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- Wednesday, March 29,1995, Houston Times-Journal Page 8A WEFINANCI Wi FINAN( I Wl FINANCE' - v ■'^^P ! '' .?&■»£? - ww- : 'RB> 'BBK' ,: : «! ■ STOCK-UP SIZZLERS 300 S! *l5O • DELMONICO STEAKS • RIBEYE STEAKS • CLUB STEAKS • RIB STEAKS • SWISS STEAKS • SHOULDER RND. STEAKS • CUBE STEAKS PLUS FREE 100 LB. BONUS PACK • 60 lbs. Grade A Chicken • 10 lbs. Smoked Bacon I ■ 8 All beef cut on premises by appointment only. All beef sold by hanging weight subject to I trim less. All free items with purchases. Examples are examples only. All beef sold with I extra plates and flanks for more ground beef and soup cuts. Beef weights vary as beef is I not a manufactured item. 20s processing charge. Free steaks total wt: 12 lbs. cut to cus- I tomers order. MON.'fRI. 9:00 A.M.-7:00 P.M SAT. &. SUN. 9:00 A.M.-6 P.M. FOOD STAMPS ACCEPTED WE FINANCE WE FINANCE WE FINANCE • BEEF RIBS • SOUP STOCKS • GROUND BEEF • POT ROAST • STANDING RIB ROAST • ENGLISH CUT ROAST • 10 lbs. Ham TABLE 0? HELD SRAM Table of Yield Grades and Usable USDA Agricultural Marketing YIELD GRADE I .. 79.8% YIELD GRADE 2 75.2-7.8% YIELD GRADE 3 70.6-7.5% YIELD GRADE 4 66-70.5% YIELD GRADE 5 65.9% EXAMPLE ONLY 200 lb. BEEF @ 75<i lb. = $150.00 AVG. WT. 200-600 lbs. USDA Choice Y-3 •10 lbs. Smoked Sausage •10 lbs Pork Chops / # Gp / * -'c -»,-- v WV,*, v r • vi ! . -• m* **F 8-9 fIFOfIMiW 1* 1 iwii®; m ■'Twf mmm jw 7MsMrp*t ■ MBjPPr gW'"' g wf: §F «|s^R; S» .:p; 1 L'sOMJto hth «s£k IW BL ■ ny .. « a ■ An ffm I/O xmS iiis Wlt gm JW Jnk Ht jg F™ ■ mM n n| SiEl allßl §m . ... - ' -r. ••- . - >t :f tt A a--- * '. V‘?gr. :.:.■'& Jl _ ’ _ mm iju — - --mj— «a>M.«Nk HN»g*maPafflfc M MfaJI W'Wfc ALL WIEJ% ■ rOil TBll pci ' ■ ; V- • Mf;My 'WsU3