smartness, This model is
shown in the better shops in either
tan, navy or cadet blue, It is correct,
according to style standards set for
this season, down to the slightest col
lar, for fashion expresses extreme
favor for fur trims,
Between tweed and chinchilla there
is considerable rivalry, Tweed coats
have durability and they always look
attractive, The Kkindergarten age
and without puncturing the skin dig
out as much of the pulp as possible
and cut it into small pieces, Cook the
cabbage and the eggplant pulp in a
small quantity of water for about 10
minutes, drain and add the other in
gredients, Fill the eggplant shells
with this mixture, and cover the top
with buttered bread crumbs. Place
the stuffed eggplant in a shallow bak
ing dish, pour two or three table
spoons of hot water into the dish, and
bake for half an hour or until the egg
plant mixture is heated through and
the top crumbs are golden brown,
So you will always know a setting
and hatching hen if she clucks,
At other times she will eackle and
chatter and talk, but only at that one
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“Come, Come, Dears,” Said Mrs.
White Hen,
time will she give that funny little
cluck, cluck, cluck, cluck sound which
we know so well,
And the three clucking hens sat and
talked of the days when the little
chicks turned into lovely yrang hens
And each mother thought her own
brood was alwaye the lovellest,
“A mother hen's luve means so
CHARLTON COUNTY HERALD
wears a chinchilla hat to mateh.
Some of the junior tweed coats have
velvet collars instead of fur, Many of
them sport a Lelt with a cunning
buckle, ;
The call for browns and russet col
ors is very insistent, owing to the fact
that these colors dominate throughout
the fall color speetrum, However,
blues will be just us popular,. espe
clally a very bright navy and mfixe.
Among style features emphasi is
the scarf, Sometimes it is just a gmall
strap scarf to fasten Mn
place. A coat for a ‘enile «miss
which effectively displays a wider
scarf is made of the new berdered
tweed. By the way, these bordered
tweeds are quite the thing among new
woolens, Their: patternings nfi&ur
color most attractively, In the ¥l
stance of the eoat above mentioned,
the scarf is made of the bordered part
and there is a tiny band of the furat
each end, Cape coats are in faghidn,
too. The fact that the capes are de
tachable increases their adaptagbility
to the season’s needs. :
(©), 1928, Western Newspaper Unions)
Some Good Things to Eat
Lobster Salad.— Two C“Wt
eooked lobster is mixed with oné h¥rd
cooked egg, chopped, salt and pepper
to season ; add two stalks of findly cut
celery, one large red tomato, a table
spoonful each of lemon juice| and
mayonnaise dressing. Mix and iserve
on lettuce with any desired dressing.
Serves eight.
Lobster a la Newburg.—Takd one
and one-half pounds of lobster meat,
heat in two tablespoonfuls of b ér.
salt, paprika to taste and a e
spoonful of lemon juice. Add one
beaten egg to a cupful of white shuce,
turn in the lobster, cook one minute.
To remove the meat, put the lobster
feelers down on a board and cut|with
a sharp paring knife through the lob
ster, cutting into halves. Remove fi:
a small pointed paring knife »lo
dark line that runs through the White
meat and lift out the filling 13 the
head. All that remains Is edible;
Tomato and Celery Salad.—Take
one can of tomatoes, cook five jmin
utes, then force through a stridiner.
Add two and one-hali tablespoob’
of gelatin soaked in half a cupi ;
cold water for fifteen minutes, Wne
tenspoonful each of sugar and* S#f,
and one-third cipful of celery cat in
: %.lflm Pour into individaal
% and chill. Serve on lettuce
garnished with curled celer§ and may
onnaise,
R **
Sauted Lamb Fillets.—Take two
pounds of lamb from the fore quar
ter. Wipe, remove bone and cut the
meat into one inch strips, then flatten
with a cleaver, Arrange on a platter
and pour over a marinade made hy
mixing three tablespoonfuls of olive
oil, three tablesponfuls of vinegar, two
thirds of a teaspoonful of salt, one
half onion finely chopped and one
teaspoonful of parsley, Cover and let
stand over night. When ready to
serve, saute in butter.
Lady Baltimore Cake.—Take one
cupful of butter, one and one-half cap
fuls of confectioner's sugar, one cup
ful of milk, one-half teaspoonful of
rose extract, three cupfuls of pastry
flour, two teaspoonfuls of baking pow
der, one-fourth teaspoonful of salt,
one-half cupful of water, two cupfuls
each of chopped raisins and figs, one
cupful of pecan meats chopped, one
much, cackle, eackle,” said Mrs. White
Hen,
“Ah yes, cackle, cackle,” said Mrs.
Brown ien, ‘
“Just what 1 always say, cackle,
cackle,” sald the third hen,
“Come, come, dears,” sald Mrs.
White Hen, to her brood, as they
started to wander too far away.
Then she went after them to see
that no harm eame to them,
“Come with me, darling,” sald Mrs,
Brown Hen to her brood, “Mother
Brown Hen must look after you”
And the third mother hen went to
see that her chicks did not cross the
roand without her. The auiomoblles
made her very nervous and she knew
they would frighten the little ones,
“Dreadful things.” said the third
Mother Hen,
“Terrible," sald Mrs. White Hen,
“Horrible,” sald Mrs. Brown Hen.
“I'l be glad when they take to
traveling in the alr all the time.” said
Mrs, White Hen,
“So will 1" said Mrs. Brown Hen.
“So will L" said the third mother
hen.
And the little chicks gathered about
thelr mothers and acted as though
they thought their mothers were very
fine end nice and clever,
(1928, Western Newspaper Unlon. )
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¢ Cockroach Can Be g
g Controlled
0000000000000000-0000000-OO(S)
(Prepared by the United States Department
of Agriculture.)
It muy surprise many people to
learn that the corckroach has one re
deeming trait, According to entomoio
gists of the United States Departinent
of Agriculture, this common and of
fensive house pest will prey on that
other disgusting insect, the bedbug.
It is not recommended, however,
that cockroaches be kept for eradicat
ing the bedbug, There are other more
approved methods for extermicating
that insect,
The nuisance of roaches in offices
and in living rooms of houses can be
reduced, if not removed entirely, by
elimination of all attractive sub
stances, according to Karmers’ Bulle
tin GSB-F, “Cockroaches.” If care is
taken to keep food from living rooms,
offices, desl drawers and no attractive
odors ot food are permitted to re
main, the roach nuisance can be re
stricted largely to places where it is
necessary for food to be kept, In such
places the storage of food material in
insect-proof containers or in ice boxes,
together with thorough-going ecleanli
ness, will go a long way toward pre
venting serious annoyance,
halt teaspoonful of almond extract,
two cupfuls of confectioner’s sugar
and the whites of nine eggs. Cream
the butter with the one and one-half
cupfuls of sugar, add the milk, rose
extract and the flour sifted with the
baking powder and salt. Beat smooth
and add six egg whites well beaten.
Bake in three layer tins and cover
with paper to keep from browning, For
the filling boil the two cupfuls of sugar
until it spins a thread, pour over the
three egg whites, add fruit,
Clam Fritters.—Clean and drain on
pint of clams, and chop. Beat two
eggs until light, add one-third cupful
of milk and one and one-third cupfuls
of flour, mix with two teaspoonfuls
of baking powder, add salt and pep
per to season and stir in the chopped
clams. Drop by spoonfuls into hot
fat and cook until well browned.
Drain in paper and serve at once.
Veronique Soup.—To three ecupfuls
of veal stock add one cupful of stewed
and strained tomato to which has been
added one-eighth teaspoonful of soda.
Thicken with one and one-half table
spoonfuls of salt, a few grains of
¢ayenne, one-half cupful of cooked
rice, one and one-half pimentoes cut
in strips and one-fourth cupful of
(fibeavy cream, i
Strawberry in Rhubarb Jelly.—
Strain enough stewed green rhubarb
to give one cupful of juice. Soak two
tablespoonfuls of gelatin in one-quar
ter cupful of cold water for ten min
utes. Place the cupful of juice with
one cupful of pineapple juice over the
heat; when boiling turn in the gela-
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(Prepared by the United States Department
of Agriculture.)
Here Is a floor plan, sketched by
the bureau of home economics, showing
how a compact oblong kitchen may
be arranged to best advantage, with
short distances to travel in doing the
work, and logical routes from one
work center to another, The floor
spuce In this Kkitchen is small, doing
away with unnecessary walking about,
and the paths of travel from the back
door and hall do not cross the work
centers.
The key point of the arrangement
is the pass closet in the connecting
wall between the dining room and
kitehen. This is arranged as shown in
the elevation, The shelves in the up
per part are reached from either room,
and those below might have been.
The opening below the dish closet has
sliding panels to permit serving from
the counter on the Kitchen side, or
for passing used dishes through to the
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Floor Plan Showing Pass Closet Next
to Sink.
sink. Placing the sink at right angles
to this closet Is a good feature for
several reasons. The counter space
for recelving solled dishes Is extended
by the drainboard, which In turn in.
creases the serving surface If neces.
sary. The window over the sink gives
Roaches may be coumrcllea by the
use of poisons and repeilents, fumi
gants and traps. One of the most ef
fective and simple means of ridding
premises of the pests is by the use of
commercial sodium fluoride, a powder
easily obtainable. It may be used in
the pure form or diluted one-half with
some inert substance such as pow
dered gypsum or flour, With a dust
gun or blower the sodium fluoride can
be thoroughly dusted about the run
ways and hiding places of the roaches.
The immediate effect i 3 to cause these
insects to rush out of their hiding
places and run about more or less
blindiy, showing evidence of discom
fort, to be followed in the course of a
few hours by their death. The dust
acts both as a stomach poison and as
a contact poison,
A copy of the bulletin, describing
a number of other methods of reduc
ing or eradicating the nuisance, may
be obtained from the United States
Department of Agriculture, ‘Washing
ton, D, C.
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% HINTS FOR HOUSEKEEPERS 3
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“Waxed linoleum makes a desirable
cover for the Kkitchen table.
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Strong sunlight is likely to fade pol
ished furnitwre, especially mahogany.
tin and add one-fourth cupful of sugar
to sweeten. Tinge with a bit of greem
coloring and when ig begins to stiffen
drop in a few ripe strawberries which
have been dipped in powdered sucar.
Serve unmolded with cream and sugar,
(©, 1928, Western Newspaper Union.)
LOGOOOOOOOBBOOOOOODOOOO)
°
Novel Sandwiches
for Afternoon Tea
SISO OTATOTOTOTTeTeTOTOeTe,
For rather novel sandwiches or thin
bread and butter for afternoon tea,
make some orange bread, suggests the
burean of home economics. The flavor
is given by the cooked peel of two
oranges. The bread is leavened with
baking powder &nc should be used
while fresh. Cut with a large sharp
knife, X
Peel from 2 3 cups flour
oranges 14 cups milk
1 cup sugar 4 teaspoons baking
14 cup water powder
1 egg 1% teaspoon salt
1 tablespoon butter
Cut into shreds the peel from two
thick-skinned oranges. Cover the peel
with water and cook for about 20
minutes, or until tender, then drain.
Make a sirup of the sugar and water.
Add the peel and cook until about 1
tablespoonful of the sirup is left. Sift
together the dry ingredients, cut in
the fat, and add the well-beaten egg
and the milk. Beat this mixture for
about three minutes. Stir in the orange
peel and mix thoroughly. Pour in a
greased bread pan and bake for one
hour in a moderate oven (about 325
degrees Fahrenheit).
good light for dishwashing, and as
fast as the china and silver are washed
they are put away in the cupboard
to be taken out on the ¢ining room
side.
‘ This convenient two-way arrange
- ment may be a “pass cabinet” made
Ly a skilled carpenter or joiner, so
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Elevation Showing Arrangement of
Pass Closet,
that on the dining room side it takes
the place of a sideboard and on the
kitchen side of a dish cupboard. A
less expensive plan that serves the
same purpose is to have an ordinary
closet with shelves built into the con
necting wall with a full length door
in each room. These doors may be
cut across at a suitable point to give
access to only the upper or the lower
part of the closet as necessary.
OOV OVOVOOVOOOOOOO
.
To Balance the Ration
OCOOOOOOOOOOOOOOOO
A light dessert should follow a
heavy meal, and a heavy dessert a
light meal, Following this rule helws
to balance the human ration,
“Gate of the Gods”
It was the idea of the Chaldean and
Platonic philosophers ithat the *“gate
of the gods” was located in Capri
cornus, says Natute Magazine.
Through this gate souls released by
death returned to x'e’aven. while
through the “gate of me "in the con
stellation of Cancer, soul 3 descended
from heaven in the bodies of men.
The positions of these two “gates”
correspond to the positions of the two
solstices, winter and summer respec
tively. . |
! Catalina Island Yields
Many Ancient Treasures
Avalon, Santa Catalina Island, Cal.
—An attempt to follow ancient trails
to" the long-lost island temple of
Chinigchinich, the Sun God, has re
sulted instead in the discovery of the
burial place of ‘a small Indian prin
cess of 3,000 years ago and evidence
indicating that child sacrifices were
made in wholesale fashion by tribes
of the Channel islands, off the coast
of California.
Within a stone urn weighing 134
pounds and fashioned skillfully as
‘though by modern tools was found
the skeleton of an Indian girl be
tween five and seven years. Her
hands apparently had clutched the
'rim of an urn, whose rich ornamenta
;tion of wampum bespeaks her royal
lineage. ;
} In a circle with the urn as a cen
ter were counted by Prof. Ralph Glid
den, curator of the Catalina museumy
of Channel island Indians, the skele
tons of G 4 children buried in tiers
four deep with small heads touching
each other.
Beneath them was the skeleton of
a seven-foot man. A spear blade still
was fixed in the ribs.
The sand within the funeral urn
had the appearance of ground crystal
—apparently, according to the discov
erer, a sacred sand used in the burial
of Indian royalty—and was far dif
ferent from that which had sifted
over the graves of the other children.
These finds as well as a wealth of
obsidian knives, spear points and ar
row heads and hundreds of other ar
ticles of wampum-inlaid stone and
bone 'have provided material over
which Glidden has puzzled since he
discovered them.
One thin piece of slate he believes
to be a stone map, holes having been
drilled to indicate trails to the four
main burying grounds on Santa Cata
lina island.
“It is plausible,” Glidden said, “that
the strange child burial within the
urn and those surrounding it were
the result of a natural death of a
little girl of high rank and the slay
ing of 64 attendants and playmates
with her. Or they all may have been
killed in some religious eceremonial
rite.
“It is even possible the princess may
have been given some potion and bur
ied alive. The way the small hands
clutched the outer rim of the bowl
makes this a possibility.”
Wampum inlaid in four broken
circles on the rim of the urn with
“gates” leading to the four points of
the compass lead Glidden to believe
the burial place may be near the site
of the temple of Chinigchinich.
Butter Stored for Winter
The Department of Agriculture says
that for butter, to be stored for win
ter use, pasteurized sweet cream
should be used, churned at a low tem
perature and the butter washed so
that it will be firm and waxy. Rolls
or prints of butter should be wrapped
in parchment butter paper, placed in a
stone crock, and covered with strong
brine. Butter should be stored in a®
cool a place as is available and in a
place free from odors likely to be ab
sorbed by the butter.
Popular trio—three meals a day,
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Lots of folks who think they have
“Indigestion” have only an acld condl
tion which could be corrected in five
or ten minutes, An effective anti-aeld
like Phillips Milk of Magnesia soon
restores digestion te normal,
Phillips does away with all that
sourness and gas right after meals It
prevents the distress so apt to oceur
two hours after eating, What a pleas
ant preparation to take! And how
good it is for the system! Unlike &
burning dose of soda—which is but
temporary rellef at best—Dhillips
Milk of Magnesla neutralizes many
times its volume In acid,
Next time a hearty meal, or too rich
A diet has brought on the least dis
comfort, try—
I Milk